• Maine
  • Portland
  • Grace

Grace

(207) 828-4422
  • 15 Chestnut Street, Portland, ME 04101
  • Website
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  • $$$$$
(207) 828-4422
  • Menu
  • Appetizers
    • Local Organic Green Salad $7

      Cider poached apples, pickled fennel, mandarin vinaigrette

    • Little Gem & Medjool Dates $10

      Marinated fennel, epoisses, muscatel & black truffle vinaigrette

    • Golden Turnip Soup $9

      Orange gastrique, crispy prosciutto

    • Breezy Hill Farm's Soppressata $10

      Shaved matsutakes, brussels sprouts, guanciale vinaigrette

    • Poached Maine Dayboat Scallops $13

      Bacon dashi, pickled cabbage & pear, crunchy udon

    • Braised Heritage Pork Ragout $9

      House made pasta, root vegetables, ciderl

  • Entrees
    • Vegan Buckwheat Udon Noodles $18

      Bok choy, mushrooms, turnips, dashi

    • Ricotta & Piave Gnudi $19

      Celery root & truffle puree, brown butter, kale, blood orange

    • Giannone Farms Chicken $25

      Breast & thigh, foie gras & chicken sausage, spaetzle, foraged mushrooms

    • Pan Seared Monkfish $28

      Potato gnocchi, lobster, leeks, meyer lemon sauce

    • Black Angus Hanger Steak $26

      Blue cheese & onion tart,fried green beans, mustard beer sauce

    • Red Wine Braised Beef Short Rib $25

      Parsley root, handcut pasta, horseradish & pinenut crumble

    • Grilled Maine Farm Pork Chop $30

      Sunchoke, sunflower, wheat berries, cider jus

    • Pan Roasted Atlantic Bluefish $26

      Mushroom & lobster stuffed delicata squash, red wine sauce

    • Maine Farm Rabbit Voulauvent $30

      Poie gras puff pastry, root vegetables, dried cranberries

  • Small Plates
    • Local Winter Squash Ravioli $9

      Brown butter-caper-golden raisen puree, pine nuts

    • Roasted Bone Marrow $8

      Parsley, shallot, lemon

    • Veal Sweetbreads Oscar $12

      Maine crabmeat, uni bearnaise

    • Archer Angus Farms Corned Beef Tongue $6

      Winter radishes, rye toast, brown butter vinaigrette

    • Poached Pear Salad $8

      Arugula, pear bourbon vinaigrette, goat's milk feta

    • Maine Farm Rabbit Terrine $12

      Radishes, wild carrot, milkweed pods

  • Raw Bar - Oysters
    • Winerpoint $3

    • Beau Soleil $3

    • Pemsquid $3

    • Little Island $3

    • Sandy Shore $3

    • Littlenecks $2

    • 1/2 Lobster $15

    • Thuna Sashimi $13

    • Marinated Mussels $3

  • Charcuterie - In House
    • Saucisson Sec $4

    • Head Cheese $3

    • Pate Campagne $3

    • Rabbit Liver Mousse $4

    • House Lardo $3

    • Peperone $5

  • Charcuterie - Artisanal Hams
    • Iberico Serrano $9

    • Biellese Soppressata $8

    • Fiorucci Speck $7

    • Biellese Culatello $9

    • La Quercia Prosciutto Americano $8

  • Cheese - Domestic
    • Bonne Bouche $5

    • Bayley Hazen Blue $5

    • Echo Ridge $6

    • Ascutney $6

    • Opus 42 $4

    • City of Ships $7

    • Tarantaise $6

    • Tomme D'Lay $7

    • Camembert $5

  • Desserts
    • Chocolate Mousse

      Crunch, fudge, sea salt

    • Almond Tart

      Sliced pears, candied almonds, pear sorbet

    • Pumpkin

      Cranberry sorbet, pumpkin custard, poached apples. Gluten free

    • Chocoalte Cake

      Caramel sauce, hazelnuts, tonka whip cream

    • Stout

      Milk chocoalte foam, stout rocks, mixed crunch, candied bacon

    • Pomegranite

      Ricotta cream, orange & pomegranite salad, candied pistachios. Gluten free

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