No cuisines specified
An original favorite with melted cheddar cheese served with afresh baked french baguette.
Wow! A beach favorite makes a sweet showing on the western shore. Large sweet onions sliced thin., dipped in sweet batter and flash-fried.
Fresh tuna, blackened to your temperature specification and served with sriracha and housemade basil aioli for dipping.
Fried golden and crispy, served with homemade tartar, cocktail and basil aioli.
Bite-size shrimp dredged in flour and spices and flash-fried. Tossed in buffalo sauce and served with ranch.
5 Jumbo shrimp dipped in pina Colada batter dredged in coconut and lightly fried. Served with marmalade dipping sauce.
Fried shrimp, buffalo wings and mozzarella sticks served with cocktail sauce, marinara sauce, and bleu cheese dressing.
6 Crunchy chicken strips served with a side of frank's wing sauce.
8 Plump wings served with one of your favorite seasonings and bleu cheese dressing.
Basket of thick-cut brew city beer-battered onion rings.
Basket of brew city beer-battered fries.
Half Maryland crab and half cream of crab soups.
A beef-based crock loaded with melted provolone cheese.
Garden fresh salad served with choice of dressing.
Crisp romaine served with toasted croutons and parmesan cheese.
Garden fresh salad topped with crumbled feta cheese, kalamata olives, and pepperoncini.
Mixed field greens, Georgia pecans, granny smith apples, fresh strawberries, and bleu cheese crumbles topped with blackened salmon. Served with raspberry vinaigrette.
Mixed greens, cucumber, tomato, corn, avocado, and bleu cheese crumbles topped with your choice of grilled or fried buffalo shrimp bites. Served with ranch dressing.
Flounder filet topped with crab imperial and baked golden.
Jumbo lump combined in a rich imperial sauce baked golden.
Soft crabs lightly battered and fried golden or sautéed.
Hand padded in seasoned cracker meal and fried golden brown.
8 Jumbo shrimp battered and served golden brown.
3 jumbo shrimp stuffed in crab imperial and broiled.
Traditional gumbo with shrimp, crab, Andouille sausage, celery, onions, red and green peppers in a dark roux served atop rice. Served with garlic bread.
A batter-dipped shore delicacy served deep-fried or sauteed.
Beer battered fresh cod served on a pile of thick-cut fries.
A New England favorite with cold lobster, celery, a dash of lemon juice, and mayonnaise served with mixed greens and crumbled bacon on a butter toasted bakery bun. Served with fries.
My mother's classic recipe of seasoned shrimp, celery and dill.
Hand padded and golden fried.
Fresh yellowfin tuna, served to temperature on a toasted roll.
Pacific Cod seasoned and grilled with chili chipotle sauce, shredded cabbage, and diced tomatoes. Served with tortilla chips.
Crispy beer-battered cod, fried and served on your choice of bread. Served with fries.
Steamed with our own blend of spices.
6 Oysters on the half shell topped with crab imperial and baked golden.
6 Clams on the half shell topped with bacon, parmesan cheese, garlic butter, and bread crumbs.
6 Chesapeake oysters topped with garlic butter, bread crumbs and bacon finished with parmesan cheese.
Steamed or half shell.
Steamed or half shell.
A heaping bowl of mussels steamed in garlic butter and white wine sprinkled with Parmesan cheese. Pesto and marinara are available.
Our slow-roasted prime rib sliced thin, coated with our bourbon bbq glaze and grilled. topped with grilled onions and provolone cheese. Served with fries.
Seasoned chicken breast char-grilled, sweet chili sauce, cheddar cheese, lettuce, and tomato rolled in a chipotle wrap.
Seasoned shrimp char-grilled, sweet chili sauce, lettuce, and tomato rolled in a chipotle wrap.
Char-grilled chicken breast, Caesar dressing surrounded with lettuce and parmesan cheese rolled in a chipotle wrap.
Our 8 oz. Certified angus beef burger char-grilled and topped with cheddar cheese.
Our 8 oz. certified Angus beef burger char-grilled, topped with bleu cheese crumbles and caramelized onions.
Our 8 oz. Certified Angus beef burger char-grilled with sweet BBQ sauce and topped with brew city thick-cut beer-battered onion rings.
Our 8 oz. Certified Angus beef burger char-grilled topped with pepper-jack cheese, 2 strips of bacon and a splash of tabasco sauce.
Our 8 oz. Certified Angus beef burger char-grilled seasoned with cajun spices and topped with pepper-jack cheese,jalapeño peppers, red onions, banana pepper, bacon and jalapeño ranch sauce.
Our 8 oz. Certified Angus beef burger char-grilled and topped with a jumbo lump, provolone and a pinch of crab seasoning.
Char-grilled chicken breast topped with sweet BBQ sauce and provolone cheese.
Grilled marinated steak and crab meat with tomatoes, corn, cheddar jack cheese blend, grilled onions, and chili chipotle aioli.
Grilled chicken, tomatoes,jalapeño and banana peppers, onions, cheddar jack cheese blend, and chili chipotle aioli.
Menu for Reter's Crabhouse & Grille provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.