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Firehouse Subs 784
Chopped salad with romaine, tomato, bell pepper, cucumber, mozzarella, pepperoncini, kalamata olives, and light Italian dressing.
Chopped salad with romaine, tomato, bell pepper, cucumber, mozzarella, pepperoncini, kalamata olives, and light Italian dressing.
Salami and grilled chicken atop romaine, tomato, bell pepper, mozzarella, cucumbers, pepperoncini, kalamata olives, and light Italian dressing.
Chopped salad with romaine, tomato, bell pepper, cucumber, mozzarella, pepperoncini, kalamata olives, light Italian dressing, smoked turkey breast, and virginia honey ham.
Smoked turkey breast and provolone. Served with lettuce, tomato, onion, mayo, spicy mustard, and a dill spear on the side.
Virginia honey ham. Served with lettuce, tomato, onion, mayo, spicy mustard, and a dill spear on the side.
Pastrami and provolone. Served with lettuce, tomato, onion, mayo, spicy mustard, and a dill spear on the side.
Corned beef brisket and provolone. Served with lettuce, tomato, onion, mayo, spicy mustard, and a dill spear on the side.
Roast beef and Provolone. Served with lettuce, tomato, onion, mayo, spicy mustard, and a dill spear on the side.
Grilled chicken breast and provolone. Served with lettuce, tomato, onion, mayo, spicy mustard, and a dill spear on the side.
Onions and bell peppers topped with provolone, monterey jack, cheddar cheese, and Italian dressing. Served with lettuce, tomato, onion, mayo, spicy mustard, and a dill spear on the side. Vegetarian.
Grilled, Cajun-seasoned chicken breast, zesty cherry peppers, melted Pepper Jack cheese, lettuce, onions, deli mustard, and our house-made Cajun mayo. Spicy.
Smoked turkey breast and honey ham smothered with monterey jack, served fully involved. Mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side.
Italian meatballs, melted provolone, zesty marinara, and Italian seasonings.
Topped with Captain Sorensen's datil pepper sauce, red pepper flakes, and provolone cheese. Spicy.
Corned beef brisket, pastrami, melted provolone, mustard, mayo, and Italian dressing.
Genoa salami, pepperoni, virginia honey ham, melted provolone, Italian dressing, and seasonings served fully involved. Mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side.
Smoked turkey breast, pepper bacon, sharp cheddar cheese topped with peppercorn ranch, mayo, lettuce, tomato, and onion.
Smoked turkey breast, pepper bacon, and sharp cheddar cheese topped with peppercorn ranch, mayo, lettuce, tomato, and onion.
Sauteed steak with provolone, topped with sauteed onions, bell peppers, mayo, mustard, and a dill spear on the side.
Smoked turkey breast with sauteed mushrooms and melted open-eyed Swiss served fully involved. Mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side.
Premium roast beef, smoked turkey breast, virginia honey ham, and melted provolone served fully involved. Mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side.
USDA choice beef brisket smoked for 16+ hours and served with cheddar, mayo, and sweet baby rays BBQ sauce.
Medium drink with chip combo.
Medium drink with chip combo.
Drink with brownie combo.
Menu for Firehouse Subs 784 provided by Allmenus.com
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