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  • Maryland
  • Upper Marlboro
  • Olde Towne Inn

Olde Towne Inn

(301) 627-1400

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  • 14745 Main St, Upper Marlboro, MD 20772
  • No cuisines specified

  • $$$$$
  • Olde Towne Inn

  • (301) 627-1400
  • Brunch
  • Lunch
  • Dinner
  • Brunch Menu
    • OTI Scrambler

      Two eggs cooked to order with your choice of apple smoked bacon or sausage links, served with home fries

    • Mashed Potato Omelette

      Garlic mashed potatoes, apple smoked bacon, green onion, mixed cheeses and sour cream

    • Ham, Tomato & Cheese Omelette

      Omelette with ham tomato and cheese

    • Spinach, Mushroom, Cheese

      Omelette with spinach, mushroom and cheese

    • Cheasapeake Omelette

      A blend of our jumbo lump crab, crab dip, baby shrimp,& provolone&chedder cheese

    • Create an Omelette

      Whole egg or egg white omelette served with breakfast potatoes and fresh fruit garnish and a choice of four of the following: bacon, ham, cheese, fresh mushrooms, spinach, and onions

    • Power Combo

      Pancakes, french toast, topped with our honey butter, eggs and choice of meat

    • Hung Jury

      Two pancakes topped with our honey butter, two eggs and choice of meat

    • Chicken and Waffles

      Crispy fried chicken served with waffles and home fries

    • Blackened Salmon

      Served with two eggs your choice, home fries and fresh fruit garnish

    • Catfish and Waffles

      Served with home fries

    • Hawiian Steak and Eggs

      Our signature rib eye steak served with your choice of eggs & home fries

    • Catfish - n - Cheese Grits

      Fried catfish served with cheesey grits

    • Belgian Waffles

      Topped with our honey butter

    • Pancakes

      Three buttermilk pancakes topped with our honey butter served with warm maple syrup and fresh fruit garnish

    • French Toast Napoleon

      Thick sliced vienna bread coated in a cinnamon egg batter, topped with our honey butter, powdered sugar and served with a warm maple syrup

    • Acquittal

      Waffle topped with our honey butter, two eggs, and choice of meat

    • Hungry Man

      Pancakes, eggs, home fries & choice of meat

    • Fried Shrimp Platter

      Hand breaded & seasoning, served W/cocktail, tartar sauce, waffle fries & slaw

    • Fish & Chips

      Filet of catfish, breaded & fried to a golden brown, waffle fries & slaw

  • Salads
    • House Salad

      Crisp mixed greens, carrots, tomato, chopped egg, bacon, cucumber, and signature house vinaigrette

    • Pecan, Pear & Blue Cheese Salad

      Mixed greens, candied pecans, maytag blue cheese, balsamic syrup, cider vinaigrette

    • Caesar Salad

      Crispy romaine, parmesan cheese, homemade croutons & caesar dressing. Add chicken for $1.50, add salmon for $5.00 and add shrimp for $6.00

    • House Salad

      Crisp mixed greens, carrots, tomato, chopped egg, bacon, cucumber, and signature house vinaigrette

    • Grilled Chicken Salad

      Crisp greens, tortilla strips, honey vinaigrette and peanut sauce

    • Mediterranean Tuna Salad

      Fresh ahi tuna, blackened and served with mesculin mix, capers, kalamata olives and tomatoes and tossed with a lemon caper vinaigrette

    • Seafood Cobb Salad

      Bay scallops, lump crab meat, and baby shrimp with avocado, blue cheese, tomato, egg, and bacon, piled high with mixed greens in our signature house vinaigrette

  • Burgers and Sandwiches
    • Classic Cheeseburger

      Loaded with traditional fixings on an egg bun

    • Hickory Burger

      Smoked ham & shredded cheddar, onions and hickory BBQ sauce

    • Turkey Burger

      Ground turkey with garlic and herbs

    • BBQ Pulled Pork Sandwich

      Slow roasted tender pork piled high on a toasted sesame seed bun with crispy onions & BBQ sauce

    • Bistro Beef

      Shaved prime rip, grilled onions, melted provolone and au jus dipping sauce

    • Salmon Club

      Fresh grilled salmon lightly blackened and served on your choice of toasted bread with thousand island dressing and crisp apple smoked bacon

    • Classic Club Sandwich

      Smoked ham & turkey served clubhouse style and stacked with swiss cheese, lettuce, tomato and mayo on your choice of toast

    • Mile High Turkey Sandwich

      Sliced roasted turkey piled high on country white bread with lettuce, tomato, and mayo

    • Crab Cake Sandwich

      All lump crab cake on a toasted kaiser bun with tartar sauce

  • Entrees
    • Fettuccine Carbonara

      Tender breast of chicken sauteed with apple smoked bacon and peas, tossed in a creamy asiago cheese sauce

    • Chicken & Broccoli

      Savory grilled chicken, broccoli, fresh lemon juice, red pepper, garlic, pine nuts, grated parmesan and parsley tossed with linguini pasta

    • Cajun Chicken Fettuccine

      Chicken breast with cajun seasonings, spicy tomato sauce,topped with lime sour cream, red pepper, and green onions

    • Seafood Fettuccine

      Fresh scallops, shrimp, crab and basil in a creamy asiago cheese sauce and sundried tomatoes

    • Shrimp Penne

      Sauteed shrimp tossed in a spicy alfredo & cajun sauce with julienne red pepper and green onions and served on top of penne pasta

    • Fish N' Chips

      Filet of catfish breaded and fried golden brown, served with waffle fries & coleslaw

    • Fried Shrimp Platter

      Seasoned jumbo shrimp served with waffle fries and coleslaw

    • Knife N' Fork BBQ Ribs

      Slow cooked fall off the bone. Served with waffle fries and coleslaw. Full $17.99

    • BBQ Combo

      1/2 Rack of BBQ ribs and 1/2 BBQ chicken, waffle fries and coleslaw

    • BBQ Salmon

      Lightly blackened, house BBQ sauce, crispy onion strings& scallions and served with mashed potatoes and veggies

    • Blackened Mahi Mahi

      Blackened filet topped with bay shrimp, creole sauce, served with rice and seasoned veggies

    • Chicken Tender Platter

      Quick fried and served with honey mustard, hickory BBQ sauce, and OTI waffle fries and coleslaw

    • Meatloaf

      House recipe with mash potatoes , toasted Vienna bread, rich brown gravy, and served with seasoned veggies, topped with Tabasco fried onions

    • Rainbow Trout

      Butterfly cut dipped in a light egg batter, served with mashed potatoes and dinner vegetables

  • Salads
    • House Salad

      Crisp mixed greens, carrots, tomato, chopped egg, bacon, cucumber, and signature house vinaigrette

    • Pecan, Pear & Blue Cheese Salad

      Mixed greens, candied pecans, maytag blue cheese, balsamic syrup, cider vinaigrette

    • Caesar Salad

      Crispy romaine, parmesan cheese, homemade croutons & caesar dressing. Add chicken for $1.50, add salmon for $5.00 and add shrimp for $6.00

    • Grilled Chicken Salad

      Crisp greens, tortilla strips, honey vinaigrette and peanut sauce

    • Mediterranean Tuna Salad

      Fresh ahi tuna, blackened and served with mesculin mix, capers, kalamata olives and tomatoes and tossed with a lemon caper vinaigrette

    • Seafood Cobb Salad

      Bay scallops, lump crab meat, and baby shrimp with avocado, blue cheese, tomato, egg, and bacon, piled high with mixed greens in our signature house vinaigrette

  • Entrees
    • Oven Roasted Chicken

      1/2 Chicken marinated and slow roasted

    • BBQ Combo

      1/2 Rack of BBQ ribs and 1/2 BBQ chicken, waffle fries and coleslaw

    • BBQ Chicken

      1/2 Chicken, tangy BBQ sauce and slow roasted over an open flame

    • Knife N' Fork BBQ Ribs

      Slow cooked fall off the bone. Served with waffle fries and coleslaw

    • Roast Prime Rib

      Slowly roasted & thick cut

    • Hawaiian Barbeque Ribeye

      Marinated & grilled over hardwood and served with a loaded baked potato

    • Double Cut Virgina Pork Chop

      Two lean chops seasoned and grilled over an open flame and served with garlic mashed potatoes and dinner veggies

    • Meatloaf

      House recipe with mash potatoes , toasted vienna bread, rich brown gravy, and served with seasoned veggies, topped with tabasco fried onions

    • Chicken Tender Platter

      Quick fried and served with honey mustard, hickory BBQ sauce, and OTI waffle fries and coleslaw

    • Shrimp Pomodoro

      Fresh large shrimp tossed with garlic, basil, chili flakes and capers in a tomato sauce with linguini pasta

    • Fettuccine Carbonara

      Tender breast of chicken sauteed with apple smoked bacon and peas, tossed in a creamy asiago cheese sauce

    • Chicken & Broccoli

      Savory grilled chicken, broccoli, fresh lemon juice, red pepper, garlic, pine nuts, grated parmesan and parsley tossed with linguini pasta

    • Seafood Fettuccine

      Fresh scallops, shrimp, crab and basil in a creamy asiago cheese sauce and sundried tomatoes

    • Shrimp Penne

      Sauteed shrimp tossed in a spicy alfredo & cajun sauce with julienne red pepper and green onions and served on top of penne pasta

    • Grilled Sea Scallops

      Seasoned jumbo scallops served over rice with dinner veggies

    • Blackened Mahi Mahi

      Blackened filet topped with bay shrimp, creole sauce, served with rice and seasoned veggies

    • Blackened BBQ Salmon

      Lightly blackened and topped with crispy onion strings & scallions and served with mashed potatoes and dinner veggies

    • Seafood Creole

      Jumbo shrimp & fresh seafood in a spicy stewed pepper & tomato broth andserved over rice

    • Fish N' Chips

      Filet of catfish breaded and fried golden brown, served with waffle fries & coleslaw

    • Crab Cake Platter

      Two jumbo lump crab cakes served with rice and veggies

    • Oti Grilled Salmon

      Fresh grilled salmon topped with a warm bacon pecan sauce and served with dinner veggies and our garlic mashed potatoes

    • Crab Stuffed Salmon

      Lightly jumbo lump crab, bay shrimp and brie cheese

    • Rainbow Trout

      Butterfly cut dipped in a light egg batter, served with mashed potatoes and dinner vegetables

    • Fried Shrimp Platter

      Seasoned jumbo shrimp served with waffle fries and coleslaw

Menu for Olde Towne Inn provided by Allmenus.com

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