Mussels steamed with garlic butter and herbs.

Mini certified Angus beef burgers topped with pickles, ketchup and mustard served on a mini bun.

Canadian snow crab legs served steamed.

Fresh render squid tossed in our Cajun breading and fried to a golden brown.

Tossed in mild or hot buffalo sauce served with celery and blue cheese.

Bite size crab cakes fried to a golden brown.

Fresh shrimp steamed with seafood seasoning.

Fresh shucked oysters on the half shell topped with garlic butter and parmesan cheese, grilled to perfection.

5 mushroom caps topped with crab meat and covered with our special crab imperial sauce then baked until golden brown.

Made from scratch, served with thinly sliced baguettes.

Southern grilled or fried chicken, served over a bed of fresh romaine lettuce with grilled corn, tomatoes, onions, cucumbers, hard-boiled eggs, croutons and shredded cheddar cheese with your favorite dressing.

Fresh romaine lettuce, tossed in caesar dressing topped with shaved parmesan cheese and fresh croutons.

Chopped salad greens, marinated chicken breast, bacon, tomatoes, hard boiled eggs, onions and crumbled blue cheese with our house vinaigrette.

Delicious chicken salad, served on a bed of mixed greens topped with onions, cucumbers, tomatoes with your favorite dressing.

Gourmet creamy based chowder, a blend of clams, diced potatoes, sauteed onions and celery. Made from scratch in our kitchen.

Traditional mixed greens, onions, cucumbers, tomatoes and hard boiled eggs, served with your favorite dressing.

Fresh made shrimp salad served on a bed of mixed greens topped with onions, cucumbers, tomatoes, with your favorite dressing.

Thinly shaved ribeye with lettuce, tomato, onions, mayo and hots, topped with cheddar cheese and served on a toasted sub roll.

Cold shrimp, tossed in mayo, red pepper, celery, onion and seafood seasoning, served on a bun with lettuce, tomato and pickle.

A delicious blend of vegetables and seasoning, served on a bun with lettuce and tomato.

Certified Angus beef burgers, grilled to perfection, served on a brioche bun with lettuce, tomato and pickle.

Seasoned chicken breast, tossed in mayo, mustard, celery, onion and rotisserie seasoning, served on a bun with lettuce, tomato and pickle.

Center cut, cooked grilled or fried, served on a bun with lettuce, tomato and mayonnaise on the side.

Handcrafted Maryland style crabcake, cooked fried or broiled, served on a bun with lettuce, tomato and pickle.

Thin sliced turkey breast, served on toasted bread with crispy bacon, lettuce, tomato and mayonnaise.

Marinated fresh chicken breast, grilled or fried, served on a bun with lettuce, tomato and pickle.

Fresh filet of fish, breaded to order, served on a bun with lettuce, tomato and tartar sauce.

Yummy fresh scallops, shrimp and crab meat tossed in a creamy alfredo sauce.

Jumbo shrimp stuffed with crab meat fried to perfection.

Sauteed jumbo shrimp tossed in a creamy rich alfredo sauce.

Certified Angus beef rib eye, grilled to perfection, topped with steak butter.

Seasoned and baked to perfection with onions and gravy.

Half a chicken perfectly seasoned and baked with your choice of 2 sides.

Boneless braised short ribs served with a brown sugar sweet demi glaze.

"steak fish" cooked to your liking grilled, baked or fried.

Fresh water fish, lightly Cajun seared to perfection topped with onions and peppers, with lemon butter sauce.

Tender scallops cooked to your liking, broiled or fried.

Farmed raised fish from North America, cooked to your liking, grilled, broiled, fried or blackened.

Flounder filet stuffed with crab meat then covered with our special crab imperial sauce, baked till golden.

Cooked to your liking grilled, blackened or fried.

Maryland style crab cake (broiled or fried) and tender, slow cooked baby back ribs.

Maryland style crab cake, scallops, shrimp and fresh tilapia. Baked or fried.

Petite cold water lobster tail with a certified Angus beef filet mignon topped with steak butter.

Jumbo shrimp topped with crab meat and covered with our special crab imperial sauce, baked till golden.

Seared chicken breast, tossed in a cheesy cream sauce with fettuccine noodles. Served with garlic bread.

Tender center cut chops, smothered in gravy with onions and peppers, cooked grilled or deep fried.

Canadian snow crab legs served steamed.

Southern style fried chicken, marinated and seasoned to perfection.

Breaded jumbo shrimp and slowly cooked Barbeque ribs.

Jumbo shrimp, breaded and fried golden brown.

Marinated tender baby back ribs, slow cooked and grilled with hickory smoke Barbeque sauce.

6 Ounces certified Angus beef filet, grilled to perfection, topped with steak butter.

Served with fries.

Made with freshly breaded tilapia served with fries.

Freshly grilled chicken breast filet served with mac and cheese and a vegetable.

Fresh certified Angus beef cooked well done. Served with fries.

Served with fries.

Served with fries.

Homemade with fresh peaches and served with vanilla ice cream.

Served with chocolate and caramel syrup, whipped cream and a cherry.

Served with fresh, glazed strawberries and whipped cream.

Made with raisins and served with a cream anglaise sauce with a hint of whiskey.