Vegan. Gluten-free. Garbanzo beans, cauliflower, carrot, cilantro, garam masala, basmati rice.

Buttermilk chicken tenderloins, country biscuits, pepper gravy, poached eggs, house hash browns.

Romesco, grana padano, cremini mushrooms, baby arugula, red wine vinaigrette.

Gruyere, mayo, pickled red onion, iceberg, wild mushrooms and tasso, grilled brioche.

Gluten-free. Red watermelon, marinated fenneland cucumbers, pistachio citrus vinaigrette, lump crab meat.

Gluten-free. Pickled beets and fennel, walnuts, gorgonzola, orange, spinach, yogurt, champagne vinaigrette.

Gluten-free. Angus NY strip, 3 eggs any style, house hash browns.

Gluten-free. Baby iceberg, pickled red onions, crispy pork belly, slow roasted tomatoes, buttermilk dressing.

Slow cooked beef, serrano pickled carrot and radish, cilantro, cucumber, mayo, toasted baguette.

Gluten-free. Traditional preparation, old bay dust.

House ground, aged Gruyere, mayo, pickled red onion, iceberg, grilled brioche.

Wild mussels, golden pilsner, baby potatoes, leeks, Dijon, chili flake.

Vegetarian. Citrus thyme marinade, grilled baguette, feta.

Gluten-free. Daily selection, green salad.

Beer battered, iceberg, pickled red onion, grilled brioche, remoulade.

Blue crab, pickled red onion, iceberg lettuce, grilled brioche roll, remoulade.

Gluten-free. Grilled tuna, baby greens, hard egg, capers, olives, red onion, baby potatoes, cider vinaigrette.

Tasso ham, iceberg, pickled veggies, cilantro, flour tortilla, remoulade.

Grilled tuna, olive aioli, baby greens, marinated cucumbers, ciabatta.

Gluten-free. Bacon lardons, marinated mushrooms, baby potatoes, pearl onion.

Hand cut fries, cheddar curd, pepper gravy.

Vegetarian. Three eggs any style, bacon, or sausage, house hash browns, grilled brioche.

Gluten-free. Slow cooked pot roast, potatoes, peppers, and onions, poached egg.

Housemade, grilled brioche, Gruyere, pickled red onion, poached eggs, house hash browns.

Crispy pork belly, poached eggs, grilled brioche, hollandaise, house hash browns.

Gluten-free. Red watermelon, marinated fenneland cucumbers, pistachio citrus vinaigrette, lump crab meat.

Vegan. Gluten-free. Garbanzo beans, cauliflower, carrot, cilantro, garam masala, basmati rice.

Gruyere, mayo, pickled red onion, iceberg, wild mushrooms and tasso, grilled brioche.

Grilled tuna, olive aioli, baby greens, marinated cucumbers, ciabatta.

Beer battered cod, hand cut fries, cole slaw.

Vegetarian. Citrus marinade, grilled baguette, feta.

House ground, aged Gruyere, mayo, pickled red onion, iceberg, grilled brioche.

Gluten-free. NY strip, hand cut fries, baby green salad, port wine demi-glace, chive butter.

Gluten-free. Shallot cream, housemade tasso, stone ground grits.

Gluten-free. Bacon lardons, marinated mushrooms, baby potatoes, pearl onion.

Blue crab, pickled red onion, iceberg lettuce, grilled brioche roll, remoulade.

Gluten-free. Granny smith, pickled beets and fennel, walnuts, gorgonzola, orange, spinach, yogurt, champagne vinaigrette.

Gluten-free. Traditional preparation, old bay dust.

Gluten-free. Grilled tuna, baby greens, hard egg, capers, olives, red onion, baby potatoes.

Gluten-free. Portuguese red sauce, mussels, petite shrimpand scallops, clam and lump crab meat, rice.

Blue crab, sherry cream, potatoes, puff pastry.

Tasso ham, iceberg, pickled veggies, cilantro, flour tortilla, remoulade.

Buttermilk chicken tenderloins, country biscuits, pepper gravy.

Romesco, grana padano, cremini mushrooms, baby arugula, red wine vinaigrette.

Slow cooked beef, serrano pickled carrot and radish, cilantro, cucumber, mayo, toasted baguette.

Parmesan cream sauce, shell pasta, lump crab, petite shrimp.

Gluten-free. Baby iceberg, pickled red onions, crispy pork belly, slow roasted tomatoes, buttermilk dressing.

Beer battered, iceberg, pickled red onion, grilled brioche, remoulade.

Half chicken, yukon gold potato puree, Southern style collards, country gravy.

Gluten-free. Grilled tuna, baby greens, hard egg, capers, olives, red onion, baby potatoes, cider vinaigrette.

Gluten-free. Pickled beets and fennel, walnuts, gorgonzola, orange, spinach, yogurt, champagne vinaigrette.

Gluten-free. Portuguese red sauce, wild mussels, petite shrimp, bay scallops, clam meat, lump crab meat, white rice.

Blue crab, sherry cream, potatoes, puff pastry.

Baby iceberg, pickled red onions, crispy pork belly, slow roasted tomatoes, buttermilk dressing.

Vegetarian. Citrus marinade, grilled baguette, feta.

Gluten-free. Black Angus, yukon gold potato puree, French green beans, port wine demi-glace, chive butter.

Vegan. Gluten-free. Garbanzo beans, cauliflower, carrot, cilantro, garam masala, basmati rice.

Wild mussels, golden pilsner, potatoes, leeks, Dijon, chili flake.

House ground, Gruyere, mayo, pickled red onion, iceberg, grilled brioche roll.

Gluten-free. Red watermelon, marinated fenneland cucumbers, pistachio citrus vinaigrette, lump crab meat.

Romesco, grana padano, cremini mushrooms, baby arugula, red wine vinaigrette.

Gluten-free. Shallot cream, housemade tasso, stone ground grits.