No 10 Water Restaurant menu - Brunswick ME 04011 - (207) 373-9299

Dinner

Starters
- New England Clam Chowder $5
  
  Traditional new england style with apple wood smoked bacon
- Sauteed Prince Edward Island Mussels $13
  
  Served with tomatoes and sweet onions in a madeira butter sauce. Gluten free
- Crab Cake $7
  
  With lemon aioli and bitter greens
- Grilled Tequila Lime Shrimp $10
  
  Served with micro greens and sauce verde
- Traditional Caesar Salad $7
  
  Served with anchovies, house made croutons and caesar dressing. Gluten free
- Wedge Salad $7
  
  Quarter wedge of iceberg lettuce with tomatoes, cucumbers, bacon, and creamy blue cheese dressing
- Caprese Salad $8
  
  Heirloom tomatoes, fresh mozzarella, torn basil, 20 year aged balsamic vinegar and extra virgin olive oil. Gluten free

Entrees
- Grilled Salmon $5
- Grilled Chicken $4
- Grilled Shrimp $6
- Pan Fried Haddock $5
- Baked Scallops $6
- Seafood Scampi $24
  
  Sauteed scallops, lobster, gulf tiger shrimp with penne pasta, cherry tomatoes, vidalia sweet onions, and baby spinach in a white wine garlic butter sauce
- Grilled Salmon $16
  
  Served with seasoned red bliss potato and roasted vegetables. Gluten free
- Baked Stuffed Haddock $16
  
  Served with basmati rice and baby carrots, topped with lemon aioli
- Pan Seared Haddock $15
  
  Pan seared gulf of maine haddock, served with red bliss potatoes and sauteed green beans
- Baked Scallops $20
  
  Served in a garlic butter with mashed potatoes and steamed broccoli
- Grilled Thick Cut Sirloin $23
  
  Sauteed baby spinach, grilled vidalia sweet onion and steak fries
- Whiskey and Apple Brined Pork Chops $16
  
  Served with sautéed swiss chard and a grilled half peach. Gluten free

Desserts
- Seasonal Creme Brulee $7
- Limoncello Cake $7
  
  With raspberry sauce and fresh whipped cream
- Chocolate Molten Cake $7
  
  With vanilla ice cream & caramel sauce
- Blueberry Cheesecake $7
  
  With fresh whipped cream & berries