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El Paraiso Tex Mex Restaurant
A dip of cheese with peppers. Served with chips.
Strips of grilled beef. Homemade style.
Corn tamal stuffed with chicken.
Fried plantains served with sour cream and beans.
Jumbo shrimps sauteed in garlic butter and white wine sauce. Served with bread.
Fried squid, served with homemade cocktail sauce.
Crispy corn chips covered with beans and melted cheese, topped with grilled chicken, jalapeno peppers, guacamole and sour cream.
Sauteed with butter, garlic, white wine and tomatoes sauce.
Yuca (cassava root) with fried pork chunks. Served with marinated cabbage and salsa.
Handmade tortilla, stuffed with mozzarella cheese, pork or beans or just cheese. Served with marinated cabbage.
Crispy corn chips covered with beans and melted cheese, topped with jalapeno peppers, guacamole and sour cream.
Fresh fish, squid and shrimp marinated in natural lemon juice, red onions, jalapeno peppers and spices.
A blend of ripe avocados, tomatoes, onions and cilantro served with tortilla chips.
Chicken soup with vegetables. Served with 1-2 roasted chicken on the side.
Beef ribs soup with vegetables.
Seafood soup: a delicious combination of shrimp, salmon, calamari and clams.
Egg and avocado salad.
Caesar salad with grilled salmon.
Caesar salad topped with grilled chicken breast.
Chicken wings with blue cheese dressing carrots and celery (mild or spicy).
One chicken tamale and 1 steak burrito.
Two cheese pupusas and 1 chicken enchilada.
Freshly oysters on a half shelve served with lemon and pico de gallo.
Grilled rib beef served with rice and salad.
Grilled chicken, beef, shrimps, quail, pupusas and quesadilla.
Grilled chicken, beef, shrimps, quail, pupusas and quesadilla.
Soft shell tacos with char-broiled beef, chicken. Served with pico de gallo, rice and beans.
Shrimp-calamares-tilapia combo.
Shrimp-calamares-tilapia combo.
Fresh jumbo shrimp sauteed with garlic cream sauce. Served with rice and vegetables.
Whole sweet-water shrimps, served with rice and salad.
Salmon filet sauteed with tomatoes, white wine and cream sauce. Served with rice and vegetables.
Grilled Atlantic salmon filet. Served with rice and salad.
Roasted tilapia filet served with rice and salad.
Grilled shrimp, salmon and squid. Served with rice and salad.
Fresh tilapia filet with shrimps sauteed in white wine and saffron sauce. Served with rice and vegetables.
Shrimps sauteed in a special sauce with tomatoes, green peppers and onions. Served with rice and vegetables.
Linguine pasta with shrimps, clams, mussels with red or white sauce.
Sauteed tilapia and salmon topped with shrimps; served with tequila cream sauce, rice and vegetables.
Fresh pan fried whole red snapper served with rice and salad.
Jumbo shrimp grilled to perfection. Served with rice and salad.
Grilled marinated chicken breast; served with rice and salad.
Sauteed chicken breast with mushrooms and cream sauce. Served with rice and vegetables.
Sauteed chicken breast with tomatoes, onions and green peppers. Served with rice and salad.
Grilled fresh quails served with rice and salad.
Char-broiled NY steak topped with sauteed onions, served with rice and salad.
Beef strips sauteed with green peppers, tomatoes, onions and fried potatoes. Served with rice, beans and salad.
Grilled NY steak and 1 quail. Served with rice and salad.
Grilled New York steak and sauteed shrimps. Served with delicious wine sauce, rice and vegetables.
T-bone steak served with rice and salad.
Grilled pork chop topped with our signature sauce, green peppers, onions, tomatoes, herbs and white wine sauce. Served with rice and salad.
Grilled fajita steak served with rice and salad.
Menu for El Paraiso Tex Mex Restaurant provided by Allmenus.com
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