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Yoshi Japanese Restaurant
Veggies with vermicelli noodles in egg roll wrapper, deep-fried and served with sweet chili sauce. Vegetarian. 2 rolls, cut in half.
Ground pork, veggies, vermicelli noodles in egg roll wrapper, deep-fried and served with fish sauce. 2 rolls, cut in half.
Lightly salted green soybeans. Vegan.
Shrimp dumplings, served with sp mustard. 6 pcs. Deep-fried or steamed.
Dumplings of ground pork and mixed veggies, served with house dipping sauce. 6 pcs. Deep-fried or steamed.
Battered and deep-fried, served with house tempura sauce (bonito-based). Shrimp only, veggie only (vegetarian), or shrimp and veggie.
Lightly battered and deep-fried, served with ponzu sauce, sp daikon (white radish). scallions.
Deep-fried chicken nuggets, served with sweet chili sauce.
Deep-fried squid then stir-fried with mixed veggies, basil, and spiced chili blend. Spicy.
Jicama root, carrots, shrimp tempura, basil, wrapped in rice paper, served with sp hoisin sauce and crushed peanuts. 2 rolls, cut in half.
Rice noodles with shrimp, mixed veggies wrapped in rice paper, served with sp hoisin sauce and crushed peanuts. 2 rolls, cut in half.
Hokkaiyaki (broiled scallops, kanikama, onions, scallions, with Japanese mayo on top). Veggie (mixed veggies with Japanese mayo on top). Choice of hokkaiyaki or veggie.
Sliced, seared beef over red onions, served in ponzu sauce, sp daikon (white radish), pickles, scallions, sriracha, sesame seeds. Spicy. Raw.
Broiled yellowtail fish collar, served with ponzu sauce, sp daikon (white radish), scallions. Spicy.
Assorted pickled radish and cucumbers. Vegan.
Cabbage, carrots, vermicelli noodles, wrapped in rice paper, served with sweet chili sauce. Vegetarian. 2 rolls, cut in half.
Tofu mixed with veggies, deep-fried and served with sweet chili sauce. 6 pcs. Vegan.
Deep-fried tofu in house tempura sauce (bonito based) with bonito flakes, sp daikon (white radish), scallions. Gluten free. Spicy.
Kanikama, scallions, cream cheese wrapped in crispy wonton wrapper, deep-fried and served with sweet chili sauce. 6 pcs.
Slices of protein rolled with scallions and asparagus, pan-fried and simmered in teriyaki sauce. Choice of chicken or beef. 2 skewers.
Protein on a skewer, served with peanut sauce. Choice of chicken or beef. 2 skewers.
1 pc white fish, tuna, salmon, and yellowtail. Raw.
2 pcs tuna and 3 pcs salmon. Raw.
Sliced, seared tuna over shredded daikon (white radish), pickles, served in sp ponzu sauce with sesame seeds. Spicy. Raw.
Kanikama, avocado, scallions, wrapped in cucumber skin, served in lightly sweetened vinegar and topped with tobiko, sesame seeds. Raw.
Slices of octopus, cucumber, pickles, wakame seaweed, served in lightly sweetened vinegar w/ sesame seeds.
Slices of cooked shrimp, cucumber, pickles, wakame seaweed, served in lightly sweetened vinegar w/ sesame seeds.
Served with our homemade sesame ginger dressing. Vegan. Gluten-free.
Marinated cooked squid over cucumbers with sesame seeds, light sweetened vinegar.
Seared tuna, avocado, scallions, tobiko, tempura bits, and sp Japanese mayo, sesame seeds. Spicy. Raw.
Seared tuna, cucumber, scallions, mango, mixed greens, tobiko, kanikama, sp Japanese mayo, sesame seeds. Spicy. Raw.
Served in lightly sweetened vinegar with sesame seeds.
Seasoned seaweed (contains wheat, soy, sesame) and cucumber, served in lightly sweetened vinegar with sesame seeds. Vegan.
Shredded cabbage, carrots, chicken with fish sauce. Spicy.
Kanikama, octopus, shredded daikon (white radish) in sp ponzu sauce with crushed peanuts. Spicy.
Wakame seaweed, tofu, scallions in bonito fish broth. Gluten-free.
Spicy, sweet, and sour Thai soup with mushrooms, basil and chicken and shrimp
Spicy, sweet, and sour Thai soup with mushrooms, basil, and tofu.
Spicy, sweet, and sour Thai soup with mushrooms, basil, and assorted seafood.
Thai coconut soup with chicken, herbs and spices, citrus. Spicy.
Seasoned tuna, stir-fried with onions over lettuce with house tempura sauce (bonito based).
House broth (bonito based) with noodles. Choice of udon (wheat) or soba (buckwheat).
House broth (bonito based) with noodles. Choice of udon (wheat) or soba (buckwheat).
House broth (bonito based) with noodles. Choice of udon (wheat) or soba (buckwheat).
House broth (bonito based) with udon (wheat) noodles, with fish cake, chicken, scallops, egg, tofu, mixed veg, 2 pcs shrimp tempura.
Rice noodles in beef broth (Vietnamese-style herbs and spices) with various cuts of sliced beef, served with basil, bean sprouts, lime, cilantro, side of sp hoisin sauce.
Soy sauce-based broth with ramen noodles (wheat), yu choy greens, boiled egg, roasted pork, scallions, bean sprouts.
Red curry with mixed veggies, choice of protein, and side of white rice. Choice of chicken, beef, veggie, or tofu. Spicy.
Choice of protein, deep-fried and sauteed with egg, mixed veggies in house tempura sauce (bonito based), served over white rice. Choice of chicken or pork.
Broiled freshwater eel, served with tsukemono and white rice.
Broiled saltwater eel, served with tsukemono and white rice.
Stir-fried with mixed veggies and dish sauce, servedw with a fried egg and cucumbers. Choice of chicken, shrimp, chicken & shrimp, veggie.
Breaded and deep-fried, served with egg noodles, steamed broccoli garnish, side of plum sauce.
Pan-fried, simmered in teriyaki sauce, served with egg noodles, mixed veggies.
Battered and deep-fried, served with house tempura sauce (bonito based), side of white rice.
Stir-fried with mixed veggies in prik pao (Thai chili) sauce, side of white rice.
Soba noodles, served chilled with tempura sauce, ginger, scallion, Japanese spices. Only includes a house salad.
Stir-fried with noodles, shrimp, chicken, mixed veggies. Choice of udon (wheat), soba (buckwheat), or egg (contains wheat) or rice noodles.
Breaded cutlets, sauteed with egg, mixed veggies in house tempura sauce (bonito based), served over white rice, with a miso soup and house salad. Choice of chicken or pork.
Broiled freshwater eel, served with tsukemono, white rice, a miso soup and house salad.
Broiled saltwater eel, served with tsukemono, white rice, a miso soup and house salad.
Battered and deep-fried, served with house tempura sauce (bonito based), white rice, miso soup, and house salad. Choice of veggie, shrimp & veggie, or shrimp.
Pan-fried, simmered in teriyaki sauce, served with mixed veggies, white rice, miso soup and house salad. Choice of chicken, beef, or salmon.
Mixed veggies, stir-fried with sesame oil, veggie seasoning, served with white rice, a miso soup and house salad. Vegetarian.
Stir-fried with mixed veggies in prik pao (Thai chili) sauce, served with white rice, a miso soup, and house salad. Spicy.
Breaded, served with plum sauce, white rice, a miso soup and house salad. Choice of chicken or pork.
House broth (bonito based) with udon (wheat) noodles, with fish cake, chicken, scallops, egg, tofu, mixed veg, 2 pcs shrimp tempura, served with a house salad.
Stir fried with noodles, shrimp, chicken, mixed veggies, served with a miso soup and house salad. Choice of udon (wheat), soba (buckwheat), egg (contains wheat), or rice noodles.
Soba noodles, served chilled with tempura sauce, ginger, scallion, Japanese spices, served with a house salad.
House broth (bonito based) with noodles, shrimp & veggie tempura, served with a house salad. Choice of udon (wheat) or soba (buckwheat) noodles.
4 pcs nigiri (chef's selection), 3 pcs salmon sashimi, salmon tempura maki, served with a miso soup and house salad. Raw.
5 pcs nigiri (chef's selection), Alaska maki, served with a miso soup and house salad. Raw.
7 pcs sashimi (chef's selection), served with white rice, miso soup and house salad. Raw.
Shiitake tempura maki, avocado maki, cucumber maki, served with a miso soup and house salad. Vegetarian.
Items change daily - includes white rice, miso soup, house salad, and fresh fruit!
Choice of egg (contains wheat), rice, soba (buckwheat), or udon (wheat) noodles.
Mixed veggies, stir-fried with sesame oil, veggie seasoning, served with a side of white rice. Vegetarian. Gluten-free.
Deep-fried tofu with pineapple, almonds, sesame seeds, served with white rice. Vegetarian.
Yu choy greens stir-fried with garlic and sesame oil, served with a side of white rice. Vegan. Gluten-free.
Stir-fried with mixed veggies in house sesame stir-fry sauce, served with a side of white rice. Vegetarian.
Stir-fried rice noodles with egg & mixed veggies in spicy pad Thai sauce, fish sauce, served with crushed peanuts and peanut sauce. Spicy. 1 * mild - 5 * spicy. For vegetarian option, ask to hold the fish sauce!
Marinated and stir-fried. served with citrus and pepper sauce, lettuce, tomato, cilantro, and side of white rice. Choice of beef or chicken. Spicy.
Stir-fried with mixed veggies in house sesame stir-fry sauce, served with side of white rice. Choice of chicken, shrimp, or chicken & shrimp.
Stir-fried crispy noodles with shrimp, scallop, squid, mixed veggies in white stir-fry sauce. Choice of udon (wheat), egg (contains wheat), or ho fun (rice) noodles.
Stir-fried rice noodles with protein, egg, and mixed veggies in spicy pad Thai sauce, fish sauce, served with crushed peanuts and peanut sauce. Choice of chicken, shrimp, chicken & shrimp. Spicy. 1 * mild - 5 * spicy.
Deep-fried chicken then stir-fried with pineapple, almonds, sesame seeds, served with white rice.
Rice vermicelli noodles, stir-fried with chicken, shrimp, egg, mixed veggies, curry powder. Spicy.
Deep-fried pork and shrimp, stir-fried with mixed veggies in a spicy chili blend, served with a side of white rice. Spicy.
Choice of protein, served over a bed of rice vermicelli noodles w/ crushed peanuts, cucumbers, pickles, basil, lettuce, scallions, bean sprouts, coconut sauce, pork egg roll, side of fish sauce. Choice of marinated chicken or beef.
6 pcs nigiri (chef's selection), California maki, tuna and cucumber maki. Raw.
8 pcs nigiri (chef's selection), California maki and shiitake tempura maki. Raw.
8 pcs nigiri (chef's selection), Manhattan maki, and spicy tuna maki. Raw.
2 pcs tuna, white fish, salmon, yellowtail, mackerel, served with white rice. Raw.
2 pcs tuna, white fish, octopus, salmon, yellowtail, mackerel, served with white rice. Raw.
3 pcs tuna, white fish, octopus, salmon, yellowtail, served with white rice. Raw.
Assorted seafood and veggies (chef's selection), with tamago (sweet egg), served over sushi rice. Raw.
California maki, tuna maki, and shiitake tempura maki. Raw.
Spicy tuna maki, spicy salmon maki, spicy yellowtail maki. Raw.
Sliced tuna over sushi rice. Raw.
Sliced salmon over sushi rice. Raw.
Sliced yellowtail over sushi rice. Raw.
Shiitake tempura maki, avocado maki, and sunset maki. Vegetarian.
16 pcs nigiri (chef's selection), California maki and spicy salmon maki. Includes an additional miso soup and house salad. Raw.
21 pcs nigiri and sashimi (chef's selection), and cucumber maki. Includes with an additional miso soup and house salad. Raw.
Choice of protein in a spicy tangy poke sauce w/ sp mayo, tobiko, avocado, mixed veggies, seaweed salad, served over white rice. Choice of tuna, salmon, or yellowtail. Raw.
Avocado. Vegetarian.
Cucumber. Vegetarian.
Pickled radish. Vegetarian.
Lettuce, avocado, cucumber, carrots. Vegetarian.
Sweet potato, tempura battered and deep-fried. Vegetarian.
Shiitake mushroom, tempura battered and deep-fried. Vegetarian.
Seaweed salad mix with cucumber. Vegetarian.
Asparagus, tempura battered and deep-fried. Vegetarian.
Saltwater eel.
Cooked shrimp.
Yellowtail. Raw.
Surf clam.
Escolar (snake mackerel). Raw.
Scallop. Raw.
Squid. Raw.
Salmon roe. Raw.
Sweet tofu. Vegetarian.
Snow crab.
Imitation crabstick made from pollock fish, but does contains traces of shellfish.
Yellowfin tuna. Raw.
Mackerel. Raw.
Atlantic salmon. Raw.
Smoked salmon. Raw.
European sea bass - has a delicate, white flesh and mild, sweet flavor. Raw.
Octopus.
Sweet egg. Vegetarian.
Flying fish roe. Raw.
Freshwater eel.
Sea urchin and seasonal item.
Kanikama tempura, eel sauce.
Yellowtail and scallions. Raw.
Tuna and scallions. Raw.
Salmon. Raw.
Tuna. Raw.
Tuna, scallions, tempura bits, and sp Japanese mayo. Spicy. Raw.
Salmon, scallions, tempura bits, and sp Japanese mayo. Spicy. Raw.
Yellowtail, scallions, tempura bits, sp Japanese mayo. Spicy. Raw.
Scallops, scallions, tempura bits, sp Japanese mayo. Spicy. Raw.
Cooked salmon, avocado, cucumber, eel sauce.
Shrimp tempura, eel, tobiko, avocado, eel sauce. Raw.
Yellowtail, tempura bits, tobiko, avocado, scallions, Japanese mayo. Raw.
Kanikama, avocado, cucumber.
Eel, tobiko, cucumber, avocado, eel sauce. Raw.
California maki topped with tobiko. Raw.
Raw salmon, avocado, cucumber, cream cheese. Raw.
Crispy salmon skin, cucumber, peat shoots, eel sauce.
Shrimp, battered and deep-fried, drizzled with eel sauce.
Smoked salmon, cucumber, pea shoots.
Eel, cucumber, eel sauce.
Eel, avocado, eel sauce.
White fish tempura, kanikama, cucumber, avocado, tobiko, spring mix, carrots, scallions, eel sauce. Raw.
Lobster, kanikama, Japanese mayo, spring mix, carrots, avocado.
Salmon tempura, avocado, cucumber, scallions, kanikama, carrots, eel sauce, sp Japanese mayo.
Soft shell crab tempura, drizzled with eel sauce.
Soft shell crab tempura, spring mix, cucumber, avocado, tobiko, kanikama, carrots, scallions, eel sauce. Raw.
Kanikama, tamago (sweet egg), mixed veggies, inari (sweet tofu). Vegetarian.
Sp cooked yellowtail and asparagus. Spicy.
Scallops, kanikama,scallions, then deep-fried, drizzled with wasabi mayo, eel sauce. Spicy.
Eel, hokkaiyaki mix, sp Japanese mayo, tempura bits, tobiko. Raw.
Spicy tuna, jalapeno tempura, kanikama, avocado, drizzled with sp Japanese mayo, sp guacamole, eel sauce. Spicy. Raw.
Lettuce, cucumber, carrots, avocado, ebi (cooked shrimp).
Kanikama, cream cheese, scallions, then deep-fried, drizzled with eel sauce.
Shrimp tempura, topped with avocado, eel sauce.
Spicy tuna, avocado, tobiko, topped with eel, spicy Japanese mayo, scallions, tempura bits, drizzled with eel sauce. Spicy. Raw.
Shrimp tempura, topped with scallions, onions, mushrooms, Japanese mayo, scallops, then broiled, drizzled with sp Japanese mayo, eel sauce.
Spicy tuna, tobiko, mango. Spicy. Raw.
Asparagus tempura, crispy salmon skin, topped with raw salmon and spicy caper relish sauce. Spicy. Raw.
Eel, cream cheese tempura, tobiko, scallions, tempura bits, eel sauce. Raw.
Shrimp tempura, topped with scallops, rainbow tobiko, spicy Japanese mayo. Spicy. Raw.
Asparagus, kanikama, white fish tempura, sweet miso sauce, topped with wasabi mayo. Spicy.
Shrimp tempura with avocado, then deep-fried, drizzled with sp guacamole sauce, eel sauce. Spicy.
Shrimp tempura, topped with salmon, spicy Japanese mayo, tobiko, and shiso. Spicy. Raw.
Kanikama tempura, topped with spicy tuna. Spicy. Raw.
Snow crab with cucumber, avocado.
Tamago (sweet egg), ebi (cooked shrimp), shiso, spicy Japanese mayo, sweet miso sauce. Spicy.
California roll, topped with raw tuna, salmon, white fish and avocado. Raw.
California roll, topped with raw tuna. Raw.
California roll, topped with raw salmon. Raw.
California roll, topped with raw white fish. Raw.
California roll, topped with raw scallops. Raw.
California roll, topped with raw yellowtail. Raw.
California roll topped with ebi (cooked shrimp) with shredded coconut, sp mayo. Spicy.
Add ice cream for an additional charge.
Add ice cream for an additional charge.
Add ice cream for an additional charge.
Add ice cream for an additional charge.
Vanilla, green tea, ginger, mango, coconut, or red bean flavors.
Vanilla or green tea flavors.
Strawberry, green tea, red bean, mango, black sesame, chocolate flavors.
Apple, cranberry.
Original, melon, orange and strawberry.
Lemon-lime.
Menu for Yoshi Japanese Restaurant provided by Allmenus.com
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