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Gisele's Creole Cuisine

(301) 933-1340

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  • 2407 Price Avenue, Silver Spring, MD 20902
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Gisele's Creole Cuisine

  • (301) 933-1340

    We make ordering easy.

  • Menu
  • Starters
    • Bannann Peze $8.99

      10 pieces. Fried plantain slices. Lightly salted twice-fried plantain.

    • Accra $8.99

      10 pieces. Fritters. Delicious blend of fresh organic herbs and spices lightly tossed in flour and fried to a golden brown crisp.

    • Kibi $9.00

      Kibbeh. Organic cracked wheat, minced onions, lean ground beef, and topped off with spices such as cinnamon, nutmeg, allspice, and clove.

    • Creole Patties $3.00

      Beef, chicken and codfish.

    • Pate Kode $7.99

      Fried patties. Delicious crust with your choice of fillings which include eggs, herring and/or hot dogs, and cabbage.

    • Bouillon $9.99

      A delightful traditional Haitian goat stew.

  • Salad
    • House Salad $8.99

      Organic. Fresh crisp lettuce with cucumbers, tomatoes, red onions, cilantro, and avocado topped with our signature dressing.

  • Burgers
    • Jacu's Creole Burger $14.99

      Beef burger patty seasoned with our house blend of herbs and spice. Made with fried plantain (instead of regular buns!) and includes lettuce, tomato, avocado and topped with Gouda cheese.

  • Entrees
    Served with 1 choice of rice, bannann peze, pikliz (pickled cabbage), and a small side salad.
    • Poisson $24.99

      Fish whole red snapper. Fresh red snapper fish marinated in a blend of house organic herbs and spices. Cooked fried or stewed in the sauce.

    • Gisele's Red Snapper Fillet $24.99

      Marinated and seasoned boneless snapper fillet.

    • Kabrit $18.99

      Goat. Chunks of wild Australian goat meat that are well marinated and seasoned to perfection in a blend of fresh organic herbs and spices. Cooked fried or stewed in the sauce.

    • Turkey Creole $14.99

      Turkey seasoned in a blend of fresh herbs and spices. Deep-fried to a golden brown tender, crisp with sauce on the side.

    • Legume $13.99

      Vegetable stew. A delicious stew of mixed vegetables that is well balanced and rich in flavor.

    • Poulet $13.99

      Fried chicken. A mix of leg and thigh prepared in a marinade of organic herbs and creole seasoning. Cooked fried or stewed in the sauce.

    • Queue Boeuf $18.99

      Oxtail. Slowly simmered succulent chunks of braised oxtail, well marinated and seasoned to perfection. Stewed in the sauce.

    • Chicken Wings $13.99

      Crisp and juicy fried wings covered in Gisele's special homemade sauce.

    • Fritay $13.99+

      Fritters. Your choice of 1 meat, marinade (fried dough), bannann (fried plantains), accra (yautia) and our Gisele's pikliz.

  • Kids Menu
    Served with your choice of mac and cheese or french fries.
    • Kids Chicken Fingers $8.99

      Golden brown on the outside, tender and juicy on the inside.

    • Kids Gisele's Red Snapper Fillet $24.99

      Marinated and seasoned boneless red snapper fillet.

  • Sunday Specials
    • Soup Joumou $10.25

      Pumpkin soup. Mildly spicy and savory pumpkin soup with added noodles, meat, and assorted veggies.

    • Akasan $8.99

      A popular Haitian cornmeal drink, made with cinnamon, vanilla, and star anise. This beverage is a legacy from our Taino ancestors.

  • Desserts
    • Gisele's 5 Star Rhum Cake $6.99

      A deliciously moist slice of yellow cake made with Haiti's own world-famous 5-star Rhum Barbancourt and topped with Gisele's special homemade Rhum butter icing.

    • Pain Patate $6.99

      Sweet potato bread pudding. Baked Haitian dessert made with fresh coconut, sweet potatoes and added spices. Served with whipped cream.

  • Sides
    • Diri Djon Djon $6.99

      Haitian black rice.

    • White Rice $5.99

    • Red Beans and Rice $5.99

    • Sos Pwa $3.99

      Black bean sauce.

    • Mayi Moulen $5.99

      Haitian cornmeal.

    • Legume $6.99

    • Oxtail $9.99

    • Chicken Wings $9.99

    • Extra Pikliz $1.00

    • Macaroni au Gratin $7.99

    • Plantain $2.99+

    • Accra $8.99

    • Marinade $6.99

    • Goat $12.99

    • Chicken $8.99

    • Turkey $8.99

    • Coco Bread $3.00

  • Drinks
    • Cola Couronne $3.00

      Fruit champagne soda.

    • Cola Lacaye $3.00

      Fruit soda.

    • Juice $4.99

      Organic with choice of flavor.

    • Corossol $7.00

      Soursop juice. Fresh squeezed.

    • Carrot Juice with Lime Juice $7.00

      Fresh squeezed.

Menu for Gisele's Creole Cuisine provided by Allmenus.com

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