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Conrad's Crabs & Seafood Market
served with honey mustard or bbq
5 backfin: served broiled or fried
jumbo pretzel topped with crab dip and cheddar cheese
a maryland classic; served with bread
hand breaded and fried
6 top neck clams topped with bacon and provolone
fried to a golden brown
seasoned with conrad's custom blend
beer battered and fried to a golden brown
a southern favorite
wings, hush puppies, onions rings
crabmeat, cheddar cheese, peppers, onions, tomatoes and chipotle sour cream
choice of buffalo, bbq or chesapeake style; with celery and bleu cheese
romaine lettuce with avocado, chopped egg, crumbled bacon and chunks of bleu cheese topped with grilled shrimp and maryland lump crabmeat
grilled salmon, dried cranberries, mandarin oranges, slivered red onion and candied pecans. served over a bed of romaine lettuce with our homemade dressing
romaine lettuce with tomato, cucumber, carrots and onion
chopped romaine, shredded parmesan cheese and croutons
romaine lettuce with olives, feta, peppers, tomato and cucumber
maryland meat; broiled or fried
maryland meat; broiled or fried
our homemade large shrimp salad overflowing on your choice of bread
extra large shrimp served with bacon, lettuce, tomato
premium chicken breast topped with lettuce, tomato, provolone and bacon
premium chicken breast topped with lump crabmeat, imperial sauce and provolone
8 oz. angus burger topped with crab dip
four hand breaded oysters
a whale soft crab; fresh when in season
your choice of any broiled, fried or grilled fish - $3.50 + market
fresh salmon, lettuce, red onion and russian dressing
grilled with american cheese, tomato, bacon and crabmeat
broiled or fried; American cheese, lettuce, tomato and tartar
Fresh salmon grilled with Caribbean spices. Served as a wrap with lettuce, tomato, red onions and honey mustard glaze
captain's choice of fish with french fries
mild or spicy with french fries
Clams, gulf shrimp, mussels and a snow crab cluster served with carrots, potatoes, onions
PEI mussels steamed in garlic butter and white wine. Served with toast points
Crawfish and gulf shrimp served with a blend of spicy vegetables
broiled or fried
broiled or fried
6 oz. portion served in a scalloped shell
four delicious broiled jumbo shrimp stuffed with crab imperial
half pound of extra large shrimp; grilled
five hand breaded and fried jumbo shrimp
broiled or fried
six hand breaded oysters
an old-time favorite; med/lg crab stuffed with a backfin crab cake
a generous golden brown portion
backfin crab cake, (2) jumbo shrimp, (2) scallops, fish of the day; broiled or fried
2 jumbo soft crabs; fresh when in season
choose any of our fresh fish selections in the prepared case; served broiled, fried or grilled - $6.00 + market
mild or spicy
16 oz. served with capers, red onion, and cucumber with horseradish sauce
Maryland crab meat; choose broiled or fried; with lemon, cocktail and tartar sauce
Maryland crabmeat; choose broiled or fried; with lemon, cocktail and tartar sauce
xl shrimp, peeled and deveined, served with cocktail sauce and lemon
each topped with jumbo lump crabmeat, served on a patty platter with leaf lettuce garnish
served with french bread
stuffed with crab imperial
buffalo, BBQ, or Chesapeake style
with french bread
with Maryland jumbo lump crab
jumbo (10/15 ct.), extra large (21/25 ct.), large (31/35 ct.)
PIT BEEF Sandwich Monday $8.99 ---- FREE corn with crabs when in season (May- September)
LOBSTER ROLL Tuesday $18.99 --- $1.75 small males. Call for availability, pricing may fluctuate in the off season. NOT AVAILABLE AS OF 12/1/20
Shrimp Tacos (mild or spicy)
SUSHI Thursday's starting at $8.99! ---- $3 medium males and $2.00 medium females only. Call for availability, pricing may fluctuate in the off season. NOT AVAILABLE AS OF 12/1/20
generous portion of fresh fried fish served with Chesapeake fries
fresh hot steamed crabs, maryland corn on the cob, juicy watermelon, hand-cut chesapeake potato chips, cake for dessert
choice of two homemade sides: potato salad, cole slaw, macaroni salad, tomato and cucumber salad, caesar salad, pasta salad or baked beans
choice of two meats: pulled bbq pork, pit turkey, pit beef or roasted chicken
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