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Kettle Cove Take-Out & Dairy
Grilled ciabatta bread heaped high with black forest ham, melted sharp cheddar and crisp pickles. Finished with horseradish aioli and mustard and served with a crisp pickle spear.
Grilled ciabatta bread stacked with local heirloom tomatoes, melted mozzarella cheese, kalamata olive tapenade and basil pesto. Served with a crisp pickle spear.
Grilled ciabatta bread layered with hickory smoked turkey, local spinach, red onion, and fire roasted red peppers atop a herb/garlic cheese spread. Served with a crisp pickle spear.
Lobster claw and tail in a buttered toasted bun mixed with mayonnaise.
Tender crab meat in a buttered toasted bun mixed with mayonnaise.
Locally sourced mesclun mix heaped high with cherry tomatoes, cheddar cheese, red onion, ham, hard boiled egg and garlic croutons.
Locally sourced baby spinach topped with fresh goat cheese, red onion, apples, craisins, and walnuts.
Peanut butter and jelly on country white.
Sliced bananas, clover honey and peanut butter on country white.
With egg and melted cheddar.
Grilled with butter and topped with cream cheese.
Peanut butter and jelly on country white.
Sliced bananas, clover honey and peanut butter on country white.
Menu for Kettle Cove Take-Out & Dairy provided by Allmenus.com
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