Nachos "pequenos"(smaller version of our regular nachos), 10" cheese quesadilla and 2 rolled chicken tinga taquitos served with pico de gallo, guacamole and sour cream.
French fries and steak smothered with jack-cheddar cheese, lettuce, jalapenos, pico de gallo, guacamole, sour cream and dry ricotta cheese.
Spicy. French fries topped with our chili verde, jack-cheddar cheese, lettuce and sour cream.
Gluten-free. Lime-cured shrimp with red onions, tomato, habanero, cucumber and cilantro. Served with a large side of chips.
3 corn tortillas rolled with chicken, shredded beef, or chicken tinga, then fried crispy, topped with jack-cheddar cheese, pinto beans, lettuce, pico de gallo, guacamole, sour cream and dry ricotta cheese.
Gluten-free. Freshly avocados mashed with jalapeno, cilantro, red onion, roasted garlic and salt. Topped with pico de gallo and roasted corn served with a lime wedge and large side of chips.
Spicy. French fries topped with verde sauce, carnitas and pepper jack cheese.
Gluten-free. A creamy cheese dip with roasted pablanos, jalapenos and 3 types of cheese. Served with a large side of chips.
Spicy. 2 flaky pastries stuffed with carnitas, chili relleno salsa, spinach and pepper jack cheese.
Gluten-free. Stuffed corn maseca steamed in corn husks. Flavors change daily.
Spicy. Two flaky pastries stuffed with carnitas, chili relleno salsa, spinach and pepper jack cheese.
Nachos ''pequenos''(smaller version of our regular nachos), 10'' cheese quesadilla and 2 rolled chicken tinga taquitos served with pico de gallo, guacamole and sour cream.
Spicy. Gluten-free. Gluten-free. Soy and brown sugar crusted pork belly topped with pickled daikon and carrots, fresh jalapeno and cilantro, spicy mayo.
Gluten-free. Seasoned ground beef, lettuce, pico de gallo, sour cream and dry ricotta.
Gluten-free. Topped with cilantro and onion. Served with a side of tomatillo salsa and a lime wedge.
Gluten-free. Spicy. Tomatillo based chili made with pork, beans, poblano chili peppers, tomatoes and jalapenos. Topped with sour cream, jack-cheddar cheese, grilled corn and pico de gallo.
Gluten-free. Romaine lettuce, tomatoes, cucumbers, cumin-chipotle roasted pecans, dry ricotta and topped with an orange vinaigrette.
Gluten-free. Romaine lettuce, grilled corn, redand green bell peppers, red onions, cucumbers, tomatoes, tossed with our tangy lime dressing and topped with avocado slices.
Gluten-free. Lettuce, rice, beans, jack/cheddar cheese, pico de gallo, guacamole, sour cream, and dry ricotta cheese. Served in a crispy shell without shell.
Your choice of fried pollock or shrimp (fried or grilled), with cole slaw, pickled onion and zesty sauce only grilled shrimp gluten-free.
Steak, French fries, jack-cheddar cheese, lettuce, pico de gallo, avocado sauce and sour cream.
Your choice of fried pollock or shrimp (fried or grilled), with cole slaw, pickled onionand zesty sauce only grilled shrimp gluten-free.
Grilled shrimp sauteed with garlic, chili d'arbol, onions and peppers with rice, beans, cilantro, onion, lettuce, pico de gallo and avocado sauce.
Pinto beans, rice, jack-cheddar cheese, lettuce, pico de gallo, avocado sauce and sour cream.
Spicy. Gluten-free. Carnitas tacos with pepper jack cheese, spicy salsa, cilantro, onion, pico de gallo and a side of tomatillo salsa.
Gluten-free. Beef tongue with cilantro and onion. Served with a side of tomatillo salsa and a lime wedge.
Gluten-free. Seasoned ground beef, lettuce, pico de gallo, sour cream and dry ricotta.
Gluten-free. Your choice of fried pollock or shrimp (fried or grilled), with cole slaw, pickled onionand zesty sauce on the side only grilled shrimp.
Gluten-free. Beans, lettuce, pico de gallo and guacamole.
Gluten-free. Topped with jack-cheddar cheese, lettuce, pico de gallo and sour cream.
Gluten-free. Topped with cilantro and onion. Served with a side of tomatillo salsa and a lime wedge.
Gluten-free. Topped with rice, beans and guacamole.
Gluten-free. Slow-cooked, tender beef barbacoa, cabbageand cilantro, served with authentic guacamole and jalapeno salsa on the side.
Gluten-free. Your choice of fried pollock or shrimp (fried or grilled), with cole slaw, pickled onionand zesty sauce on the side only grilled shrimp.
Spicy. Gluten-free. Gluten-free. Soy and brown sugar crusted pork belly topped with pickled daikon and carrots, fresh jalapeno and cilantro, spicy mayo.
Gluten-free. Spicy. The spiciest of our enchiladas, its made with a green tomatillo-based sauce with a tangy kick.
Gluten-free. Delicious, semi-spicy, sweet brown sauce made with a hint of chocolate, guajillo and ancho chilis contains almond.
Gluten-free. Spicy. Our tangy, spicy red sauce made with garlic, tomatoand guajillo chilis.
Spicy.
Carnitas, rice, peppers and onions, corn and jack-cheddar cheese, topped with avocado, pickled onion and sour cream.
Gluten-free.
Spicy.
Gluten-free. Spicy. Grilled shrimp sauteed with garlic, chili d'arbol, onions and peppers.
Gluten-free. Barbacoa beef served on a bed of lettuce with tomato, jalapeno salsa and authentic guacamole.
Spicy. Queso blanco-stuffed poblano chili peppers, topped with spicy salsa and dry ricotta cheese.
Spicy.
Spicy.
Spicy.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free. 2 eggs cooked over easy, nestled in between 2 corn tortillas and smothered with ranchero sauce. Served with rice, beans and corn tortillas on the side.
Marinated char-grilled steak, egg, rice, beans, jack-cheddar cheese, lettuce, pico de gallo, guacamole and sour cream.
3 egg omelet covered in cheddar-jack cheese, topped with pico de gallo, fresh avocado and crema. Choose 2 filling: black beans~ pinto beans ~ spinach and jalapeno ~fajita peppers ~salsa rancheros ~Portobello ~chorizo ~chicken ~ steak ~ Barbeque pork.
Gluten-free. Eggs scrambled with tomatoes, peppers and onions. Served with cilantro-lime rice and refried beans.
2 eggs your way, chorizo, an empanada, spicy salsa, refried beans and 2 corn tortillas.
Gluten-free. Traditional tortilla casserole in either salsa verdes or salsa rojas. Topped with 2 eggs any style, sour cream, pico de gallo, dry ricotta and amp scallions. Served with refried beans.