A packet of spiced vegetables, deep fried.

Wafers made with lentils and black pepper.

Deep fried, spiced and shredded potato turnovers.

Mixed platter of appetizer; 1 piece each of samosa, tikki, pakora, paneer pakoraand papadam.

Chunks of homemade cheese made with low-fat milk, rolled in chickpea flour, deep fried.

Fresh vegetable fritters deep fried in vegetable oil.

Boneless chicken marinated in yogurt, char-broiled and sauteed in tomatoes, garlic, gingerand coriander.

Tender lamb with onions, tomatoes, garlicand ginger.

Boneless chicken in a savory curry made of onions, tomatoes, fresh ginger, garlic, cumin, corianderand cloves.

Braised chicken in a savory curry made of onions, tomatoes, fresh ginger, garlic, cumin, corianderand cloves.

Fresh shrimp in a robust tomato base sauce with ginger, garlic, corianderand other herbs.

Delicately spiced, boneless chicken with spinach, cooked in freshly ground Indian spices.

An ancient recipe of ground lamb, peas, corianderand ginger.

A super hot dish with potatoes from the people of bengal.

Vegetable fritters cooked with ginger, garlic and fresh spinach.

A mound of lightly seasoned spinach in a steaming blend of light cream, our own cottage cheese and Indian spices.

Our flavored blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs.

Delightful ragout of potatoes, spinach, tomatoes, light cream, cinnamon and other Indian spices.

Lentils fried in butter with onions and tomatoes.

Chick peas steamed with tomatoes, ginger, garlic, onionsand Indian spices - the sultan's summer supper.

Green peas steamed with onions, tomatoes, ginger, garlicand potatoes.

A true mughlai delight - balls of freshly minced vegetables simmered in cardamom, saffron, garlic, cashews, almondsand light cream sauce.

The choicest of fresh vegetables along with homemade cheese, cashews, almondsand raisins, sauteed with ginger, cardamom, clovesand special Indian spices.

Vegan. Hearty stew made with fresh vegetables, herbs and Indian spices.

Coconut soup made with whole milk, cream, nutsand sweet Indian spices.

Vegan. A traditional soup made with split peas and lentils, subtly flavored with Indian spices, garnished with cilantro.

Long grain basmati rice sauteed with fresh vegetables in a blend of exotic herbs and Indian spices (all biryanis contain green peas and are served with chutneys and raita).

Fresh shrimp sauteed in butter with saffron flavored basmati rice, nuts, raisinsand vegetables; garnished with fresh herbs.

Boiled pieces of juicy lamb sauteed with steamed basmati rice, vegetables, Indian spices, cashews, raisins and exotic herbs.

Mixed platter of choice pieces of chicken tandoori, lamb kabab, tikkaand seekh kabab, served on a bed of green peppers and onions (all dinners are served with basmati rice and chutneys).

Saffron flavored basmati rice sauteed in butter with choice pieces of lamb, chicken, shrimp, almonds, vegetables, cashewsand raisins; garnished with cilantro.

Spring half chicken marinated in yogurt and freshly ground Indian spices, roasted in tandoor over slow fire. Served on bed of lettuce, garnished with cilantro.

Choice pieces of lamb chunks marinated in yogurt and Indian spices, sauteed on a skewer in tandoor over hot fire.

Minced lamb, seasoned with diced onions, garlic, herbsand Indian spices, broiled over charcoal in the clay oven.

Selected chicken pieces sauteed with basmati rice, vegetables, nutsand raisins; garnished with fresh herbs.

Tender boneless chicken pieces of white meat marinated in yogurt, herbsand Indian spices, roasted in tandoor over slow fire.

A super hot dish made with haddock, potatoes and very hot Indian spices. Pure heat wave.

Fresh shrimp with green peppers, onion, tomatoesand Indian spices.

Shrimp cooked in hot and tangy madras sauce, ginger, fresh herbsand coconut.

Haddock cooked in hot and tangy madras sauce, ginger, fresh herbsand coconut.

Served on a flavorful bed of spiced spinach and light cream.

Shrimp char-broiled and then sauteed in fresh herbs and cooked in a sauce of tomatoes and light cream.

Fresh shrimp in a robust onion and tomato base sauce of ginger, garlic, corianderand other herbs.

Shrimp with creamy sauce and nuts.

Shrimp sauteed with hot Indian spices in a curry sauce with potatoes.

Haddock marinated in yogurt, char-broiled and sauteed in herbs. Simply fantastic.

Fresh haddock fish in a robust onion and tomato base sauce of ginger, garlic, corianderand other herbs.

Cubes of lamb marinated in oriental Indian spices, sauteed with ginger, coconut cream and shredded coconut in creamy sauce.

Pieces of tender lamb sauteed with Indian spices, with mixed vegetables.

Soft lamb and mushrooms lightly steamed with fresh ginger, garlic, onionand Indian spices.

Cubed pieces of lamb sauteed in special mild sauce, with almonds, cashewsand raisins.

Tender young lamb with green pepper, onions, tomatoesand Indian spices.

Soft lamb sauteed in a thick curry sauce, made with onions, garlic, gingerand tomatoes.

An ancient recipe of ground lamb, peas, corianderand ginger.

Super hot and savory soft lamb with potatoes.

Juicy pieces of lamb boiled in Indian spices, mixed with spinach sauce and flavorful Indian spices.

Lamb marinated in yogurt, char-broiled and sauteed in herbs and creamy tomato sauce.

Lamb cooked in hot and tangy madras sauce, ginger, mustardand fresh herbs.

A true mughlai delight - balls of freshly minced vegetables simmered in cardamom, saffron, garlic, cashewsand light tomato based sauce.

Our flavorful blend of homemade cottage cheese and green peas, lightly seasoned with fresh herbs.

Fresh green peas, sauteed in a delicately spiced sauce with potatoes.

Delightful ragout of potatoes, spinachand tomatoes, light cream, cinnamon and other Indian spices.

Choice of any vegetarian dish. Dal shorba soup, 1 piece of samosa or 3 pieces onion bhaji. Also roti or nan and kheer.

Chunks of cheese sauteed with ginger, garlic, onionsand tomatoes; garnished with cashews and raisins, cooked in creamy sauce. A royal vegetarian delight.

Green peas and mushrooms lightly seasoned with fresh ginger, garlic, onion, tomatoesand herbs.

Yellow lentils sauteed over a low flame, laced with cream, Indian spicesand served in a typical Punjabi style.

Steamed chick peas sauteed with spinach, ginger, garlicand Indian spices.

A traditional merging of 9 gems - fresh cauliflower, homemade cheese, green peas, potatoes, tomatoes, cashewsand raisins. Sauteed with ginger, garlic, onions, cardamom, clovesand special Indian spices.

Yellow lentils sauteed with ginger, garlic and fresh spinach.

Small chunks of cottage cheese and green pepper sauteed in karahi with onions, tomatoes, gingerand coriander. Made spicy!

Chick peas steamed with tomatoes, ginger, garlic, onionsand Indian spices.

Soft, balloon shaped bread made with whole wheat flour.

Nan bread stuffed with chopped grilled chicken, fresh onion and cilantro.

Nan bread stuffed with ground lamb, spices and cilantro.

Refined flour, deep fried, puffy bread.

Stuffed bread with potato and Indian spices.

Leavened white bread topped with onions, Indian spices and cilantro.

Leavened, handmade white bread made with garlic, herbsand Indian spices. Served hot from tandoor.

Nan bread stuffed with coconut, saffron, sweet spicesand nuts.

Homemade Indian style, pistachio and cashew ice cream; with sweet spices and rosewater. Delicious. A perfect compliment to every Indian meal.

Yogurt blended with real mango, mango pulp and topped with pistachios.

Golden fried cheese balls soaked in a honey syrup. Garnished with nuts and rosewater.

Topped with mango syrup and pistachios.

Beloved by everyone. Rice, cooked in milk with raisins, cardamomand nuts. Garnished with rosewater.

Contains milk and sugar.

Yogurt blended with real mango, mango pulp, topped with pistachios.

Indian spiced tea with milk and sugar.

Indian spiced cold tea served black.

Sweet yogurt drink with rosewater and pistachios.

Soft, balloon shaped bread made with whole wheat flour.

Whipped homemade yogurt with onions and cucumbers.