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Buffalo sauce, bleu cheese dip.
Soft pretzel, signature spice blend, crab.
Truffle oil, Parmesan cheese, herb blend.
Blackened, cucumber and dill aioli.
Shrimp, tempura, chili sauce.
Old bay, buffalo or barbecue, celery, bleu cheese dip.
Parmesan, signature marinara.
Romaine, Parmesan, crouton.
Romaine, Parmesan croutons, egg, avocado, bacon, cornand black bean salsa, sweet chili ranch.
Tomato base, vegetables.
tomato, cucumber, onion, cheddar, crouton
Baby greens, crispy goat cheese, green apple, candied walnut, red onion, lemon poppy seed.
Cream base, potato, clamsand shrimp.
Sherry, heavy cream.
Baby greens, fried Brie, red onion, radishes, berries, lemon Parmesan vinaigrette.
Broiled cod, corn, black bean, cilantro, lime aioli.
Steamed dozen or half dozen.
Steamed, dozen or bucket.
Garlic-butter and chardonnay or marinara.
Kingfisher ale battered cod old bay fries and slaw.
Onion straws, corn succotash.
Saffron riceandouille sausage, shrimp.
Ahi, cucumber and dill salad, crispy onions.
4 or 8 hand breaded old bay fries and slaw.
5 cheese blend, crab and lobster, panko.
Zucchini noodles, marinara.
Roasted tomato, basil, grilled chicken, mashed potatoes.
6 ounce cut, garlic mashed potatoes and steamed vegetables for a surf and turf.
Frothed milk, espresso.
Espresso, steamed milk.
Raspberry, whipped cream.
Graham cracker, key lime juice, whipped cream.
Warm cake, vanilla ice cream, chocolate syrup.
Menu for Kingfishers Seafood Bar & Grill provided by Allmenus.com
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