No cuisines specified
Buttermilk marinated, spicy pickled peppers, giardiniera aioli and lemon.
Jumbo shrimp, spicy house made aioli and classic Buffalo sauce.
Warm, salted, queso and jalapeno honey mustard.
Crispy pork dumplings, scallions and sesame-ginger soy sauce.
Mix of buttermilk marinated boneless and bone-in wings, carrots, celery and dressing. Served with choice of sauce.
Queso, fresh jalapenos, applewood smoked bacon and scallions.
Spinach, artichoke, garlic Parmesan cream sauce and crispy tortilla chips.
Spiced crackers, carrots, cauliflower, cherry tomatoes, cucumber and smoked paprika.
All house made salsa, guacamole, queso and crispy tortilla chips.
Spicy pulled chicken, topped with avocado, pico de gallo, cilantro and tortilla strips.
Deep fried, bone-in, smoked onion ranch and choice of sauce.
3 per order, fries and toasted slider buns. Juicy USDA choice patties, bacon onion jam, white cheddar and garlic aioli.
3 per order, fries and toasted slider buns. Blackened salmon, applewood smoked bacon, garlic aioli and avocado cream.
Cucumber, orange, radish, scallions, sesame-ginger soy sauce and spiced crackers.
Black beans, queso, jalapenos, pico de gallo, radish, scallions, avocado cream and cilantro.
Spicy pulled chicken, hot pepper cream, shredded white cheddar, pico de gallo, guacamole and sour cream.
3 per order, white corn tortillas, avocado cream, pico de gallo, cilantro, radish, crumbled queso fresco, salsa verde and fresh lime.
Lightly sauteed in brown butter, pepperoncini and Parmesan.
Spinach, marinated artichokes, cauliflower, cherry tomatoes, caramelized onions, radishes, mozzarella, provolone and garlic Parmesan cream sauce.
Crumbled blue cheese, scallions, mozzarella, provolone, classic Buffalo sauce and smoked onion ranch.
Bacon onion jam, roasted pineapple, crumbled queso fresco, mozzarella, provolone, scallions, red onion and housemade bourbon BBQ sauce.
Giardiniera, mozzarella, provolone, Parmesan and marinara.
Field greens, quinoa, cherry tomatoes, cucumber, radish, pickled onion, colorful carrots, spiced chickpeas, crumbled queso fresco and house made lemon vinaigrette.
Romaine, classic Caesar dressing, pretzel crumbs and Parmesan.
Field greens, cherry tomatoes, cilantro, applewood smoked bacon, avocado, tortilla strips, crispy onion strings and house made BBQ ranch.
Iceberg, crumbled blue cheese, applewood smoked bacon, pepperoncini, cherry tomatoes, pickled onion and smoked onion ranch.
Field greens, colorful carrots, cucumbers, cherry tomatoes, radish and housemade lemon vinaigrette.
USDA choice beef, house made bourbon BBQ sauce, white cheddar, cream cheese, applewood smoked bacon and crispy onion strings.
USDA choice beef, sunny egg, housemade spicy candied bacon, white cheddar and garlic aioli.
USDA choice beef, shaved sirloin, caramelized onions, queso, white cheddar and garlic aioli.
USDA choice beef, Louie sauce, white cheddar, lettuce, tomato and onion.
2 USDA choice beef slider patties, smashed, grilled with yellow mustard, topped with caramelized onions, double white cheddar, pickles and Louie sauce.
USDA choice beef, guacamole, pico de gallo, crispy tortilla chips, queso and fried jalapeno.
Plant-based burger made for meat lovers, lettuce, tomato, onion and garlic aioli.
Buttermilk marinated fried chicken breast, hot seasoning, signature jalapeno honey, pickles and toasted brioche bun.
Smoked pulled pork, housemade bourbon BBQ sauce, white cheddar, crispy onion strings and toasted brioche bun.
Over roasted turkey, applewood smoked bacon, arugula, tomato, pickled onion, giardiniera aioli and toasted sourdough.
Chicken breast, applewood smoked bacon, avocado, lettuce, tomato, pepper jack, smoked onion ranch and toasted sourdough.
Shaved sirloin, provolone, lettuce, tomato, red onion, Luigi seasoning, garlic aioli, toasted hoagie and Italian pickled veggie relish.
Atlantic salmon, spicy cauliflower couscous, mint, arugula, cherry tomatoes, radish, housemade lemon vinaigrette and charred lemon.
Louie's twist on chicken and waffles. Beer-battered fried chicken breast, savory spiced churros, Buffalo maple glaze, smoked onion ranch, maple syrup and pickle.
Boneless beef short rib, red wine reduction, roasted carrots and radishes and crispy potato wedges.
Jumbo shrimp, andouille sausage, cavatappi pasta, red and green bell peppers and house made spicy voodoo sauce.
Cavatappi pasta, creamy cheddar and spiced rice krispies.
Beer-battered Alaskan cod house-made tartar sauce and fries.
Fried churro sticks covered in cinnamon sugar and digging sauce.
A bowl full of chocolate cake, chocolate sauce, Godiva liqueur, whipped cream and amarena cherries.
Vanilla ice cream, dark chocolate shaving, espresso syrup, whipped cream, with a mini squeeze bottle of sauce.
Cheese or pepperoni.
Menu for Bar Louie provided by Allmenus.com
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