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  • Verrillo's Restaurant

Verrillo's Restaurant

(207) 775-6536

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  • 155 Riverside St, Portland, ME 04103
  • Restaurant website
  • American
  • Verrillo's Restaurant

  • (207) 775-6536
  • Main
  • Dinner
  • Lunch
  • Appetizers
    • Saucy Shrimp Cocktail $7.49

    • Sea Scallop Wraps $7.99

      plump scallops wrapped in bacon with miami Joe's sauce

    • Firehouse Chicken Tenders $5.99

      boneless buffalo style-mild or wild

    • Calamari Fritti-Fried Squid $6.99

      spicy cocktail or tartar sauce

    • Grilled Chicken Quesadilla $6.99

      seasoned chicken, melted jack cheese, salsa and guacamole

    • Wild Mussels P.E.I $5.99

      steamed with garlic wine sauce

    • Maine Shrimp Quesadilla $7.99

      native Maine shrimp, sauteed in garlic butter, baked with jack cheese, salsa and guacamole

    • Brushetta Bella Napoli $5.99

      grilled baguette topped with tomato, basil, fresh mozzarella

  • Soups and Salads
    all salads served with warm bread and butter
    • Baked Onion Soup $4.99

      with Swiss cheese and crouton au gratin

    • Lobster Stew $6.99+

      lobster meat, cream, sherry and butter

    • New England Clam or Haddock Chowder $2.99+

    • Mixed Green Salad $6.49

      tomato, carrots, red onion, cucumber

    • Caesar Salad $6.99

      crisp Romaine with our own special dressing

    • Baby Field Greens $7.99

      with crumbled bleu cheese, bacon, toasted pecans and artichoke hearts. Choice of dressing: add broiled chicken breast $3.49, or broiled sliced sirloin steak $3.99

  • Dinner Entrees
    add ons: 1/2 baked stuffed lobster $6.00: baked stuffed or grilled jumbo shrimp $4.00: add sizzle to your steak for no extra charge all steaks and prime rib can be ordered sizzin with caramelized sweet onions, herbs and mushrooms
    • Petite Filet Mignon $11.99

      try a little tenderness, charbroiled and garnished with fried onion rings

    • Grand Filet Mignon $17.99

      try a lot tenderness, charbroiled and garnished with fried onion rings

    • House Sirloin $14.99

      choice top sirloin seasoned and charbroiled to perfection

    • New York Strip Steak $17.99

      the steak lovers steak-our most flavorful cut

    • Single Cut $16.99

      boneless

    • Double Cut Bone in $23.99

      (approximately): our prime rib is seasoned and slow roasted on the bone for flavor and tenderness. Served with creamy horseradish sauce

    • St. Louis Style Baby Back Ribs $15.99

      a whole rack of our deliciously tender ribs with BBQ sauce

    • Texas Barbeque Feast $16.99

      1/2 a rack of pork ribs, pulled pork, smoked sausage and a grilled chicken breast

    • Grilled Pork Chops $12.99

      marinated center cut chops served with spiced apple sauce

  • Fresh Seafood - Baked or Broiled
    we offer the freshest native seafood possible by purchasing from local sauces
    • Haddock $12.99

      lemon butter crumbs

    • Sea Scallops $14.99

      lemon butter crumbs

    • Atlantic Salmon $13.99

      broiled lemon caper butter

    • Colossal Shrimp $14.99

      grilled with scampi sauce

  • Fresh Seafood - Crispy Deep Fried
    we offer the freshest native seafood possible by purchasing from local sauces
    • Haddock $12.99

    • Sea Scallops $14.99

    • Whole Fresh Clams $15.99

    • Calamari Fritti $11.99

      fried squid

  • Fresh Maine Lobster - Specialties
    check the lobster board for size, price and availability-lobsters 11/2 pounds and up require 8 hours notice: all dinner entrees served with unlimited mixed green or Caesar salad, and potato or pasta
    • Breast of Chicken Marsala $13.99

      chicken tenders sauteed with mushrooms in a rich marsala wine sauce. Served with risotto

    • Baked Stuffed Haddock $14.99

      a generous serving of fresh haddock with our seafood stuffing topped with toasted crumbs and a creamy veloute sauce

    • Baked Stuffed Colossal Shrimp $15.99

      our most popular seafood dish-succulent tiger shrimp, a savory crabmeat and shrimp stuffing baked with chablis and butter

    • Pasta Classics $9.99

      your choice of penne, linguini, or fettuccini with meatballs, sausage or mushrooms. Or fettuccini Alfredo

    • Crusted Chicken Parmesan $12.99

      breast of chicken with Romano cheese and seasoned breadcrumb crust, baked in tomato sauce and topped with Provolone cheese and Parma ham. Served with linguini

    • Fruits of the Sea - Frutta di Mare $18.99

      fresh scallops, lobster and jumbo shrimp with Alfredo sauce served over fettuccini or with garlic sauce scampi style over linguini

    • Baked Lobster Pie $17.99

      the best for last the meat of a 1 1/4 pound lobster sauteed in butter with heavy cream, mushrooms, and topped with ritz cracker crumbs

  • Super Sandwiches
    served with French fries and cole slaw
    • Lobster Sandwich $13.99

      a quarter pound of lobster meat, mayo, shredded lettuce, and chopped celery on a grilled roll

    • 'The' Chicken Sandwich $8.99

      `on a French baguette with smoked bacon, baked ham, lettuce, tomato, melted Provolone cheese and a sour dill pickle

    • Haddwich $8.99

      deep fried fresh haddock on a seeded bun with a side of tartar or cocktail sauce

    • Lots 'O' Burger $9.99

      a gigantic old fashioned steakhouse burger with lettuce, tomato red onion, and a sour dill pickle: additional toppings $0.79 each-Swiss, American, Monterey Jack, Provolone cheeses, bacon or mushrooms

  • Side Dishes
    • French Fried Onion Rings $2.49+

    • French Fries $1.99

    • Baked Potato $2.49

    • Fresh Cole Slaw $1.49

    • Mashed Potatoes $1.99

    • Steamed Vegetables $2.49

    • Sauteed Mushrooms $2.49

    • Pasta $2.99

      with tomato, garlic butter or Alfredo sauce

  • Desserts
    • Wild Blueberry Pie $2.99

    • Maine Apple Pie $2.99

    • Fruit Pies ala Mode $3.99

    • Chocolate Pecan Pie $3.49

      with whipped cream

    • Chocolate Mountain $4.99

      fresh pecan brownie, vanilla ice cream drizzled with chocolate sauce and capped with whipped cream and toasted pecans

  • Kid Stuff
    for kids 10 and under
    • Grilled Cheese $2.99

    • French Fried Chicken Nuggets $3.99

    • Hot Diggety Dog $2.99

    • Hamburger with or Without Cheese $3.99

    • Spaghetti with Meatballs $3.99

  • Steak Burgers
    6oz of lean ground beef charbroiled served with French fries and garnished with lettuce, tomato, onion and pickle: served with mixed green salad, potato or pasta: want a bigger burger? try our 10oz 'lots a burger' additional $2.00
    • All American $6.49

      on a seeded galley roll with American cheese and crisp bacon

    • Just' a Burger $4.99+

      on a seeded galley roll

    • Mushroom and Swiss Steak Burger $5.99

      fresh sauteed mushrooms, topped with melted cheese, on a bulkie roll

    • Am I Bleu Steak Burger $6.49

      with crisp bacon, bleu cheese on a bulkie roll

    • BBQ Pulled Pork $5.59

      hickory smoked, slow cooked with our BBQ sauce on a galley roll

    • Haddwich $6.99

      fresh haddock, deep fried on a seeded bun with tartar sauce

  • Sandwiches
    sandwiches served with fries and cole slaw: served with mixed green salad, potato or pasta
    • The Chicken Sandwich $7.99

      on a French baguette with smoked bacon, baked ham, lettuce, tomato, melted Provolone cheese and a sour dill pickle

    • Lobster Roll $7.99

      lobster meat, chopped celery, lettuce and mayonnaise: extra large $13.99

    • Roasted Turkey Club $6.99

      bacon, lettuce, tomato on white or wheat bread

    • Harry's Reuben on the Rye $6.99

      corned beef brisket, sauerkraut, Swiss cheese and Thousand Island dressing

    • Italian Sausage or Meatball Grinder $5.99

      on a crusty sub roll baked with tomato sauce and Provolone

    • The Tall Texan $6.49

      thin sliced roast beef, cole slaw, tomato and American cheese on a grilled garlic bread

    • Build Your Own Sandwich $5.99

      ham, turkey, roast beef, corned beef choice of wheat, white, rye, bulkie roll or baguette garnished with lettuce, tomato and dill pickle pick one-we'll pile it high-grill it if you like

  • Lunch- Steak Burgers - Sandwiches
    served with mixed green salad, potato or pasta: 6oz of lean ground beef charbroiled served with French fries and garnished with lettuce, tomato, onion and pickle: served with mixed green salad, potato or pasta: want a bigger burger? try our 10oz 'lots a burger' additional $2.00: sandwiches served with fries and cole slaw
    • Petite Top Sirloin $7.99

      charbroiled

    • Fresh Haddock $7.99

      baked or deep-fried

    • Fresh Scallops $8.99

      baked or deep-fried

    • Petite Filet Mignon $10.99

      charbroiled

    • Baby Back Pork Ribs $8.99

      1/2 rack of our tender ribs

Menu for Verrillo's Restaurant provided by Allmenus.com

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