Shrimp and vegetables inside.

Thin crispy crust roll with vegetables.

Steamed soybeans in the pod.

Fried tofu with Koi's sweet sour sauce.

Pan fried Japanese style dumpling.

Crab and cream cheese filled in fried shell.

Pork and vegetable inside.

Vegetables and 2 shrimp or 2 chicken.

Your choice of Buffalo, General Tso's, honey, Koi, Old Bay or soy garlic.

Includes 4 buns.

Freshly made jalapeno studied with cream cheese and white fish, served lightly tempura tried, with a trio of sauce on top: wasabi mayo, spicy mayo and eel sauce. Spicy.

Served with tobiko, scallion and ponzu sauce. Raw.

Served with tobiko, scallion and ponzu sauce. Raw.

Salmon wrapped around cucumber topped with yuzu sauce. Raw.

Thin sliced yellowtail, in yuzu sauce, topped with jalapeno and Sriracha sauce. Raw. Spicy.

Diced tuna and avocado in sesame sauce topped with tobiko. Raw.

Diced salmon and avocado in sesame sauce lopped with tobiko. Raw.

Assortment of 4 pieces chef choice of sushi. Raw.

Hot and spicy.

Made from soy bean served with tofu and chopped scallion.

Large.

Large. Shrimp, mushroom, onion in hot lemongrass broth. Hot and spicy.

Large.

Large.

Large.

Homemade sesame dressing.

Hot and spicy.

Hot and spicy.

Fresh salad with sliced avocado and homemade sesame dressing.

Shrimp, chicken, pork and vegetables.

Shrimp, lobster, scallop and vegetables.

Your choice of beef, chicken, pork, or shrimp. Stir-fried in brown sauce.

Your choice of beef, chicken, pork, or shrimp. Stir-fried in brown sauce.

Your choice of beef, chicken, pork, or shrimp. Stir-fried in brown sauce.

With your choice of beef, chicken, pork, or shrimp. Served with mixed vegetables in spicy Hunan sauce. Hot and Spicy.

With your choice of beef, chicken, pork, or shrimp. Shredded vegetables in spicy Szechuan sauce. Hot and spicy.

With your choice of beef, chicken, pork, or shrimp. Diced vegetables and peanuts in spicy Kung Pao sauce. Hot and spicy.

Beef saute in a hot tangy sauce with tomato, onion and green onions. Hot and spicy.

Your choice of beef, chicken, pork, or shrimp. Vegetables sauteed in spicy garlic sauce. Hot and spicy.

Served with 4 pancakes. Pork with cabbage served with Chinese pancakes and plum sauce.

Dipped in batter, fried with classic sweet and sour sauce.

Dipped in batter, fried with classic sweet and sour sauce.

Choice of chow fun, udon or ramen.

Choice of chow fun, udon or ramen.

Curry flavored rice noodle with carrots, celery, egg and scallions.

Japanese thick rice noodle with vegetables.

Chinese egg noodle stir-fried with vegetables.

Japanese stir-fried soba noodles with vegetable.

Wide flat rice noodles stir-fried with bean sprouts and onion.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Sliced steak, sauteed with onion and green onions. Hot and spicy.

Jumbo shrimp, beef and chicken with vegetables in chef's brown sauce.

Hot and spicy.

Jumbo shrimp, chicken, beef and scallop with vegetables in a brown sauce.

Jumbo shrimp, scallop and lobster and vegetable in a chef special white sauce.

Jumbo shrimp, lobster and scallops and vegetables in spicy special Hunan sauce. Hot and spicy.

Crispy shrimp sauteed in Koi's special mayo sauce. Hot and spicy.

8 pieces. Your choice of Buffalo, General Tso's, honey, Koi, Old Bay or soy garlic.

Comes with Old Bay seasoning, onion and served with cocktail sauce. Hot and spicy.

In light brown sauce.

In light brown sauce.

Hot and spicy.

Hot and spicy.

Shredded carrots and celery with Szechuan spicy sauce. Hot and spicy.

Crispy tofu garnished with broccoli in General Tso's sauce. Hot and spicy.

Crispy tofu, vegetables and peanuts in spicy kung pao sauce. Hot and spicy.

Served with vegetables in Thai green curry. Hot and spicy.

Fresh tofu with peas and carrots with spicy sauce. Hot and spicy.

Cabbage, mushrooms, served with Chinese pancake and plum sauce.

Thai rice noodle with bean sprout, green onion, egg and peanut in sweet and tangy sauce.

Thai stir-fried flat noodles with green peppers, garlic and basil.

Thai basil, green peppers, onions with a spicy basil sauce. Hot and spicy.

String beans, red and green peppers, onions in a spicy green curry sauce. Hot and spicy.

Grilled served on a bed of grilled onions topped with teriyaki sauce and sesame seed.

Grilled served on a bed of grilled onions topped with teriyaki sauce and sesame seed.

Grilled served on a bed of grilled onions topped with teriyaki sauce and sesame seed.

Grilled served on a bed of grilled onions topped with teriyaki sauce and sesame seed.

8 pieces of sushi, chef's choice and 6 pieces of California roll.

10 pieces of sushi, chef's choice and 6 pieces of tuna roll.

15 pieces chef's choice, assortment of raw fish served with rice.

20 pieces of beautifully arranged chef's choice of raw fish served with rice.

Chef's choice of 5 pieces of sushi, 9 pieces of sashimi and 6 pieces of tuna roll.

3 tempura shrimp or 3 chicken and vegetable served with tempura sauce.

Chef's choice: 12 pieces of sushi, 16 pieces of sashimi, a dragon roll and a tuna roll.

Bowl of seasoned rice topped with assortment of raw fish.

Grilled eel served over a bed of rice and eel sauce.

Ebi.

Kani.

Unagi.

Tamago.

Saba. Raw.

Toko.

Hokkigai. Raw.

Tai. Raw.

Sake. Raw.

Ikura. Raw.

Hotate. Raw.

Raw.

Ika. Raw.

Flying fish roe. Raw.

Inari.

Maguro. Raw.

Raw.

Hamachi.

Ebi.

Kani.

Unagi.

Tamago.

Saba. Raw.

Toko.

Hokkigai. Raw.

Tai. Raw.

Sake. Raw.

Ikura. Raw.

Hotate. Raw.

Raw.

Ika. Raw.

Flying fish roe. Raw.

Inari.

Maguro. Raw.

Raw.

Hamachi.

Fresh salmon, cucumber and avocado. Raw.

Shrimp, cucumber and avocado.

Crab, avocado and cucumber.

Chicken, cucumber and eel sauce.

Eel and cucumber.

Fresh salmon and rice, nori outside. Raw.

Wrapped with nori outside. Raw.

Wrapped with nori outside. Raw.

Egg, cucumber, mushroom, radish and crab.

Smoked salmon, cream cheese and cucumber. Raw.

Baked salmon skin with cucumber.

5 pieces.

Fresh tuna and crabmeat and avocado. Raw.

Wrapped with nori outside.

Wrapped with nori outside.

Fresh salmon, cucumber and avocado. Raw.

Shrimp, cucumber and avocado.

Crab, avocado and cucumber.

Chicken, cucumber and eel sauce.

Eel and cucumber.

Fresh salmon and rice, nori outside. Raw.

Wrapped with nori outside. Raw.

Wrapped with nori outside. Raw.

Egg, cucumber, mushroom, radish and crab.

Smoked salmon, cream cheese and cucumber. Raw.

Baked salmon skin with cucumber.

Fresh tuna and crabmeat and avocado. Raw.

Wrapped with nori outside.

Wrapped with nori outside.

Chopped salmon, tobiko and crunchy with chef's spicy sauce. Raw. Spicy.

Chopped salmon, tobiko and crunchy with chef's spicy sauce. Raw. Spicy.

Raw. Spicy.

Raw. Spicy.

Spicy.

Raw. Spicy.

Spicy tuna with crunchy topping. Raw. Spicy.

Shrimp tempura and avocado inside, lump crabmeat outside dusted with Old Bay seasoning. Spicy.

Shrimp tempura and cucumber inside, eel and avocado outside with eel sauce.

Avocado outside, seaweed, asparagus, lettuce, shiitake mushroom on bed of seaweed.

Eel, shrimp tempura, cucumber, avocado, inside topped with crab stick and tobiko, eel sauce and spicy mayo crunch on the top. Spicy.

Eel and cucumber inside and avocado outside with unagi sauce.

Shrimp tempura, kani, avocado and cucumber inside, tobiko outside, crunch, spicy mayo and eel sauce on the top. Spicy.

Spicy yellowtail inside, topped with yellowtail, avocado and jalapeno. Raw. Spicy.

Spicy tuna and spicy salmon outside of California roll, Sriracha sauce on the top. Raw. Spicy.

Spicy tuna inside topped with avocado and shrimp with chef's spicy sauce. Raw. Spicy.

Spicy salmon, crunch, cream cheese and avocado topped with jalapeno, spicy mayo and Sriracha. Raw. Spicy.

Tuna, salmon, yellowtail, kani, avocado wrapped in cucumber, drizzled with vinaigrette. Raw.

Spicy scallop inside, salmon, tuna and avocado on the top. Raw. Spicy.

Kani, avocado, cucumber, topped with baked spicy mix of kani, scallops, tobiko (warm baked roll), spicy mayo and eel sauce on the top. Spicy.

Lump crabmeat, cruncy, cucumber, Old Bay topped with shrimp, avocado, sprinkle of Old Bay seasoning. Spicy.

Fresh lump crabmeat and avocado inside topped with crunch, salmon tempura, eel sauce and wasabi sauce on the top. Spicy.

Spicy tuna and avocado inside, topped with seared tuna and mayo, crunchy, tobiko, scallion and spicy mayo and eel sauce. Raw. Spicy.

Shrimp tempura and avocado inside, topped with lobster and fresh mango, wrapped in pink soy crepe and drizzled with eel sauce and mango sauce.

Shrimp tempura and spicy crab inside wrapped in pink soy crepe topped with avocado, crunch and tobiko, spicy mayo sauce on the top. Spicy.

Tuna, salmon, white tuna, red snapper, avocado outside of California roll. Raw.

Shrimp tempura, avocado topped with spicy tuna, crunchy, flake and tobiko, eel sauce and spicy mayo sauce on the top. Raw. Spicy.

Soft shell crab, seaweed salad, cucumber, eel sauce and spicy mayo with tobiko. Spicy.

Salmon tempura and avocado inside, salmon, crunchy and chef's spicy sauce on top. Raw. Spicy.

Lightly fried roll with spicy tuna, avocado, cream cheese and eel sauce and spicy mayo on top. Spicy.

Fresh tuna, salmon, yellowtail and avocado inside, sprinkled with rainbow tobiko. Raw.

10 pieces. Fresh crabmeat, lobster salad and avocado inside, deep fried and drizzled with wasabi sauce and eel sauce.

Seaweed and lobster salad with kani inside, topped with avocado, cooked shrimp and eel drizzled in eel sauce and wasabi sauce, sprinkled with crunch.

Avocado, asparagus and cucumber.

Avocado, cucumber, asparagus and shiitake mushrooms.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Salmon, tuna, whitefish, white tuna sushi and California roll.

8 piece assortment of fish, chef's choice and California roll.

4 pieces sushi and 8 pieces sashimi, chef's choice.