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Ruddy Duck Brewery & Grill

(410) 394-3825

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  • 13200 Dowell Rd, Dowell, MD 20629
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Ruddy Duck Brewery & Grill

  • (410) 394-3825

    We make ordering easy.

  • Menu
  • Brunch (Menu)
    • Hearty Egg & Sausage Bowl $9.95

      Scrambled eggs cooked with Italian sausage and tomatoes served over home fries topped with cheddar cheese. Served with a side of fresh fruit.

    • Chesapeake Eggs $17.00

      Two eggs baked on a bed of sauteed spinach topped with lump crab meat and old bay. Served with home fries and fresh fruit.

    • Southern Chicken Fried Chicken $13.95

      Southern style chicken fried chicken served with 2 eggs, lemon dill hollandaise, home friesand fresh fruit.

    • Philly Cheesesteak Omelet $14.95

      Freshly sliced ribeye with caramelize onions, roasted peppers and cheddar cheese omelet, served with home fries and fresh fruit.

    • Ruddy Duck Bk Pizza $11.50

      Applewood smoked bacon, tomatoes, scramble eggs, home fries and mozzarella cheese on our housemade pizza crust with a brush of garlic, herb and olive oil.

    • Breakfast Sandwich $11.50

      Scrambled eggs, bacon and cheddar cheese on a housemade buttermilk biscuit. Served with home fries-and fresh fruit.

  • Libations
    • Orange Juice $2.95

    • Cranberry Juice $2.95

    • Pineapple Juice $2.95

    • Apple Juice $2.95

    • Coffee $2.95

  • Appetizers (Gluten-Free Menu)
    • Fried Cheese Puffs $6.50

      Gluten-free. A popular treat called "chipas" in Argentina.

    • Potato Skins $8.95

      Gluten-free. Fresh baked potatoes scooped and filled with white cheddar cheese and bacon.

    • Duo of Hummus $7.95

      Gluten-free. (without focaccia bread) traditional and roasted red pepper hummus drizzled with extra virgin olive oil served with chips, celery and carrots.

    • Oven Roasted Artichoke & Spinach Dip $9.50

      Gluten-free. (without focaccia bread) served with chips for dipping.

  • Pizza & Sands (Gluten-Free Menu)
    • Tuscan Chicken $14.45

      Gluten-free. Fresh mozzarella, pesto and bacon on warm focaccia.

    • Mediterranean $17.50

      Gluten-free. Chopped chicken, Greek olives, feta, sun-dried tomatoes and pepperoncinis atop pesto sauce and 3 cheese blend.

    • Fish Tacos $16.45

      Gluten-free. Roasted haddock, cabbage, pico de gallo, cheese and green goddess on a toasted tortilla.

    • Black & Bleu Burger $14.45

      Blackened spice, onion straws and bleu cheese.

    • Rudy's Margherita $11.95

      Gluten-free. Tomato slices, fresh mozzarella and 3 cheese blend, topped with fresh basil.

    • Mushroom & Spinach $16.50

      Gluten-free. Garlic and olive oil base, mushrooms, spinach sauteed with garlic and onion. Goat cheese and 3 cheese blend.

    • The Ugly Duckling $17.00

      Housemade burger of ground duck and pork sausage, caramelized onion, cheese and Ipa mustard on brioche roll.

    • White $12.50

      Gluten-free. Fresh mozzarella, Parmesan and our 3 cheese blend over a garlic herb and olive oil base.

    • All-Natural Cheese Burger $13.00

      Blackened spice, onion straws and bleu cheese.

    • Rosie's Burger $14.45

      Ham, caramelized onion, chimi-mayo and provolone cheese.

    • Traditional Cheese $13.75

      Gluten-free.

  • Salads (Gluten-Free Menu)
    • Greek Salad $11.50

      Gluten-free. Romaine. Kalamata olives, pepperoncini cucumbers, mushrooms and feta.

    • Mixed Field of Hardy Greens $9.50

      Gluten-free. (without croutons) tomatoes, cucumbers, mushrooms and cheese.

    • Classic Caesar $9.50

      Gluten-free. (without croutons) romaine, caesar dressing and Parmesan.

    • Robust Greens & Grains $10.95

      Gluten-free. Arugula, baby kale, quinoa, tomato, cucumber, roasted corn, red peppers and Bermuda onion.

  • Entrées (Gluten-Free Menu)
    • Salmon $17.50

      Gluten-free. (no teriyaki glaze) pan seared salmon with pineapple and caramelized onion.

    • Ribeye (12 oz.) $29.50

      Gluten-free. 12 Ounces all-natural ribeye. Served with mashed potatoes and sauteed vegetables.

    • Rice Noodles with Vodka Cream Sauce $15.00

      Gluten-free. With bacon, onion and tomato.

    • Rice Noodles $12.00

      Gluten-free.

  • Apps/EntréEs (Vegetarian Menu)
    • Veggie, Legumes & Grain Plate $11.50

      Vegetarian. Seasonal veggies with quinoa and black beans.

    • Fried Cheese Puffs $6.50

      Vegetarian. A popular treat called ""'"chipas"'"" in Argentina.

    • Jalapeno Onion Rings $5.00

      Vegetarian. Battered in house. Served with green goddess.

    • Oven Roasted Artichoke & Spinach Dip $9.50

      Vegetarian. Served with warm focaccia.

    • Duo of Hummus $7.95

      Vegetarian. Traditional and roasted red pepper hummus drizzled with extra virgin olive oil. Served with carrots, celery and housemade focaccia.

  • Pizza (Vegetarian Menu)
    • Mushroom & Spinach $13.00

      Vegetarian. Garlic and olive oil base, mushrooms, spinach sauteed with garlic and onion, goat cheese and 3 cheese blend.

    • Traditional Cheese $10.25

      Vegetarian.

    • White $11.00

      Vegetarian. Fresh mozzarella, Parmesan and our 3 cheese blend over a garlic herb and olive oil base.

    • Rudy's Margherita $11.75

      Vegetarian. Tomato slices, fresh mozzarella and 3 cheese blend. Topped with fresh basil.

  • Salads (Vegetarian Menu)
    • Mixed Field of Hardy Greens $9.50

      Vegetarian. Tomatoes, cucumbers, mushrooms, cheese and housemade croutons.

    • Classic Caesar $9.50

      Vegetarian. Romaine, caesar dressing. Parmesan and croutons.

    • Greek Salad $11.50

      Vegetarian. Romaine, kalamata olives, pepperoncini cucumbers, mushrooms and feta.

    • Robust Greens & Grains $10.95

      Vegetarian. Arugula, baby kale, quinoa, tomato, cucumber, roasted corn, red peppers and Bermuda onion.

  • Sands & Pasta (Vegetarian Menu)
    • Penne with Pesto & Roasted Vegetables $11.50

      Vegetarian.

    • Penne Marinara $10.50

      Vegetarian.

    • Penne Alfredo $10.50

      Vegetarian.

    • Impossible Burger $13.95

      Vegetarian. 100% plant based burger that tastes just like the real thing. Made with heme, plant proteins and fat from coconut oil.

    • Falafel Wrap $12.95

      Vegetarian. With lettuce, tomato, hummus, tahini sauce, pickles and cucumbers.

  • Appetizers
    • Calamari Sticks $9.50

      With garlic chili sauce.

    • Scotch Egg $7.95

      A hard boiled egg wrapped in our housemade duck sausage. Lightly breaded and fried. Served with Ipa mustard sauce.

    • Potato Skins $8.95

      Fresh baked potatoes scooped and filled with white cheddar cheese and bacon.

    • Lamb Gyro Flatbread $8.95

      Lamb meatballs, feta. Olives. Basil.

    • Jalapeño Onion Rings $5.00

    • Jumbo Chicken Wings $10.50

    • Fried Cheese Puffs $6.50

      A popular treat called "chipas" in Argentina.

    • Tuna Poke (Po-Kay) $13.95

      Yellowfin tuna tossed with sweet onion. Scallions, garlic, chili sauce, soy sesame oil and honey.

    • Mediterranean Plate $11.95

      Lamb meatballs, falafel, tzatziki, hummus pesto, roasted red peppers and tapenade.

    • Tomato Mozzarella Flatbread $7.95

      Pesto, mozzarella, tomato, arugula.

    • Duo of Hummus $7.95

      Traditional and roasted red pepper hummus drizzled with extra virgin olive oil. Served with carrots, celery and housemade focaccia.

    • Oven Roasted Artichoke & Spinach Dip $9.50

      Served with warm focaccia.

    • Spring Rolls $8.50

      Four hand-wrapped spring rolls filled with slow roasted duck and Asian slaw.

  • Pizza
    • Rudy's Margherita $11.75

      Tomato slices, fresh mozzarellaand 3 cheese blend, topped with fresh basil.

    • Pepperoni $11.25

    • Mediterranean $14.00

      Chopped chicken, Greek olives, feta, sun-dried tomatoes and pepperoncinis atop pesto sauce and 3 cheese blend.

    • Mucho Meat $14.25

      Sausage. Pepperoni, ham and bacon.

    • White $11.00

      Fresh mozzarella, Parmesan and our 3 cheese blend over a garlic herb and olive oil base.

    • Mushroom & Spinach $13.00

      Garlic and olive oil base, mushrooms, spinach sauteed with garlic and onion. Goat cheese and 3 cheese blend.

    • Rustica $14.50

      3 cheese blend over a garlic herb olive oil base. Topped fresh out of the oven with arugula, freshly sliced prosciutto and Parmesan cheese.

    • Traditional Cheese $10.25

  • Entrees
    • Salmon $17.50

      Pan seared salmon with pineapple, caramelized onion and teriyaki glaze served with rice and sauteed vegetables.

    • Pork Schnitzel $15.95

      Thinly pounded pork loin fried with garlic and herb breading. Served with mashed potatoes, sauteed vegetables and sweet and sour red cabbage.

    • Ribeye (12 oz.) $29.50

      12 Ounces all-natural ribeye. Served with mashed potatoes and sauteed vegetables.

    • Veggie, Legumes & Grain Plate $11.50

      Seasonal veggies with quinoa and black beans.

  • Comfort Food
    • Penne Marinara $10.50

    • Pot Pie $12.95

      Chicken in a rich broth with potatoes carrots, onions and peas. Topped with a buttermilk biscuit crust.

    • Bratwurst $13.95

      Two large links with Ipa mustard sauce sauerkraut, mashed potatoes and sauteed vegetables.

    • Penne Vodka $13.50

      Sausage, bacon, onionand tomato in vodka cream sauce.

    • Meatloaf $15.50

      Beef with a touch of Italian sausage meatloaf topped with demi glaze. Served with mashed potatoes and sauteed vegetables.

  • Salads
    • Robust Greens & Grains $10.95

      Arugula, baby kale, quinoa tomato, cucumber, roasted corn, red pepperand Bermuda onion.

    • Mixed Field & Hardy Greens $9.50

      Tomatoes, cucumbers. Mushrooms, cheese and housemade croutons.

    • Classic Caesar $9.50

      Romaine, caesar dressing, Parmesanand croutons.

    • Greek Salad $11.50

      Romaine, kalamata olives, pepperoncini, cucumbers.

  • Sandwiches
    • Falafel Wrap $12.95

      With lettuce, tomato, hummus, tahini sauce. Pickles and cucumbers.

    • Prime Rib French Dip $15.95

      Roasted and sliced prime rib, with caramelized onion and provolone cheese on a baguette with a side of au jus.

    • Fish Tacos $14.95

      Roasted haddock, cabbage, pico de gallo, cheese and green goddess on a toasted tortilla.

    • Tuscan Chicken $12.95

      Fresh mozzarella, pesto and bacon on warm focaccia.

    • The Ugly Duckling $15.50

      Housemade burger of ground duck and pork sausage, caramelized onion, cheese and Ipa mustard on brioche roll.

    • Black & Bleu Burger $12.95

      Blackened spice, onion straws and bleu cheese.

    • Rosie's Burger $12.95

      Ham, caramelized onion, chimi-mayo and provolone cheese.

  • Drinks
    • Diet Coke $2.95

    • Pineapple Juice $2.95

    • Unsweetened Iced Tea $2.95

    • Cranberry Juice $2.95

    • Orange Juice $2.95

    • Ginger Ale $2.95

    • Sprite $2.95

    • Coffee & Hot Tea $2.95

    • Root Beer $2.95

    • Orange Soda $2.95

    • Apple Juice $2.95

    • Coke $2.95

    • Sweet Iced Tea $2.95

  • Dessert
    • Bailey's Ice Cream Pie $5.50

      Layers of amaretto chocolate mousse and vanilla ice cream infused with baileys Irish cream, resting atop an oreo cookie crust.

    • Vanilla Bean Ice Cream $3.50

    • Chocolate Beer Cake $8.00

      A rich, moist chocolate cake made with our stout, filled with chocolate bourbon icing and glazed with chocolate ganache.

    • Warm Brownie Sundae $5.50

      A warm, freshly baked fudge brownie topped with vanilla bean ice cream, whipped cream, and a cherry.

Menu for Ruddy Duck Brewery & Grill provided by Allmenus.com

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