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  • Oxford House Inn & Restaurant

Oxford House Inn & Restaurant

(207) 935-3442

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  • 548 Main St, Fryeburg, ME 04037
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Oxford House Inn & Restaurant

  • (207) 935-3442
  • Cocktails
    • Passion Fruit Jalapeno Margarita $10.00

      Jalapeno Infused Tequila, Passion Fruit Liqueur, House Fresh Lime Sour

    • High Roller Margarita $10.00

      Cazadores Tequila, Patron Citronage, House Sour

    • White Cosmo $9.00

      Cranberry Vodka, Amaretto, Lemon, White Cranberry Juice

    • Aces Wild $11.00

      Hendrick’s Gin, Solerno Blood Orange, Lemon, Cranberry Bitters, Tonic

    • Natalie’s Favorite Cosmo $11.00

      Grey Goose L’Orange, Grand Marnier, Cranberry, Fresh Lime.

    • Double Espresso Martini $11.00

      Van Gogh Double Espresso Vodka, Baileys, Kahlua, Grand Marnier, Chocolate Covered Espresso Beans

    • Pear & Ginger Martini $11.00

      Pear Vodka, Domaine Canton Ginger Liqueur • Pear Puree •Lime

  • Beer Choices
    • Stella Artois

    • Allagash White

    • Bud Light

    • Foulmouthed Brewing “Beer”

    • Tuckerman Pale Ale

    • Rising Tide Back Cove Pilsner

    • Mason’S Hipster Apocalypse Ipa

    • Bissell Brothers Substance Ale

    • Rising Tide Ishmael Copper

    • Rising Tide Waypoint Coffee Porter

    • Guinness Stout

  • Appetizers & Salads
    • Shrimp & Grits $12.00

      Tasso Ham, Jumbo Shrimp, The Trinity, Creole Gravy, Anson Mills Grits

    • Coast Of Maine Mussels Or Little Neck Clams $13.00

      Steamed with Chardonnay, Butter, Garlic & Chile Flakes

    • Roasted Potato, Cauliflower & Chickpea Samosas $11.00

      Pickled Carrots, Coconut Curry Sauce, Micro Cilantro

    • Burrata Ravioli $13.00

      Cabernet Braised Beef Short Rib, Tomato-Garlic Confit, Aged Balsamic

    • Artisan Cheese & Charcuterie Plate

      A Selection of Local Cheeses & Charcuterie w/ House Accompaniments

    • Bibb Lettuce Salad $10.00

      Crispy Shallots, Roasted Grapes, Cashews, Toasted Sesame Dressing

    • Grilled Endive Salad $10.00

      Tomato Preserve, Bacon Lardons, Blue Cheese Vinaigrette, Buttered Croutons

  • Snacks & Sides
    • Steamed Edamame $5.00

      Scott’s Smoked Sea Salt

    • Bacon, Sweet Corn & Cheddar Hush Puppies $8.00

      Pepper Jelly

    • Sweet Potato Fries $6.00

      Maple Chipotle Aioli

    • Beer Battered Onions Rings $7.00

      Green Peppercorn Ranch

    • Hand Cut Fries $6.00

      Garlic Herb Aioli

    • Esb Beer Battered Buffalo Shrimp $7.00

      Chunky Blue Cheese

  • Sandwiches
    Sandwich Sides: House Fries, Sweet Potato Fries, Bibb Lettuce Salad, Onion Rings (+$1)
    • Peppermint Fields Farm Grass Fed Angus Burger $14.00

      House Pickles & Focaccia Bun Add Maine Cheddar, Swiss or Blue Cheese, Smoked Bacon, Onion Jam $1 each

    • Vegan Beyond Burger $14.00

      House Pickles & Focaccia Bun Add Maine Cheddar, Swiss or Blue Cheese, Smoked Bacon, Onion Jam $1 each

  • Entrees
    • Beef Bourguignon Pot Pie $24.00

      Roasted Carrots, Pearl Onions, Crimini Mushrooms, Smoked Bacon, Puff Pastry Crust

    • Fresh Cavatelli $19.00

      House Sausage, Broccoli Rabe, Ricotta, Toasted Garlic, Red Pepper, XVOO

    • Hoisin Braised Pulled Duck $15.00

      Scallion Pancakes, Asian BBQ, Roasted Grapes

    • Asian Panko Crusted Pork Bowl $19.00

      Crispy Sliced Pork Cutlet, Sesame Green Cabbage Salad, Sweet Chile Udon Noodles, Quick Pickled Cucumbers, Spicy Kewpie Mayo

    • Tofu Cassoulet(Vegan) $22.00

      Grilled Marinated Tofu, White Bean, Tomato & Turnip Cassoulet, Grilled Endive & Radicchio, Lemon Thyme Vinaigrette

    • Grilled Filet Mignon* $34.00

      Lobster & Heirloom Rice Risotto, French Green Beans, Mustard Seed Jus

    • Cider Glazed Chicken Breast $26.00

      Caramelized Onion, Cheddar & Rosemary Bread Pudding, Smoked Bacon Brussels Sprouts, Roasted Turnip & Apple Puree

    • Steak Frites* $23.00

      Grilled Flat Iron Steak, Bourbon Black Pepper Demi Glace, Blue Cheese Dusted Hand Cut Fries

    • Grilled Atlantic Salmon $26.00

      Kimchee Fried Rice, Tempura Green Beans, Citrus Hoisin Glaze

  • Desserts
    • Vanilla Bean Creme Brulee $9.00

      Almond Macaroon (gluten free)

    • Bananas Foster Trifle $9.00

      Vanilla Sponge Cake, Brown Sugar Meyers Caramel, Banana Pastry Cream, Peanut-Pretzel Brittle

    • Dark Chocolate Torte

      Cherry Amaretto Compote, Vanilla Bean Creme Anglaise (gluten-free)

    • Peppermint Semifreddo $9.00

      Lemon Curd Cream, Toasted Meringue, Raspberry Coulis

    • House-Made Ice Cream & Sorbet $6.00

      Ice Creams: Belgian Milk Chocolate • Blackberry Peanut Butter Chip • Orange Cardamom. Sorbet: Honey Elderberry. (all gluten-free)

  • Appetizers
    • COAST OF MAINE MUSSELS OR LITTLE NECK CLAMS $13.00

      Steamed with Chardonnay, Butter, Garlic & Chile Flakes

    • GRILLED ENDIVE SALAD $10.00

      Tomato Preserve, Bacon Lardons, Blue Cheese Vinaigrette

    • BIBB LETTUCE SALAD $10.00

      Crispy Shallots, Roasted Grapes, Cashews, Toasted Sesame Vinaigrette

    • SHRIMP & GRITS $12.00

      Tasso Ham, Jumbo Shrimp, The Trinity, Creole Gravy, Anson Mills Grits

    • TODAY’S SOUP $9.00

  • Burgers, Bowls & Plates
    • PEPPERMINT FIELDS GRASS FED ANGUS BURGER* $15.00

      House Pickles & Gluten Free Bun. Add Maine Cheddar, Swiss or Blue Cheese, Smoked Bacon or Onion Jam $1 each Burger Sides: House Fries, Sweet Potato Fries or Bibb Lettuce Salad

    • VEGAN BEYOND BURGER $15.00

      House Pickles & Gluten Free Bun. Add Maine Cheddar, Swiss or Blue Cheese, Smoked Bacon or Onion Jam $1 each Burger Sides: House Fries, Sweet Potato Fries or Bibb Lettuce Salad

    • TOFU CASSOULET $22.00

      Grilled Marinated Tofu, White Bean, Tomato & Turnip Cassoulet, Grilled Endive & Radicchio, Lemon Thyme Vinaigrette

    • GRILLED FILET MIGNON $34.00

      Lobster & Heirloom Rice Risotto, French Green Beans, Mustard Seed Jus

    • CIDER GLAZED CHICKEN BREAST $26.00

      Creamy Caramelized Onion Carolina Rice, Smoked Bacon Brussels Sprouts, Roasted Turnip & Apple Puree

    • BEEF BOURGUIGNON $24.00

      Roasted Carrots, Pearl Onions, Crimini Mushrooms, Smoked Bacon, Anson Mills Grits

    • STEAK FRITES $23.00

      Grilled Flat Iron Steak, Bourbon Black Pepper Demi Glace, Blue Cheese Dusted Hand Cut Fries

    • GRILLED ATLANTIC SALMON $26.00

      Kimchee Fried Rice, Blistered Green Beans, Spicy Kewpie Mayo

    • GLUTEN FREE HOUSE MADE ROLLS $2.50

      Two house made gluten free rolls, assorted varieties. Comes with whipped honey sea salt butter on the side.

  • Snacks & Sides
    • STEAMED EDAMAME $6.00

      Scott’s Smoked Sea Salt

    • SWEET POTATO FRIES $6.00

      Maple Chipotle Aioli

    • HAND CUT FRIES $6.00

      Garlic Herb Aioli

  • Desserts
    • VANILLA BEAN CREME BRULEE

      Almond Macaroon (not available for take out)

    • DARK CHOCOLATE TORTE $9.00

      Cherry Amaretto Compote, Vanilla Bean Creme Anglaise

    • PEPPERMINT SEMIFREDDO $9.00

      Chocolate Cookie Crust, Warm Fudge, White Chocolate Ganache

    • ASSORTED HOMEMADE ICE CREAMS $6.00

      Hand Packed Half Pint

    • Homemade Ice Creams & Sorbets

  • White Wines
    • Thomas Fogarty Gewurztraminer $36.00

      Monterey, California

    • Edgebaston Honey Shale Hill, $30.00

      Sauvignon Blanc, Semillon & Viognier Stellenbosch, South Africa

    • Conundrum White Blend $42.00

      California

    • Snoqualmie Riesling $30.00

      Columbia Valley, Washington

    • Pievalta Verdicchio $32.00

      Italy

    • Perlage Pinot Grigio $30.00

      Italy, 100% Organic Grapes

    • Iris Vineyards Pinot Gris $36.00

      Eugene, Oregon

    • Dry Creek Vineyard Fume Blanc $38.00

      Sonoma, California

    • Domaine Ste. Anne Entre-Deux-Mers $34.00

      Bordeaux, France, Sauvignon Blanc, Semillon, Muscadelle.  100% Organic Grapes

    • Tora Bay Sauvignon Blanc $34.00

      Martinborough, New Zealand

    • Duckhorn Sauvignon Blanc $52.00

      Napa, California

    • Pascal Jolivet Sancerre $46.00

      Loire Valley, France, 100% Sauvignon Blanc

    • Dominque Cornin Pouilly-Fuisse $56.00

      Burgundy, France

    • Long Meadow Ranch Farmstand Chardonnay $42.00

      Napa, CA

    • Vinum Cellars Chardonnay $38.00

      Monterey, California

    • La Crema Chardonnay $24.00+

      Sonoma, California

    • Rombauer Chardonnay $64.00

      Carneros, California

    • Vincent Girardin Chassagne-Montrachet Chardonnay $84.00

      Burgundy, France

    • Stag’s Leap Karia Chardonnay $68.00

      Napa, California

  • Rosé
    • Pico Maccario Lavignone $36.00

      Italy

    • Chateau Montaud Rosé $30.00

      Cotes de Provence, France

  • White Wines By The Glass
    • Francis Coppola ‘Sofia’ Sparkling Wine California $9.00

    • Canella Prosecco DOCG Veneto, Italy $9.00+

    • Chateau Montaud Rosé Cotes de Provence, France $8.00+

    • Buehler White Zinfandel St. Helena, California $8.00+

    • Perlage Pinot Grigio Italy, 100% Organic $8.00+

    • Snoqualmie Riesling Washington $7.00+

    • Tora Bay Sauvignon Blanc Martinborough, New Zealand $9.00+

    • Conundrum White California $10.00+

    • Domaine Ste. Anne White Bordeaux Bordeaux, France $9.00+

      Sauvignon Blanc, Semillon, Muscadelle. 100% Organic Grapes

    • Vinum Cellars Chardonnay Monterey, California $10.00+

  • Red Wines
    • Les Violettes $32.00

      Cotes du Rhone,

    • Marques de Caceres Rioja $30.00

      Spain

    • Perrin Chateauneuf-du-Pape $64.00

      Rhone, France

    • Fantini Sangiovese IGT $30.00

      Abruzzo, Italy

    • Castello Banfi Rosso di Montalcino $48.00

      Tuscany, Italy

    • Tortoise Creek “Mission Grove” Pinot Noir $34.00

      Lodi, California

    • La Crema Pinot Noir $24.00+

      Sonoma, California

    • Elk Cove Pinot Noir $58.00

      Oregon

    • Bridlewood Pinot Noir $28.00

      Monterey, California

    • Nine Stones McLaren Vale Shiraz $34.00

      Australia

    • Ruta 22 Malbec $34.00

      Patagonia, Argentina

    • Girard Petite Syrah $56.00

      Napa, California

    • Renwood Zinfandel $30.00

      Amador County, California

    • Rombauer Zinfandel $62.00

      Napa, California

    • Barton & Guestier Reserve Merlot $30.00

      France

    • Chateau Ste. Michelle Indian Wells Merlot $38.00

      Columbia Valley, Washington

    • Le Mistral $62.00

      Monterey, California. Syrah, Grenache & Alicante Bouschet

    • Thackrey & Co Pleiades XXIV Old Vines Red Table Wine $58.00

      Sebastpool, California

    • Black Pearl Wines, Paarl, South Africa

    • Black Pearl “The Mischief Maker” $38.00

      1% Shiraz, 33% Mourvedre, 6% Grenache

    • Black Pearl “Oro” $38.00

      78% Cabernet, 22% Shiraz

    • Chateau Fage Graves de Vayres $38.00

      Bordeaux, France

    • Chateau Simard Saint-Emilion $64.00

      Bordeaux, France

    • Calcu Cabernet Franc, $32.00

      Colchagua Valley, Chile

    • Leese Fitch Cabernet Sauvignon $34.00

      Sonoma, Lodi, California

    • Charles Krug Cabernet Sauvignon $56.00

      Napa, California

    • Stuhlmuller Cabernet Sauvignon $30.00+

      Alexander Valley, California

    • Stag’s Leap Artemis Cabernet Sauvignon $80.00

      Napa, California

    • Rombauer Cabernet Sauvignon $72.00

      Napa, California

    • Justin Isosceles $90.00

      Paso Robles, California

    • Groth Cabernet Sauvignon $82.00

      California

  • Red Wines By The Glass
    • Fantini Sangiovese IGT Italy $8.00+

    • Barton & Guestier Reserve Merlot France $8.00+

    • Tortoise Creek “Mission Grove” Pinot Noir Lodi, California $8.00+

    • Renwood Zinfandel California $8.00+

    • Ruta 22 Malbec Patagonia, Argentina $8.00+

    • Nine Stones McLaren Vale Shiraz Australia $8.00+

    • Chateau Fage Graves de Vayres Bordeaux, France $8.00+

    • Leese Fitch Cabernet Sauvignon Lodi, California $8.00+

    • Charles Krug Cabernet Sauvignon, Napa, California $8.00+

  • Taco Tuesday
    • PORK CARNITAS

      queso chihuahua • salsa verde • cilantro • pickled red onion

    • CHICKEN TINGA

      queso fresco • slaw • cilantro

    • CRISPY FRIED COD

      slaw • candied jalapeños • poblano-lime crema

  • Pint & A Pound
    Call 207-935-3442 or Order Online for Take Out!
    • Pint & a Pound Special $5.00+

      Includes: 1 pound of steamed Maine mussels or littleneck clams, Pint of beer (or glass of wine for in-house dining), Fresh bread

  • Choice of preparation:
    • Parisian

      Classic Garlic, White Wine, Chile Flakes

    • Fra Diavlo

      House Sausage, Sweet Peppers, White Wine

    • Thai Red Curry

      Veggies, Coconut Milk, Scallions

    • French Onion

      Caramelized Onions, Cheese Curds, Stout

  • Beer Choices
    • Stella Artois

    • Allagash White

    • Bud Light

    • Foulmouthed "Beer"

    • Tuckerman Pale Ale

    • Rising Tide Back Cove Pilsner

    • Mason's Hipster Apocalypse IPA

    • Bissill Brothers Substance Ale $1.00

    • Rising Tide Ishmael Copper

    • Rising Tide Waypoint Coffee Porter

    • Guiness

    • 3 Draft Beers

      only available for in-house dining

  • Breakfast Items
    • Fair Trade Oxford House Blend Coffee $13.95

      Roasted by The Frontside Grind, North Conway, NH. 12 oz. Whole Bean or Ground. Regular or Decaf.

    • Local Farm Eggs $4.50

      1 dozen. Unpasteurized.

    • North Country Maple Sausage Links $5.00

      1/2 pound (8) links, frozen. Par-cooked to shorten your cooking time.

    • North Country Smoked Bacon $9.00

      1 pound, frozen. Par-cooked to shorten your cooking time.

  • Lunch and Dinner Items
    • Full Rack Smoked Baby Back Ribs $32.00

      w/ Bourbon Black Pepper BBQ Sauce

    • Lobster Mac-N-Cheese For Two $28.00

      1 pound of cheesy orrecchiette pasta with Maine lobster & parmesan buttered bread crumb crust. Flash frozen. Comes w/ heating instructions.

    • 1 Quart Tuscan White Bean, Sausage & Kale Soup $12.00

      Flash Frozen. Gluten Free.

    • 1 Quart Butternut Squash, Ginger & Apple Bisque $12.00

      Flash Frozen. Gluten Free & Vegan.

    • 1 Quart Meatball Marinara Sauce $14.00

      Our hearty tomato basil marinara sauce with 8 ground sirloin meatballs. Flash-frozen. Thaw and heat on stove top.

    • Fresh Cavatelli Pasta $9.00

      1 pound “fresh frozen” cavatelli, approximately 4 servings. Boil 4 minutes.

    • Grated Parmesan Reggiano $6.00

      Imported from Italy. 5 oz.

    • Pasta Dinner Meal Kit For 4 $40.00

      Includes: •1 pound fresh cavatelli •1 quart meatball marinara • 5 oz grated parmesan reggiano •1 loaf multigrain bread or French baguette •4 ounces whipped garlic & herb butter or honey sea salt butter

    • Fresh Baked Multigrain Bread Loaf $6.00

    • Fresh Baked Baguette $4.00

    • Whipped Garlic & Herb Butter $5.00

      Spread on bread & broil for quick & delicious garlic bread, use to saute shrimp or melt over steak.

    • Whipped Honey Butter $5.00

      Cabot butter whipped w/ local Sweden Hills honey & sea salt. Signature butter served in our restaurant.

    • Oxford House Sesame Ginger Dressing $6.50

      Our Bibb Salad dressing is finally bottled!! Makes a great marinade as well. 12 ounces. Please refrigerate.

    • Chocolate Chunk Cookies $6.00

      Four of Jonathan’s large chocolate chip cookies.

    • Triple Chocolate Fudge Brownies $6.00

      Two of Jonathan’s giant, decadent fudge brownies with white, milk & dark chocolate chips.

    • Almond Macaroons $7.50

      Six of Jonathan’s incredible almond macaroons. (Gluten & Dairy Free. Contains egg)

  • Pantry Essentials
    • Beast Feast Gourmet Hot Sauce $7.00

      Well balanced, perfect amount of spice with a touch of maple syrup. All natural, gluten free. 6 oz bottle. Bridgton, ME.

    • Oxford House Sesame Ginger Dressing $6.50

      Our Bibb Salad dressing is finally bottled!! Makes a great marinade as well. 12 ounces. Please refrigerate.

    • Local Sweden Hills Honey $4.00

      4 oz jar.

Menu for Oxford House Inn & Restaurant provided by Allmenus.com

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