Chebeague Island Inn

Seasonal fruit and honey mascarpone

Hazelnut white chocolate ganache with chantilly cream

Nightly preparation

Warm mint chocolate chips

Crostini, honeycomb, fruit compote, nuts. selection changes often

Chipotle yogurt

Sherry gastrique

Piave vecchio, sun dried tomato vinaigrette, mustard croutons

Dijon, horseradish, shallots, white wine, grilled baguette

Roasted shallots, herb and garlic butter and a crispy puff pastry

Traditional accompaniments, roasted nuts and crostini

Pickled sweet corn, chipotle aioli, baby arugula

Confit maine ramps, apricot puree and grilled baguette

Baby arugula, pulled croutons, vermont chevre and roasted shallot vinaigrette

Fried baby pickles, grilled bread and dijon mustard aioli

Sweet potato, bacon hash, roasted asparagus and rich chicken jus

Roasted mushrooms, grilled ramps and shaved piave vecchio

Wild maine ramps, pickled smoked corn, apple wood bacon and fingerling potatoes

Shallot infused potato puree, braised swiss chard and rosemary red wine reduction

Black forbidden rice, fiddleheads, shallot and bourbon beurre blanc

Piave vecchio and black truffle vinaigrette

Organic black angus beef, pickled mushrooms, grilled red onion, pineland farms cheese curd and house made fries

Smoked cous cous, maine fiddleheads and lemon basil beurre blanc

Green peppercorn mignonette

Traditional accompaniments, crostini, roasted nuts

Sun dried tomato aioli

Caper berries, mustard, seasonal composte and grilled baguette

Dijon mustard, roasted shallots, horseradish, white wine, grilled baguette

Blue cheese stuffed dates wrapped in bacon

Green goddess dressing

Green beans and snap peas, garlic smashed potatoes, horseradish cream sauce. limited availability

Roasted fingerling potatoes, butternut squash purée, mushroom gravy

Red bliss mashed potatoes, peas, pan roasted gravy

Shitaki and oyster mushrooms, creme fraiche, roasted corn

Coleslaw, fries, house barbecue sauce

Lobster, scallops, black forbidden rice, roasted asparagus, lemon butter sauce

Candied pecans, maine maple syrup

Poached eggs, cornmeal biscuit, crispy pancetta and thyme hollandaise. add: lobster $18

Vermont chevre, grilled baguette

Coleslaw, pickles and new england cheddar, all on toasted anadama bread

Organic black angus beef, pickled mushrooms, grilled red onions and pineland farms cheese curd

Not your typical lobster roll. warm island lobster, spinach, aioli and maine sea salt on a potato roll

Dijon mustard, horseradish, white wine, grilled baguette

Romaine hearts, piave vecchio, mustard croutons, garlicky lemon dressing. add: smoked salmon $12, oysters $13, obster $18