The Crab Deck

Shrimp with potatoes cooked in a garlic butter sauce.

A huge basket of fresh cut fries topped with butter, garlic, herbs and cheese. Share with friends size.

This jerk marinade brings the heat! Peel and eat shrimp and plantain chips.

Large onion rings fried and served with chipotle ranch sauce.

6 fried shrimp served with our spicy plum sauce.

Sweet corn on the cob rolled in Mexican crema and cheese; sprinkled with ancho chili powder, queso fresco.

Grilled with our sweet island barbecue sauce.

4 breaded shrimp with sweet coconut; served with spicy plum sauce.

Smothered with chili, cheese, jalapeños, pico de gallo, avocado and sour cream.

Loaded with crab meat and cheese and the right spices.

Served with lemon, herb butter and hot sauce.

Made in house (no beans).

Served with marinara sauce.

Golden crispy fresh clam strips served with cocktail sauce.

Served with our honey mayo sauce.

Jumbo soft pretzel baked with crab dip on top.

Small Caesar salad.

Fresh field greens, sweet roasted tomatoes, goat cheese and avocado with a citrus vinaigrette.

Fresh field greens, boiled egg, sweet roasted tomatoes, shredded carrot and a generous portion of jumbo lump crab with a light mango vinaigrette.

Topped with homemade chili, nacho cheese and jalapeños.

Grilled nathan's hot dog.

Crispy shrimp on Texas toast with tartar sauce, franks wing sauce and fried pickles.

Topped with beef chili, onion ring and melted American cheese.

Diced chicken tossed with melted Swiss, caramelized onions, mushrooms and jalapeño peppers.

Melted American cheese and bacon.

Slow roasted with classic smokey barbecue sauce topped with coleslaw.

Blackened mahi mahi, mango salsa, cheddar cheese, avocado and a chili aioli.

Prepared on our griddle with walkers-wood jerk seasoning, pineapple salsa and Swiss cheese.

Two patties wrapped around gooey American cheese.

With lettuce and tomato.

Fried cod topped with a creamy tartar sauce with fried pickles, drizzled with franks wing sauce piled high on Texas toast. Wow, a crab deck original.

Smothered with melted American cheese, caramelized onions and mushrooms.

On Texas toast melted with jumbo lump crab, crispy bacon and cheddar cheese. Dusted with old bay®.

Shrimp, clams, snow crab, double sausage, double corn, double potatoes.

Our seasoned and breaded cod served with deck fries and slaw.

A tower of fresh crab, avocado and mango salsa.

The real deal - our famous jumbo lump crab cake with lettuce, tomato and creole mustard sauce.

With tartar sauce.