Geddy's Bar Harbor

Chopped romaine tossed with pea pods, sweet red peppers, scallions, wontons, and toasted almonds in an Oriental honey-ginger dressing. Topped with grilled teriyaki chicken

Chopped kale tossed with a honey dijon vinaigrette topped with a hard boiled egg, carrots, red onion, raisins, tomatoes, aged cheddar cheese & crispy smoked bacon

Seared rare tuna on mixed greens, asian vegetables and mandarin oranges tossed in toasted sesame dressing with crispy wontons and wasabi dressing

Mixed lettuce, seasoned beef, corn and black bean salsa, cheddar and jack cheese, black olives, onions, jalapenos, sliced fresh avocado and tortilla hay with a cilantro-lime vinaigrette

Mixed lettuce, seasoned beef, corn and black bean salsa, cheddar and jack cheese, black olives, onions, jalapenos, sliced fresh avocado and tortilla hay with a cilantro-lime vinaigrette

Seasonal fruit, baby spinach, quinoa, red onions, goat cheese and candied walnuts with a blueberry balsamic vinaigrette

Mixed greens with garden veggies

1 lb. Soft shell clams with drawn butter

6 oz. Cadillac steak together with butter poached lazy mans lobster. Served with garlic red skin mash and vegetable

1 lb. Cultured mussels with drawn butter

Fresh white fish dusted in crumbs and deep-fried golden

Atlantic sea scallops dusted in crumbs

Sweet shrimp dusted in crumbs

Native whole belly clams dusted in crumbs

A combination of all of our seafood dusted in crumbs

Fresh white fish fillet with lemon onion confit, baby spinach, and seasoned crumbs. Served with rice and vegetables

Seared sea scallops with applewood bacon, short braised kale, roasted garlic mash and a maple mustard cream

Spinach fettucine tossed with scallops, shrimp and today's fresh catch in a creamy parmesan sauce

12 oz. Angus sirloin with garlic maitre and fresh cut fries and vegetable

Char-grilled with garlic teriyaki and served with asian vegetables, rice and crispy wontons

Linguine tossed in a garlic and parmesan butter sauce with your choice of shrimp

Offered with roasted red beet salad of mixed greens, red onion, quinoa, goat cheese and honey dijon vinaigrette

A 6 oz. char-grilled center-cut sirloin filet smothered with caramelized mushrooms, bleu cheese butter and crispy onions. Served with roasted garlic red skin mash and vegetable

Large tortilla stuffed with seasoned beef, rice and beans (refried or black) topped with chili, melted cheese, lettuce and salsa

Large tortilla stuffed with seasoned beef, rice and beans (refried or black) topped with chili, melted cheese, lettuce and salsa

Large tortilla stuffed with seasoned beef, rice and beans (refried or black) topped with chili, melted cheese, lettuce and salsa

Fresh mozzarella, basil and garlic with hot house tomatoes

Shrimp and scallops with fresh baby spinach, green onions and parmesan

Pesto sauce, caramelized onions, tomatoes, mozzarella and parmesan cheese

Alfredo sauce, fresh basil, red onions, sun-dried tomatoes, Kalamata olives and parmesan

Olive oil, roasted garlic, baby spinach and sun-dried tomatoes

Alfredo sauce, kale, sun-dried tomato, green onion, mozzarella and provolone

A classic pie with marinara, mozzarella and parmesan cheese

Italian sausage, pepperoni, hickory smoked bacon, hamburger, marinara and Italian cheeses

Roasted garlic, caramelized onions, baby spinach, fresh mozzarella and provolone

Marinara, roasted red peppers, fresh basil, prosciutto, pepperoni, mozzarella, provolone, parmesan cheese, pesto and balsamic gastrique

Marinara, grilled courget, caramelized onions, portabella mushroom ragout, mozzarella, parmesan cheese and balsamic ragout

1/2 lb. Angus burger with lettuce and tomato, served on an artisan roll. Add your choice of american, cheddar, swiss or pepperjack cheese $0.75

With swiss cheese, smoked bacon, cranberry salsa, lettuce, tomato, and crispy onion hay, served on a telera roll

Topped with monterey jack cheese, picante sauce, lettuce, tomato, onions, avocado, and crispy tortillas, served on a telera roll

Geddy's crispy white fish sandwish topped mango slaw, lettuce, tomato and spicy tarter sauce

1/2 lb. Angus burger with american cheese, crispy bacon, lettuce, tomato and red onion, served on an artisan roll

Boneless breast topped with sliced tomato, spinach & fresh mozzarella served on a brioche roll with a pesto aioli

Angus burger topped with grilled mushrooms and swiss cheese on a brioche roll with white truffle aioli

Slow cooked pork with a tangy bbq sauce topped with mango salsa and onion straws served on a brioche roll

With black bean hummus, seasonal veggies, avocado, quinoa and goat cheese wrapped in a collard green with a garlic tahini sauce

Angus burger topped with butter lettuce, tomato & lobster salad of a whole lobster, served on a brioche roll with pesto aioli

Angus burger topped with cheddar cheese, slow cooked pulled pork, lettuce, mango slaw and crispy onions on a brioche roll

Two Angus burgers topped with cheese, four slices of smoked bacon, lettuce, tomato and red onion on a sesame seed brioche roll