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Baked with tomato sauce and mozzarella.
Above served with lettuce, tomato, mayonnaise, onion and banana peppers. served on rosemary focaccia bread with fries.
Prosciutto, fresh mozzarella, grilled eggplant, tomato, fried green, roasted red peppers, olives oil and balsamic vinegar.
Fresh mozzarella, sliced roma tomato, field greens, olives oil and basil pesto.
Lettuce, tomato, mayo and onion.
Penne pasta tossed in marinara sauce with sweet italian sausage, mixed bell peppers and Parmesan cheese.
Five large cheese raviolis served in a light meat sauce with sweet green peas, basil and Parmesan.
Egg Fettuccine pasta tossed in a dellcate cream sauce with Parmesan cheese.
Fettuccine pasta tossed in a creamy tomato sauce with seasoned ground beef and fresh basil.
Fresh roma tomatoes, capers, garlic, olive oil, calamata olives and anchovies sauteed in marinara sauce served over spaghetti.
Three large pasta shells served with seasoned, creamy ricttoa cheese and parmigiano, served with homemade tomato sauce and melted mozzarella.
Penne pasta in tomato sauce with ricotta, parmigiano and mozzarella cheese, baked to a crisp.
Thin sliced eggplant, egg washed, quickly fried and layered with mozzarella, tomato sauce, parmigiano and basil served with spaghetti pasta.
Plum tomatoes sautted in garlic and oillves oil served over penne pasta.
Romaine lettuce, Parmesan cheese, croutons and caesar dressing.
Romaine lettuce, tossed with caesar dressing, topped with roasted red peppers, artichoke heats and fresh mozzarella.
Baby spinach, walnuts, gorgonzola and red onion.
Romaine and lceberg lettuce, red onion, tomatoes, green peppers, oilves, pepperoncinis and feta cheese. your choice of dressing.
Romaine and lceberg lettuce, red onions, tomato, green peppers and olives pepperoncinis your choice of dressing.
Romaine and lceberg lettuce, red onions, tomatoes, green peppers, olives, pepperoncini, ham salami, Chicola ham and provolone.
Spring mix, fresh mozzarella, roasted red peppers, olives oil and balsamic vinegar.
Bed of filed greens topped with prosciutto, salami, fresh mozzarella, roasted red peppers, artichoke hearts and roasted eggplant.
Flour dusted and quickly fried squid and served with spicy marinara.
Fresh, diced tomatoes with fresh basil, garlic and oilves oil served over toasted italian bread.
Homemade crab dip served on toasted bread served melted mozzarella cheese.
Sautee of fresh mussels in marinara.
Breaded and fresh mozzarella served with marinara sauce.
Pepsi, diet pepsi, root beer, sierrta mist lemonade and mountain dew.
Menu for Sapore-Di Mare provided by Allmenus.com
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