Fried up crispy but tender on the inside. Served with mango Thai sauce.
Homemade and tossed in one of our house made sauces. Hot, Mild, BBQ, Honey Old Bay or Old Bay.
Tossed in one of our house made sauces. Hot, Mild, BBQ, Honey Old Bay, or Old Bay.
Tortilla chips smothered in our homemade cheese sauce and melted shredded cheese. Finished off with jalapenos, tomatoes, onion and shredded lettuce. Served with salsa and sour cream.
Onion and tomato with sriracha cheddar cheese. Served with sour cream and salsa on the side.
Blackened and served on a bed of pickled cucumbers and topped off with micro greens. Served with a side of cusabi and soy sauce.
Topped with our own crab dip and melted shredded cheese.
Tzatziki, hummus and spicy feta dip served with carrots, celery & crispy naan.
Tater tots topped with our house made crab dip and melted cheese, finished with a dusting of Old Bay.
Spicy and Sweet, slow cooked to a perfect crisp
Served with house made marinara.
Served with honey mustard or BBQ
Hand cut fries covered in pepper-jack, cheddar and Monterrey cheeses, chili, bacon, onion, tomatoes and jalapenos. Drizzled with spicy ranch sauce and served with a side of sour cream.
Made with heirloom tomatoes and served with toasted baguettes.
Fried calamari served with banana peppers lightly dusted with old bay and served with lemon caper aioli or marinara sauce.
Served with toasted Naan bread.
Made from scratch: black bean salsa, BBQ chicken, roasted corn and pepper jack cheese folded into an eggroll wrapper and fried golden. Served with jalapeno lime ranch.
Creamy Bavarian cheese served with toasted soft pretzel bites
Tater tots + Bacon + Cheese = Delicious. Served with Spicy Ranch.
Flat iron steak thinly sliced on a bed of mixed field greens with blue cheese crumbles, sweety drop tomatoes, red onion, and cowboy corn bites.
Mixed greens topped off with grilled chicken, hard boiled egg, avocado, heirloom cherry tomatoes, bacon, blue cheese crumbles with your choice of dressing.
Blackened chicken, crisp iceburg lettuce, sriracha cheddar cheese, jalapenos, peppers, red onions, and tomatoes. Served in a crispy fajita shell with salsa and sour cream.
Mixed romaine tossed with ceasar dressing, shredded parmesan cheese and house made croutons.
Field greens, strawberries, blueberries, feta cheese and candied pecans served with the dressing.
Field greens, strawberries, blueberries, grapes, feta cheese, bleu cheese crumbles, cucumber, grape tomatoes, red onion, candied pecans, sunflower seeds, sliced almonds and craisins. The salad that eats like a meal
Tomatoes, fresh mozzarella and baby arugula with balsamic and basil pesto
Slowly smoked and thinly sliced sereved on a brioche roll with onion straws. Served with chips and dip.
Corned beef, marble rye bread, 1000 island, sauerkraut, and Swiss cheese. Served with chips and dip or fries.
Turkey, marble rye bread, 1000 island, sauerkraut, and Swiss cheese. Served with chips and dip or fries.
With grilled sweety peppers, onions, sriracha cheddar cheese, lettuce, and tomatoes. Served with chips and dip or fries.
Grilled onions, provolone cheese, mayo, lettuce, and tomato. Served with chips and dip or fries.
House made Maryland style crab cake pan-fried in butter. Served with old bay tartar on a brioche roll served with coleslaw and french fries.
Crisp bacon, mayo, lettuce, tomato, and avocado on your choice of bread. Served with chips and dip or fries.
Grilled Turkey, muenster, bacon, red onion, mixed field greens, hummus, and spicy feta on marble rye. Served with chips and dip or fries.
Served with lettuce, tomato, mayo and bacon. Served with chips and dip.
Roasted red pepper, onions, mushrooms, carrots, tomatoes, muenster cheese, micro greens drizzled with a balsamic reduction served in a tomato tortilla then grilled to perfection. Served with a side salad.
8 inch sub roll stuffed with our homemade meatballs smothered in marinara and provolone cheese and baked to perfection. Served with chips and dip.
8 inch sub roll with lettuce, tomato, mayo and provolone cheese. Served with a side of french fries.
Thinly sliced prime rib piled up and topped with sauteed onions and melted provolone. Served with au jus and tiger sauce.
Blackened tuna steak with lettuce, tomato, onion and roasted red pepper remoulade. Served on a grilled brioche roll.
Homemade shrimp salad with celery and Old Bay mayo. Wrapped in a tortilla with lettuce and tomato.
Perfect for those that can't make up their mind. Crab cake, shrimp salad, bacon, cheese, LTM on white toast.
CVP's delicious Black Angus beef and bacon made into a burger topped with cheese, onion straws, and more bacon. Served with chips and French onion dip.
CVP's delicious Black Angus beef. Grilled with blackening seasoning, topped with blue cheese crumbles and onion straws. Served with chips and French onion dip.
CVP's delicious Black Angus burger. Classic cheese burger with your choice of cheese. Served with chips and French onion dip.
CVP's delicious Black Angus beef. Topped with avocado, onion straws, bacon, and pepper jack cheese with cilantro lime aioli. Served with chips and dip.
Certified Angus beef topped off with mushrooms and onions in a red wine reduction and Swiss cheese. Served with chips and dip or fries.
CVP's delicious Black Angus burger topped with cheese, bacon, onion straws and you guessed it... a fried egg. Served with Cajun mayo. With chips and French onion dip.
Grilled chicken breast tossed in chipotle BBQ sauce, melted mozzarella cheese, and red onion.
Fresh mozzarella with sliced tomatoes, fresh pesto and basil baked on a crispy flatbread.
Grilled chicken tossed in our house buffalo sauce and finished with mozzarella cheese and melted crumbled blue cheese.
Twin house made Maryland crab cakes pan-fried in butter the way nature intended. Served with 2 sides
Mahi Mahi marinated in chimichurri sauce with fresh cabbage slaw and cheese. Served with chips and salsa.
Tossed in sriracha aioli with fresh cabbage slaw, pico de gallo and queso fresco. Served with chips and salsa.
Full rack baby back ribs slathered with our citrus chipotle BBQ sauce and grilled to perfection. Served with fries and slaw.
Hand cut 10 oz. NY Strip grilled to your liking and served with two sides.
Blackened chicken tossed with penne pasta, summer grape tomatoes, broccoli and herb butter. Served with garlic bread.
Seasoned and oven roasted and served up with loaded smashed red skinned potatoes and brown sugar buttered corn.
House made grits with bacon, sausage, ham and sharp cheddar cheese topped with jumbo blackened shrimp and finished off with scallions and Parmesan cheese. A southern classic.
Bone in pork chop with a garlic sage dry rub, seared and baked to perfection. Served with house made smashed sweet potatoes and brussels sprouts.
Flat iron steak marinated in chimichurri sauce grilled to your liking. Served with broccoli and baked potato.
3 soft tacos served with choice of shrimp, chicken, fillet or rockfish. Served either blackened shrimp and finished off with scallions and Parmesan cheese. a southern classic.
Tri-colored tortellini in a house made creamy rose sauce, spinach, and cherry tomatoes, then topped with pan seared chicken and shaved Parmesan cheese. Served with a side of garlic bread.
Tossed in a light Alfredo sauce with garlic bread on the side.
Hand beer battered cod filets fried to a golden crisp and served with made to order fries. Served with old bay tartar.
10 oz NY Strip cooked to your liking, pan fried Maryland crab cake. Served with Old Bay tartar and your choice of 2 sides.
Served with grilled vegetables and jasmine rice.
Served with broccoli, jasmine rice and Caribbean mango salsa.
Served with chips and french onion dip.
Served with chips and french onion dip.
Served with chips and french onion dip.
Served with chips and french onion dip.
Moist chunks of vanilla bean cream cakes with sweet swirls of berry compote.
Funnel cake fries tossed with cinnamon sugar.