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King Kong Restaurant
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp, chicken and beef.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp, chicken and beef.
Combination of broccoli, bamboo shoots, mushroom, snow peas, baby corn, green pepper carrots and water chestnuts.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp, beef and chicken.
Served with fried rice and egg roll.
Served with fried rice and egg roll. Hot and spicy.
Served with fried rice and egg roll.
Served with fried rice and egg roll.
Served with fried rice and egg roll.
Served with fried rice and egg roll.
Served with fried rice and egg roll. Hot and spicy.
Served with fried rice and egg roll. Hot and spicy.
Served with fried rice and egg roll.
Served with fried rice and egg roll. Hot and spicy.
Served with fried rice and egg roll.
Served with fried rice and egg roll. Hot and spicy.
Chunks of boneless chicken with broccoli sauteed in chef's special spicy sauce. Hot and spicy.
Large chums of chicken sauteed in spicy sweet sesame sauce. Hot and spicy.
Jumbo shrimp lightly battered, fried till crispy then glazed in chefs special spicy sauce and cooked with broccoli. Hot and spicy.
Shelled shrimp seasoned with light pepper and pan grilled.
Menu for King Kong Restaurant provided by Allmenus.com
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