Glory Days Grill

Grilled chicken, mild Buffalo sauce and cream cheese. Served with tortilla chips.

Batter-dipped dill pickle slices served with remoulade.

Soft pretzels topped with Maryl and crab dip and melted cheddar.

Tortilla chips with salsa, queso, and guacamole.

Premium lump crabmeat blended with Parmesan, Monterey Jack, cheddar and old bay. Served with French bread.

Monterey Jack, cheddar, bacon, and grilled onions.

Lightly breaded cauliflower flash-fried and tossed with wing sauce of your choice. Served with celery and bleu cheese or ranch.

Served with remoulade.

Served with glory-pineapple sauce.

Tortilla chips topped with queso, lettuce, tomatoes and sour cream.

Soft pretzels, stone ground mustard, and queso.

3 mini burgers with melted American cheese.

Served with marinara sauce.

A cup or bowl of our soup of the day and a half entree salad.

A cup or bowl of our soup of the day with your choice of a side Caesar salad or side tossed salad.

Chopped romaine hearts, grilled then chilled chicken breast, bacon-ranch dressing, hard-boiled eggs, diced tomatoes, bacon, grated Monterey Jack and cheddar, croutons and green onions.

Sweet and smoky salmon, chopped romaine, bacon, tomatoes, red onions, scallions, avocado, crispy tortilla strips and served with a citrus vinaigrette.

Chopped romaine and tortilla strips, southwest ranch dressing, chilled Barbeque chicken, tomatoes, grated Monterey Jack, and cheddar and cilantro.

Chopped romaine, Caesar dressing, croutons, parmesan, and grilled chicken.

Grilled or crispy boneless chicken, mild wing sauce, chopped romaine hearts, celery, tomatoes, carrots, cabbage, bleu cheese dressing, and bleu cheese crumbles.

Mixed greens, carrots, cabbage, Monterey Jack and cheddar, tomatoes, red onions and croutons topped with grilled, sliced chicken breast. Served with choice of dressing.

Grilled chicken, bacon, diced tomatoes, red onions, mixed cheeses, shredded lettuce and ranch dressing in a sundried tomato tortilla.

Thinly sliced grilled chicken, grilled onions, lettuce, tomatoes, mayo, and melted cheese.

Sweet and smoky salmon with bacon, lettuce, tomato and lemon garlic aioli on artisan bread.

Roast beef with grilled onions on a kummelweck roll topped with sea salt and caraway seeds. Served with horseradish sauce and au jus.

2 soft flour tortillas with shaved cabbage, diced tomatoes, mango salsa, cilantro, and smoky-spicy chipotle mayo.

Our version of the Philly classic. Thinly sliced grilled steak, grilled onions, lettuce, tomatoes, mayo, and melted cheese.

Oven roasted turkey, bacon, lettuce, tomatoand mayo on Texas toast or sundried tomato tortilla.

Corned beef, 1000 island dressing, swissand sauerkraut on marbled rye.

Seasoned chicken breast with Southwestern spices, cooper sharp white cheese, grilled onions, lettuce, tomato, basil and garlic aioli.

Broiled jumbo lump crab cake with mustard, panko, old bay, and mayo. Served with mustard remoulade.

Melted Swiss, cheddar and provolone.

Melted bleu cheese and grilled onions.

Grilled mushrooms and onions and melted Swiss.

Our custom blend of light and dark meat.

Our delicious award-winning burger grilled to perfection.

Morningstar veggie burger, grilled onions, sauteed mushrooms and mustard remoulade.

Barbeque sauce, fried onion straws, bacon, cheddar, and a fried egg.

Melted cheddar, bacon, grilled onions and bacon-onion marmalade on marbled rye.

USDA prime beef and melted cheddar.

USDA prime beef dry-rubbed with smokehouse maple seasoning, melted cheddar, grilled onions and a smoky-spicy mayo.

With delicious lump crab and old bay.

Half order of baby back pork ribs with fried or grilled shrimp. Served with seasoned fries.

Chicken breasts, Swiss cheese, and premium lump crab topping. Served with seasonal.

8 ounce USDA choice steak rubbed with garlic, rosemary and olive oil. Served with parsley redskin potatoes and choice of Caesar salad, tossed salad, or a cup of soup.

Baby back pork ribs with choice of sauce, cornbread and seasoned fries.

Salmon fillet on a flavor-infusing cedar wood plank with mustard remoulade.

8 ounce USDA choice sirloin and parsley redskin potatoes. Served with choice of Caesar salad, tossed salad, or a cup of soup.

Half order of baby back pork ribs, chicken tenders and grilled or fried shrimp. Served with seasoned fries.

Served with coleslaw, seasoned fries and cocktail or tartar sauce.

Choice of Barbeque sauce or honey mustard. Served with seasoned fries.

Dark chocolate torte.

Ask about today's selections. Topped with vanilla ice cream.

Chocolate cake with a molten chocolate center, vanilla ice cream and raspberry sauce.

Ice cream sandwich with vanilla ice cream, Oreo chocolate wafers, and Hershey's syrup or hot fudge for dipping.

A blend of fresh bananas, cream, eggs, vanilla, and bread. Baked and served warm. Topped with vanilla ice cream, caramel sauce, and whipped cream.

Fudge-walnut brownie, vanilla ice cream, hot fudge, and whipped cream.

Iced tea and fresh lemonade.

Fresh-brewed gold peak iced tea also available in 4 delicious fruit flavors: blueberry, strawberry, raspberry and peach.