4 crispy fried pieces.

8 cheese sticks.

Five breaded jalapeño peppers stuffed with cream cheese.

With ham turkey, bacon, Americanand swiss cheese.

With olives, feta cheese.

Tuna and egg macaroni.

Your choice white or dark meat.

Grilled or blackened.

Topped with brown gravy.

Cut of beef grilled to your liking.

Tender beef liver smothered with sauteed onions and gravy.

Hamburger steak topped with green pepper and onion gravy.

Topped with brown gravy.

Tender center cut pork chops cooked to order.

Juicy grilled chicken breast.

Hamburger steak lopped with mushroom and onion gravy.

Grilled teriyaki-marinated chicken breast.

Open-faced turkey sandwich smothered with turkey gravy.

Slow roasted turkey breast served with traditional stuffing and a turkey gravy.

4 tenders served with dipping sauce.

4 Ounces rib eye steak cooked to your liking and 3 large shrimp.

Open-faced, roasted beef, sandwich smothered with brown gravy.

Tossed with sun-dried tomatoes, garlic, artichoke hearts, asparagus, basil, onions, black olives, finished off with white wine sauce.

Tossed with scallops and shrimp in alfredo sauce.

Served with spaghetti.

Served with spaghetti.

This Italian tradition is served with a tossed salad.

Grilled Cajun chicken and pasta tossed in a special Cajun cream sauce.

Fried flounder served with French fries and coleslaw.

Broiled rockfish in cajun-mushroom sauce with 2 sides.

Broiled salmon in lemon 'n herb seasonings.

Served with French fries and coleslaw.

Choice between fried or boiled. Fresh homemade crab cakes served with two sides.