Hook & Vine Kitchen and Bar
(443) 550-3359

We make ordering easy.

Appetizers
- BLT Deviled Eggs $6.00
  
  Gluten friendly. Topped with bacon and tomato on a bed of arugula.
- Cheesy Bacon Fries $8.00
  
  Hand cut fries topped with bacon, cheese, sour creamand sliced pepperoncini.
- Wings $10.00
  
  Jumbo wings tossed in buffalo, old bay or hook and vine sauce.
- Kickin' Tempura Shrimp $12.00
  
  Spicy. Lightly battered tossed in our kickin' sauce.
- Sliders - Pulled Pork $9.00
  
  Beef - lettuce, tomato, cheeseand grilled onions pulled pork - slaw, jalapeno and Barbeque sauce.
- Sliders - Pulled Beef $9.00
  
  Beef - lettuce, tomato, cheeseand grilled onions pulled pork - slaw, jalapeno and Barbeque sauce.
- Crab Bruschetta $9.00
  
  Fresh tomatoes, garlic, basil, crab, balsamic drizzle on toasted crostini.

Soup
- Cream of Crab $8.00
  
  Gluten friendly. Housemade loaded with fresh crab meat.

Salads
- Chicken Caesar Salad $12.00
  
  Chopped romaine, Parmesan cheese and croutons; blackened or grilled.
- Southern Chicken Salad $12.00
  
  Mixed greens, diced fried chicken, cherry tomato, egg, cheese and bacon.
- Coastal Cobb $16.00
  
  Gluten friendly. Mixed greens, shrimp, chicken, bacon, avocado, egg, cheeseand cherry tomatoes.
- Dinner Salad $9.00
  
  Gluten friendly. Mixed greens, cucumbers, red onion, cherry tomatoes, egg and croutons.

Sea
- Southern Fish & Chips $15.00
  
  Local blue catfish lightly seasoned and fried; served with fries and spicy aioli.
- Shrimp & Grits $16.00
  
  Spicy, gluten friendly. Cheesy grits topped with a spicy sauceandouille sausage and shrimp.
- Etouffee $16.00
  
  Gluten friendly. Shrimp and crawfish in an etouffee sauce over rice; served with garlic bread.

Land
- Sirloin (8 oz.) $18.00
  
  Gluten friendly. Hand cut; served with choice of 2 sides.
- NY Strip (12 oz.) $25.00
  
  Gluten friendly. Hand cut; topped with garlic butter; served with choice of 2 sides.
- Bourbon Glazed Pork Chop $22.00
  
  Gluten friendly. 12 Ounces thick cut, bone-in pork chop; grilled; topped with bourbon peach glaze; served with choice of 2 sides.
- Chicken Marsala $15.00
  
  Gluten friendly. 2 grilled chicken breast in a mushroom wine sauce; served with mashed potatoes.

Pasta
- Veggie Pasta $15.00
  
  Pasta loaded with fresh mushrooms, zucchini, squash, onion, spinachand cherry tomatoes tossed with white wine garlic olive oil sauce; served with garlic bread.
- Ravioli in Lobster Sauce $20.00
  
  5 tender cheese ravioli in a creamy tomato sauce topped with chunks of lobster.

Entrees (Kids' Menu)

Includes one side and drink.
- Tacos $6.00
  
  Two soft tacos choice of chicken or shrimp with cheese and lettuce.
- Cheeseburger $6.00
  
  American, cheddar, swiss, plain can add lettuce, tomato, onion, pickles.
- Mac & Cheese $6.00
  
  Tender pasta noodles smothered in cheese.
- Chicken Tenders $6.00
  
  Hand breaded with honey mustard.
- Grilled Cheese $5.00
  
  American cheese melted on buttered bread.

Desserts
- Flourless Chocolate Cake $7.00
  
  Raspberry sauce.
- Bread Pudding $7.00
- Key Lime Pie $7.00
  
  Caramel drizzle.

Beverages
- Blackberry Lavender Lemonade $3.00
- Root Beer $3.00
- Cranberry Rosemary Fizz $3.00
- Ginger Ale $3.00
- Coke $3.00
- Bottled Water $2.00
- Hot Chocolate $2.50
- Sprite $3.00
- Powerade $3.00
- Coffee $2.50
- Iced Tea $3.00
- Perrier $3.00
- Lemonade $3.00
- Diet Coke $3.00
- Hot Tea $2.50

Menu for Hook & Vine Kitchen and Bar provided by Allmenus.com

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Hook & Vine Kitchen and Bar