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  • Cafe Mezzanotte

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Cafe Mezzanotte

(410) 647-1100

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  • 760 Ritchie Hwy, Severna Park, MD 21146
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Cafe Mezzanotte

  • (410) 647-1100

    We make ordering easy.

  • Menu
  • Before Lunch and Dinner
    • Charred Octopus $18.00

      Braised, charred with eggplant tomato caper caponata, crostini, black garlic vin, basil oil

    • Noventa Mile Meatballs $13.00

      90 mile beef, veal and pork meatballs, tomato sauce, fried basil and whipped ricotta.

    • Fried Green Tomato $17.00

      Crispy polenta crust, sweet corn puree, jumbo lump crab,bruschetta mix, basil oil

    • Crispy Burratina Cheese $12.00

      Flash fried breaded baby burrata, caramelized onion, bacon, tomato sauce, arugula

    • Lobster Agnolotti $17.00

      Poached garlic tarragon lobster mousse filled egg noodle purses, goat cheese and lobster butter.

    • Lifeguard Calamari $14.50

      Rhode Island squid, dredged and fried, sweet peppers, marinara, Calabrian chili pepper aioli.

    • Oysters Rockefeller $14.00

      Chesapeake Bay oyster, baked spinach, bacon, Parmesan and sambuca cream sauce.

    • Mozzarella Caprese $12.00

      Sliced tomato, fresh mozzarella, roasted red pepper, basil, olive, extra virgin olive oil and aged balsamic.

    • Duck Meatballs Agro Dolce $14.00

      Ground duck almond mint meatballs, apricot prosecco chutney, crispy sunchoke and red wine demi.

    • Antipasto Italiano $15.00

      Shaved prosciutto, thin hot coppa ham, whole roasted garlic, pickled root vegetable, whole grain mustard, creamy reblo aplino cheese, peppito sharp provolone and toasted crostini.

    • Portobello Verde $13.00

      Cumin rubbed twin mushroom cap, warm burratina cheese, watercress pesto, black garlic vin

    • Stuffed Shrimp $18.00

      Fresh jumbo lump crab, roasted zucchini and yellow squash, parsley, caper butter sauce

    • Sausage Polpette $13.00

      Hot Italian sausage fennel parsley meatballs,grilled bell pepper,basil oil, caper butter sauce

    • Antipasto Bruschetta $17.00

      Parma prosciutto, Italian hot coppa, Americanot fennel salame, tomato basil onion bruschetta, creamy reblo alpino, black pepper pecorino, artichoke, roasted garlic clove, pesto, berries

    • Cav And Cheese Fritters $11.50

      Crispy three cheese cavatelli pasta balls, house tomato sauce, pesto, reggiano

    • Mussels Arrabiata $13.50

      Pei mussels, crumbled hot italian sausage, tomato basil broth, garlic crostini

    • Grilled Sausage $10.50

      Hot italian link sausage, melted reblo alpino cheese, grilled bell pepper, marinara

    • Eggplant Rolletini $10.50

      Pan-Fried eggplant, spinich ricotta stuffing, melted mozzarella, tomato sauce

    • Lasagna Wrappers $11.50

      Seasoned ground beef, ricotta, mozzarella, tomato sauce in crispy wrapper, caper butter sauce

    • Zucchini Ribbons $10.50

      Crispy shaved zucchini, caeser dressing, calabrian chili aioli, lemon zest

    • District Lamb Arancini $13.50

      Crispy merguez lamb sausage saffron risotto fritter, spicey feta cheese romesco

  • Lunch Combinations
    • Soup and Salad Lunch Combo $12.00

      Choose any cup of soup and small salad.

    • Tuscan Duo Lunch Combo $17.00

      Choice of any cup of soup or small salad and ciabbata panini.

  • Lunch and Dinner Soup
    • Cream of Crab Soup $7.00+

      Fresh jumbo lump crab, caramelized onion, sherry cream reduction.

    • Minestrone Salsiccia Soup $4.00+

      Crumbled hot Italian sausage, zucchini, vegetables and cannellini bean.

  • Flatbreads
    • Al Funghi Flatbread $11.00

      Organic mixed mushroom, ricotta cheese, baby arugula, cracked pepper and white truffle oil.

    • Chicken Bruschetta Flatbread $13.00

      Chicken breast, balsamic soaked bell pepper, bacon, crumbled gorgonzola cheese

    • Pescatore Flatbread $15.00

      Jumbo gulf shrimp, jumbo lump crab, extra virgin olive oil, shaved Grana Padano, garlic and tomato.

    • Marcello Flatbread $13.00

      Sliced pepperoni, diced bacon, crumbled hot Italian sausage and tomato.

    • White Steak Flatbread Lunch $15.00

      Seared beef, caramelized onion, Gorgonzola, frisee, garlic aioli white truffle oil.

    • Margherita Flatbread $10.50

      Chunky tomato sauce, fresh mozzarella and fresh basil.

    • Pesto Primivera Flatbread $11.00

      Artichoke, olive, watercress pesto, bruschetta tomato mix, reggiano cheese

  • Dinner Salad
    Add chicken, shrimp, scallop, ora king salmon or filet mignon for an additional charge.
    • Grilled Caesar Salad $7.00+

      Grilled bullet romaine, reggiano cheese, grated Parmesan, garlic ciabatta crouton, creamy anchovy dressing.

    • Classic Romaine Caesar Salad $7.00+

    • Summer Casa Salad $7.00+

      Bibb lettuce, toasted walnut, tomato onion bruschetta, mixed olive, cucumber, gorgonzola cheese and creamy balsamic vinaigrette.

    • Prosciutto E Melon Salad $7.50+

      Fresh canteloupe, Crispy prosciutto, arugula, sliced almond, creamy reblo alpino cheese, aged balsamic vinegar, mint shallot gremolata

    • Village Salad $7.50+

      Tomato, cucumber, red onion, crisp bell peppers, mixed Greek olives, crumbled sheep's milk feta cheese, red wine evoo oregano vinaigrette, charred ciabatta

    • Strawberry Salad $7.00+

      Fresh spinach leaf, honey water soaked strawberry quarters, sheep's milk feta cheese, toasted almond, aged balsamic vineger

  • Lunch Ciabatta Panini
    Sandwich served on grilled ciabatta, with crispy fried or mix greens salad, vegetarian option available.
    • The Buffon Sandwich Lunch $13.00

      Crispy breaded chicken, lemon oil dressed arugula, tomato, shaved reggiano, Calabrian chili aioli.

    • Chicken Fuso Sandwich Lunch $13.00

      Grilled chicken breast, sauteed mushroom, onion, bacon, provolone and garlic mayo.

    • Filetto BLT Sandwich Lunch $14.00

      Seared beef tenderloin, crispy bacon, tomato, lettuce, melted mozzarella and garlic mayo.

    • Turkey Bistro Sandwich Lunch $13.00

      Real roasted turkey breast, hot copa, melted mozzarella, tomato, arugula, creamy balsamic vinaigrette.

    • Chicken Carne Sandwich Lunch $13.00

      Grilled chicken breast, charred bell pepper, sausage link, crumbled gorgonzola

    • Portobella Caprese $11.00

      Grilled portobello cap, watercress pesto, tomato, roasted red pepper, fresh mozzarella, balsamic

  • Lunch Entrees
    • Chicken Breast Lunch $13.50

      Choice of Parmigiana, Marsala, picatta and francese. Served over spaghetti pasta

    • Veal Scallopini Lunch $17.00

      Choice of Parmigiana, Marsala, picatta and francese. Served over spaghetti pasta

    • Linguine Vongole Lunch $13.50

      Littleneck clams, white wine clam broth, garlic crumb and extra virgin olive oil.

    • Eggplant Parmigiana Lunch $12.00

      Egg wash, pan fried, mozzarella and house tomato sauce. Served over spaghetti pasta

    • Spaghetti Pomodoro Lunch $13.00

      Meatball, meat sauce or hot Italian sausage with spaghetti pasta

    • Lasagna Classico Lunch $13.00

      Layers of ground beef, fresh egg noodle sheets, ricotta, mozzarella and tomato sauce with basil oil.

    • Risotto Al Funghi $13.00

      Cremini, button and oyster mushrooms, garlic parmesan, baby arugula, white truffle oil

    • Scallop Truca Risotto $15.00

      Scallop pieces, shaved prosciutto, arugula, tomato, basil oil, garlic crumb, asparagus

    • Fettuccine Mediterraneo $17.50

      Jumbo gulf shrimp, deep sea scallops and jumbo lump crab with fresh fettuccini pasta and choice of parmesan cream, vodka rose or traditional marinara sauce

    • Cape May Scallops $17.00

      Seared U10-12 dry packs, sweet corn polenta, jumbo aparagus, tomato onion bruschetta, basil oil, black garlic vinegar, crispy zucchini ribbons

    • Ora King Salmon $30.00

      Broiled fillet, marinated artichoke, roasted baby marble potato, fresh parsley, with spicey feta cheese romesco, toasted almond, creamy caper butter sauce

    • Filet Mignon $30.00+

      Creekstone farm beef tenderloin, baby marble potato, jumbo asparagus, smoked garlic demi

  • Dinner Risotto
    Made with non-grana arbotio and carabori rice risotto is naturally gluten free.
    • Al Funghi $19.00

      Cremini, button and oyster mushrooms, garlic Parmesan, fresh thyme, baby arugula, reggiano, white truffle oil. Add seared beef tips for an additional charge.

    • Scallop Truca $25.00

      Scallop pieces, shaved prosciutto, arugula, diced tomato, basil oil, garlic crumb, asparagus

    • Frutti Di Mare $27.00

      Spicey chopped shrimp, zucchini, squash, watercress pesto, with jumbo lump crab and tomato bruschetta

    • Lamb Merguez Di Monte $25.00

      Lamb sausage, artichoke, roasted red pepper, spinich, marsala wine, mint shallot gremolata

  • Dinner Pasta
    Only fresh pastas made with non-grana simolina whole wheat and gluten free pasta available upon request.
    • Linguine Little Palermo $25.00

      Braised chicken, hot Italian sausage and littleneck clams in spicy tomato basil marinara with caramelized cippolini, spinich and fresh linguine pasta.

    • Bucatini Mignon $26.00

      Seared Black Angus filet mignon tips, mushrooms, roasted red pepper, spinach, Gorgonzola, Marsala wine demi glace and tublar pasta.

    • Pappardelle Bolognese $24.50

      Braised pork shank simmered in creamy braising jus tomato sauce, with fresh pappardelle wide egg noodle pasta, black pecorino cheese

    • Cavatelli Primivera $20.00

      Artichoke, zucchini, squash, arugula, sweet corn puree, toasted almond, white wine parsley sauce, spicey feta cheese romesco

    • Fettuccine Mediterraneo $31.00

      Jumbo gulf shrimp, jumbo lump crab, seared sea scallops, fresh fettuccine pasta, sautéed in you choice of parmesan cream, vodka rose, or traditional marinara sauce

  • Dinner Tradizionale
    Served with spaghettini pasta whole wheat and gluten free available upon request.
    • Chicken Breast $21.50

      Choice of Parmigiana, Marsala, picatta and francese.

    • Veal Scallopini $26.00

      Choice of Parmigiana, Marsala, picatta, francese.

    • Linguine Vongole $20.50

      Littleneck clams, white wine clam broth, garlic crumb and extra virgin olive oil.

    • Eggplant Parmigiana $18.00

      Egg wash, pan fried, mozzarella and house tomato sauce.

    • Spaghettini Pomodoro $20.00

      Meatball, meat sauce or hot Italian sausage.

    • Lasagna Classico $20.00

      Layers of ground beef, fresh egg noodle sheets, ricotta, mozzarella and tomato sauce with basil oil.

  • Dinner From The Land
    Pasture raised sometimes grain finished livestock, never antibiotics or additives.
    • Veal Osso Buco $36.00

      3.5" Pennsylvania veal hind shank, braised in Marsala, with lentil bean saffrito, simmered cipollini onion in braising jus and steak sauce dressed pea tendrils.

    • Filet Mignon $30.00+

      Creekstone farm beef tenderloin, roasted baby marble potato, jumbo asparagus, smoked garlic demi.

    • Pork Shank Osso Buco $26.00

      Braised 16 ounce pork hind shank, diced bacon, caramelized onion, balsamic grilled bell pepper, creamy sweet corn polenta, tomato braising jus

    • Summer Strip Steak $38.00

      14 ounce dry aged strip steak, sweet corn-shallot-parsley compound butter, jumbo asparagus, portobello mushroom, black garlic vinegar

    • Lamb Chop Cumino $36.00

      Cumin rubbed, grilled Colorado lamb chops, roasted eggplant tomato caper caponata, baby marble potato, spicey feta cherself romesco, mint shallot gremolata, evoo

  • Dinner From The Sea
    Wild caught or open ocen from raised seafood never antibiotics or additives.
    • Cartuccio del Forno $34.00

      Bronzino fillets, chopped scallops, artichoke, rainbow carrot, watermelon radish and potato, all tossed in garlic thyme almond butter, baked inside parchment pouch, unveiled tableside.

    • Ora King Salmon Salute $31.00

      Broiled filet, marinated artichoke, roasted baby marble potato, fresh parsley, with spicy feta cheese romesco, toasted almond, creamy caper butter sauce

    • MSC Certified Chilean Sea Bass $36.00

      Parmesan crusted, broiled fillet, sauteed spinach, bacon charred sweet corn risotto, fresh squeezed lemon drizzle.

    • Daily Ciopinno $32.00

      Daily white fish, jumbo gulf shrimp, littleneck clams, pei mussels, a pinch of fresh cavatelli, saffron tomato basil broth, jumbo asparagus, charred ciabatta

    • Cape May Scallops $30.00

      Seared U10-12 dry packs, sweet corn polenta, jumbo asparagus, tomato onion bruschetta, basil oil, black garlic vinegar, crispy zucchini ribbons

Menu for Cafe Mezzanotte provided by Allmenus.com

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