• Maryland
  • Potomac
  • Normandie Farm

Normandie Farm

(301) 983-8838
  • 10710 Falls Rd, Potomac, MD 20854
  • Website
  • French ,  Seafood
  • $$$$$
  • Grubhub.com
  • Menu
  • Hors d 'Oeuvres, Soups and Salads
    • Fresh Asparagus Vinaigrette Salad $8.5

      Served with sliced portobello, balsamic vinaigrette.

    • Baked Onion Soup Au Gratin $9.5

      Traditional French onion soup topped with Swiss cheese.

    • Baby Iceberg Wedge Salad $9.5

      Prosciutto, goats cheese, chopped tomato, and red onion, shallot vinaigrette.

    • Watercress, Endive & Pear Salad $9

      Dried cranberries, walnuts, Gorgonzola, shallot vinaigrette.

    • Classic Caesar Salad $9.25

      Romaine, croutons and shaved Parmesan cheese.

    • Sliced Tomatoes & Roasted Beet Salad $9.5

      Heirloom tomatoes, goats cheese, and walnuts, balsamic vinaigrette.

    • Chilled Gazpacho "Andalouse" $8.5

      Vegetarian and Vegan!

    • Lobster Bisque $9.5

      Traditional homemade bisque.

    • Rare Seared Tuna & Avocado Salad $19.95

      Served with kale and Asian vinaigrette on the side.

    • Smoked Salmon & Avocado Salad $24

      Smoked fresh here - the farm with capers and ripe avocado, served with spring greens, balsamic vinaigrette on the side.

    • Hot Golden Popovers $6

      Our famous popovers (2 pieces). Served with butter and raspberry jam!

    • Steamed Mussels Mariniere $12.5

      PEI mussels in white wine, fresh thyme, shallots & cream.

    • Fresh California Artichoke Vinaigrette Salad $11

      Steamed, chilled and served with tarragon vinaigrette.

    • Jumbo Shrimp Cocktail $16.5

      4 jumbo gulf shrimp with cocktail sauce.

    • Avocado & Jumbo Lump Crabmeat Salad $24.5

      Spring greens and balsamic vinaigrette.

  • Entrees Selections
    • Tenderloin Tips of Beef $24

      Served with fresh veggies and garlic mash, Madeira wine sauce.

    • Homemade Pastitsio $18.95

      A classic Greek style lasagna with beef & ziti pasta. Served with Greek salad.

    • Chicken "Coq Au Vin" $21

      Classic French style served with garden veggies, garlic mash and red wine sauce.

    • St. Louis Style Baby Back Pork Ribs $22

      Served with roasted rosemary potatoes, Carolina BBQ sauce, coleslaw.

    • Vegetarian Lasagna $19.5

      Topped with portobello mushroom, sauce marinara.

    • Roasted Diver Sea Scallops $32.5

      Seared fresh scallops over corn salsa, pesto drizzle. Served with garlic mash and vegetable.

    • Braised Lamb Shank $34

      Hind shank of Colorado lamb. Served with vegetables and garlic mash.

    • Escalope of Veal Marsala $25.5

      Served with roasted rosemary potatoes. Milk-fed veal with wild mushrooms, sweet Marsala wine sauce.

    • Angus Short Ribs of Beef, Au Jus $26.95

      Served with medley of garden veggies & garlic mash, au jus.

    • Boneless Duck Breast $26

      Served over braised red cabbage, wild rice & fresh vegetable, blood orange glaze.

    • Seared Filet of Atlantic Salmon $25.5

      Topped with wilted spinach, Dijon mango salsa. Served with vegetable and garlic mash.

    • Jumbo Lump Crab Cakes $32

      Sauteed crab cakes with garlic mash, vegetable and sauce Bearnaise.

    • Blackened Stuffed Filet of Grouper $34

      Stuffed with crab imperial, sauce Bearnaise, garlic mash and fresh vegetable.

  • Children's Menu
    • Childs Chicken Tenders & Mac N Cheese, French Fries $10

      Breaded & fried. Srved with french fries & fresh vegetable.

    • Childs Fried Shrimp (4 Pieces), Tartar Sauce, French Fries $16.95

      Breaded & fried gulf shrimp with french fries & coleslaw, tartar sauce.

  • Desserts
    • Chocolate Truffle Cake, Raspberry Coulis $9.5

      Our famous homemade truffle cake with fresh whipped cream and raspberry coulis.

    • Homemade Baklava $9

      Yasou! A Famous Greek dessert to enjoy with walnuts.

    • Cheese Cake with Strawberries & Chocolate Drizzle $8.5

      For years, our homemade cheese cake is awesome, fresh strawberries & chocolate drizzle.

    • Gluten Free Chocolate Cake, Raspberry Coulis $9.5

      A chocolate delight and gluten free, raspberry coulis.

    • Tres Leches Cake, Chocolate Drizzle $9

      Another delicious dessert made here on the farm, chocolate drizzle.

    • Pumpkin Cheese Cake, Caramel Drizzle $8.5

      Homemade with caramel sauce on side.

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