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The Grilled Oyster Company

(301) 299-9888

We make ordering easy. Learn more

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  • 7943 Tuckerman Ln, Potomac, MD 20854
  • No cuisines specified

  • Grubhub.com
  • The Grilled Oyster Company

  • (301) 299-9888

    We make ordering easy.

  • Menu
  • Brunch Starters
    • Bacon Wrapped Shrimp $15.00

      jumbo shrimp, pineapple cole slaw, Asian BBQ sauce

    • Deviled Eggs $8.00

      Bacon, onion and spicy micro greens. Gluten free.

    • Fresh Fruit Plate $10.00

      Seasonal assorted fruit and mint infused honey to dip. Gluten free.

    • GOC Crab Hush Puppies $10.00

      Honey maple butter.

    • Maryland Crab Dip $12.00

      Warm pretzel rolls & carrots. Gluten free.

    • Fried Calamari $12.00

      Stoli citron cocktail sauce.

    • Roasted Brussel Sprouts $8.00

      Bacon and balsamic glaze.

    • Fried Goat Cheese Croquettes $10.00

      Orange basil marmalade.

    • Heirloom Tomato Caprese $10.00

      Local heirloom cherry tomatoes, burrata mozzarella, basil, micro greens and balsamic glaze.

    • Heirloom Tomato Caprese with Medium Jumbo Lump $18.00

      Local heirloom cherry tomatoes, burrata mozzarella, basil, micro greens and balsamic glaze.

    • Summer Watermelon Salad $10.00

      Feta, red onion, radish, basil and jalapeno vinaigrette. Gluten free.

  • Brunch Greens
    • Roasted Beet $10.00

      Red and golden beets, field greens, goat cheese and spicy Dijon vinaigrette. Gluten free.

    • Kale and Buttermilk Fried Chicken $15.00

      Butternut squash, honey crisp apples, spiced pecans, blue cheese and apple vinaigrette.

    • Cajun Shrimp Caesar $16.00

      Spicy blackened shrimp, cornbread croutons, avocado and shaved Parmesan.

    • Maine Lobster Cobb $27.00

      Poached fresh Maine lobster, chopped egg, pickled red onion, avocado, bacon, blue cheese and avocado basil vinaigrette. Gluten free.

    • Harvest Salmon Salad (gf) $19.00

      grilled salmon, chopped apples, shaved brussel sprouts, blue cheese, dried cranberries, spiced pecans, chick peas, red onion, raspberry vinaigrette

    • Fall Harvest Brussel Sprout Salad $12.00

      dried cranberries, blue cheese, chopped pecans, fresh apples, roasted sweet potatoes, fried shallots, apple cider vinaigrette

  • Brunch Tacos
    • Scallop and Sweet Corn Taco $17.00

      Seared and blackened, watercress, feta, roasted corn and sweet curry sauce.

    • Rockhall Taco $16.00

      Deep fried shrimp, shredded lettuce, spicy Buffalo and corn or flour tortilla.

    • Coastal Taco $17.00

      Seared ahi tuna, avocado, sesame oil, shredded lettuce, pickled radish and spicy tamari aioli.

    • Southwest Salmon Taco $17.00

      Grilled, butter lettuce, fresh pico de gallo, capers and champagne Dijon aioli.

    • St. Michaels Shroom Taco $14.00

      Shiitake and beech mushrooms, avocado, pickled red onion, cilantro, queso fresco and avocado basil cream.

    • Gulf Coast Shrimp Tacos $15.00

      sauteed & blackened, red & green peppers & onion, queso fresco

  • Brunch Chilled Seafood
    • 4 Pieces Tiny Tuna Tacos $13.00

      Citrus juice, mayo, old bay, shredded lettuce, jalapeno, cilantro micro greens and hard tortilla shell. Gluten free.

    • 4 Pieces Salmon Ceviche Oysters $14.00

      Raw shucked oysters, fresh salmon, lime and tamari. Gluten free.

    • 1 lb. Chilled Maine Lobster $28.00

      Cocktail and mustard sauce. Gluten free.

    • GOC Seafood Tower $72.00

      Maine lobster, 6 raw oysters, Alaskan King crab legs, 4 cocktail shrimp and crab deviled eggs. Gluten free.

    • Jumbo Shrimp Cocktail $12.00

      4 shrimp and stoli citron cocktail sauce. Gluten free.

    • Tuna Tartare $12.00

      Avocado, apple, pickled ginger and Sriracha tamari aioli. Gluten free.

    • Raw Oysters $8.00+

      Selection changes daily. Gluten free.

    • Raw Bar Duo $22.00

      1/2 dozen jumbo shrimp cocktail and 1/2 dozen oysters. Gluten free.

  • Brunch Mains
    • Top O' the Morning $15.00

      Open faced toasted brioche, fried chicken, cheddar, bacon, tasso ham gravy and fried egg.

    • Maine Lobster Hash $18.00

      Farm fresh poached eggs, roasted potatoes, peppers, onion, bacon and Hollandaise. Gluten free.

    • Maryland Hash $23.00

      Jumbo lump crab cake, 2 farm fresh poached eggs, potato, onion, pepper hash and old bay Hollandaise.

    • Huevos Rancheros $14.00

      Crispy corn tortilla, tasso ham, refried black beans, tomato salsa and spicy crema. Gluten free.

    • Brunch Burger with Farm Fresh Egg $16.00

      grilled Angus burger, Vermont cheddar, bacon, lettuce, tomato, onion, remoulade, fresh hand cut and old bay fries.

    • Maine to Maryland Lobster Roll $27.00

      Fresh Maine lobster, celery, lemon, old bay, mayo and old bay fries.

    • Shrimp and Grits $16.00

      Gulf shrimp, Anson mill's grits, peppers, garlic, cream and bacon. Gluten free.

    • Blueberry Glazed Stuffed French Toast $15.00

      Layers of chef victor's special recipe French toast, cream filling and fresh blueberry glaze.

    • House Cured Salmon Benedict $16.00

      Farm fresh poached eggs, brioche, caper Hollandaise and brunch potatoes.

    • Farm House Benedict $16.00

      Farm fresh poached eggs, Canadian bacon, brioche, tasso ham gravy and brunch potatoes.

    • "The Big One" Crab Cake Sandwich $23.00

      5 oz. All jumbo lump crab cake gluten free made to order, lettuce, tomato, spicy remoulade and fresh hand cut old bay fries.

    • Grilled Shrimp Avocado Toast $16.00

      avocado & goat cheese, fresh pico de gallo, avocado-basil vinaigrette, mixed greens

  • Brunch Sweets
    • Raspberry Ollie Jack $9.00

      Vanilla gelato, grand marnier soaked raspberries and fresh whipped cream.

    • Homemade Key Lime Mousse $5.00

      Brown butter graham cracker crust and fresh whipped cream.

    • Olivia's Chocolate Cake $9.00

      White chocolate mousse between layers of chocolate cake and decadent chocolate fudge icing.

  • Starters
    • Bacon Wrapped Shrimp $15.00

      jumbo shrimp, fresh pineapple cole slaw & Asian BBQ sauce

    • Grilled Chesapeake Oysters $2.65+

      Drunken (bourbon garlic butter), rick's (cucumber relish and spicy BBQ), Rockefeller (spinach, bacon, Parmesan and Pernod cream).

    • GOC Crab Hush Puppies $10.00

      Honey maple butter.

    • GOC Wings $10.00

      Spicy, celery and special sauce awesome. Gluten free.

    • Fried Calamari $12.00

      Lemon butter sauce.

    • Eastern Shore Fried Pickles $6.00

      Spicy Buffalo.

    • Fried Ipswich Clams $17.00

      Homemade tartar sauce.

    • Raw Oysters $8.00+

      Selection changes daily. Gluten free.

    • Raw Bar Duo $22.00

      1/2 doz jumbo shrimp cocktail and 1/2 doz oysters. Gluten free.

    • Jumbo Shrimp Cocktail $12.00

      4 shrimp, lemon and stoli citron cocktail sauce. Gluten free.

    • Tiny Tuna Tacos $13.00

      Ahi tuna, citrus juice, mayo, old bay, shredded lettuce and hard tortilla shell. Gluten free.

    • Fried Chesapeake Oysters $12.00

      4 fried oysters and jalapeno aioli.

    • Roasted Brussel Sprouts $8.00

      Bacon and balsamic glaze. Gluten free.

    • Clam and Mussel Bowl $15.00

      Sauteed in garlic, white wine and butter.

    • Old Bay Fries $5.00

      Fresh and hand cut in house.

    • Maryland Crab Dip $12.00

      Warm pretzel rolls & carrots. Gluten free without the bread.

  • Soup and Greens
    • Creamy Crab $13.00

      Jumbo lump crab, sherry and old bay.

    • GOC Clam Chowder $12.00

      Pancetta, carrots, celery, bacon, onion and potatoes.

    • Heirloom Tomato Caprese $15.00

      local heirloom cherry tomatoes, burrata mozzarella, basil, micro greens, balsamic glaze, gluten free

    • Heirloom Tomato Caprese with Jumbo Lump Crab $21.00

      jumbo lump crab atop local heirloom cherry tomatoes, burrata mozzarella, basil, micro greens, balsamic glaze, gluten free

    • Summer Watermelon Salad $10.00

      feta, red onion, radish, basil, jalapeno vinaigrette, gluten free

    • Cajun Shrimp Caesar $16.00

      Spicy blackened shrimp, cornbread croutons, shaved Parmesan.

    • Maine Lobster Cobb $27.00

      Poached fresh Maine lobster, chopped egg, pickled red onion, avocado, bacon, blue cheese and avocado basil vinaigrette. Gluten free.

    • Roasted Beet $10.00

      Red and golden beets, field greens, goat cheese and spicy Dijon vinaigrette. Gluten free.

    • Arugula & Steak Salad $18.00

      grilled tenderloin, grilled pears, chopped pecans, blue cheese, honey lime vinaigrette

    • Harvest Salmon Salad $19.00

      Grilled salmon, shaved brussel sprouts, blue cheese, dried cranberries, spiced pecans, chick peas, red onion and raspberry vinaigrette. Gluten free.

    • Shrimp Ratatouille Stew $10.00

      Zucchini, squash, eggplant, white beans and tomato. Gluten free.

    • Fall Harvest Brussel Sprout Salad $12.00

      dried cranberries, blue cheese, chopped pecans, fresh apples, roasted sweet potatoes, fried shallots, apple cider vinaigrette

  • Bar Burger and Sandwiches
    All served with fresh, hand cut old bay fries.
    • Maryland Burger $18.00

      The best crab cake atop Angus burger, lettuce, tomato, cheddar, jalapenos and Sriracha old bay mayo.

    • Grilled Angus Burger $14.00

      Vermont cheddar, bacon, remoulade, lettuce, tomato and onion.

    • Victor's Veggie Burger $14.00

      Awesome mix of rice, black beans, pecan and pumpkin seeds, topped with mashed avocado, fresh pico de gallo and basil avocado cream.

    • Avocado Toast $15.00

      Avocado and goat cheese, heirloom tomatoes, balsamic glaze, farm fresh fried egg and avocado-basil vinaigrette.

    • The Best Crab Cake $23.00

      Only Maryland jumbo lump, on a roll with lettuce, tomato and remoulade. Gluten free.

    • "Maine to Maryland" Lobster Roll $27.00

      Fresh Maine lobster, celery, lemon, old bay and mayo.

    • Perfect Po' Boy $16.00

      Choose shrimp or oysters with shredded lettuce, cucumber relish and spicy Buffalo.

  • Tacos
    • Scallop and Sweet Corn Taco $17.00

      Seared and blackened, watercress, feta, roasted corn and sweet curry sauce.

    • Coastal Tuna Taco $18.00

      Seared ahi, avocado, sesame oil, shredded lettuce, pickled radish and spicy tamari aioli.

    • Southwest Salmon Taco $18.00

      Grilled, butter lettuce, fresh pico de gallo, capers and champagne Dijon aioli.

    • Gulf Coast Shrimp Taco $15.00

      Sauteed and blackened, red and green pepper and onion and queso fresco.

    • St. Michaels Shroom Taco $14.00

      Shiitake and beech mushrooms, avocado, pickled red onion, cilantro, queso fresco and avocado basil cream.

    • Crispy Pork Belly Taco $15.00

      Shredded lettuce, pico de gallo, avocado basil cream, tamari Sriracha and queso fresco.

  • Mains
    • Jumbo Lump Crab Cake $23.00+

      All Maryland crab, cucumber and corn succotash, fennel Dijon mustard. Gluten free.

    • Pan Seared Rockfish $26.00

      Beech mushrooms, cherry tomatoes, roasted corn and sweet corn puree. Gluten free.

    • Chesapeake Cioppino $28.00

      Shrimp, crab, mussels, rockfish, clams, tomato and vegetable broth and French bread.

    • Pan Seared Scallops $29.00

      shitake mushroom & parmesan risotto

    • Creamy Tomato Lobster Pasta $28.00

      Fresh poached Maine lobster, tumeric butter, tomato, cream and chives.

    • 3 Fish Grill $28.00

      Seared tuna (cucumber relish and wasabi vinaigrette), salmon (sauteed spinach, apple cider vinaigrette), rockfish (wild mushroom beurre blanc).

    • Eastern Shore Rosemary Chicken $19.00

      Balsamic and rosemary, mashed potatoes, sauteed spinach and mushroom sauce.

    • Grilled Salmon $22.00

      Israeli couscous, sage, dried cranberries, roasted fennel, butternut squash and creamy apple vinaigrette.

    • Prime Filet Mignon $35.00

      Sauteed spinach, mashed potatoes and merchant butter. Gluten free.

    • Whole Maine Lobster $28.00

      Steamed or chilled and grilled vegetables. Gluten free.

    • Pecan Crusted Mahi $28.00

      pecan & parmesan cheese, sauteed heirloom tomatoes & pineapples, sauteed spinach, lemon butter

  • Homemade Sweets
    • Raspberry Ollie Jack $9.00

      Vanilla gelato, grand marnier soaked raspberries and fresh whipped cream.

    • Key Lime Mousse $8.00

      Brown butter graham cracker layers and fresh whipped cream.

    • Creme Brulee Duo $9.00

      Chocolate and vanilla.

    • Olivia's Chocolate Cake $9.00

      White chocolate mousse between layers of chocolate cake and decadent chocolate fudge icing.

    • Spiced Sweet Potato Cake $9.00

      Buttercream icing topped with sugared pecans.

Menu for The Grilled Oyster Company provided by Allmenus.com

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