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Coakley's Pub
Fresh tomatoes and basil topped with jumbo lump crab meat.
Rare tuna, thinly sliced served on a bed of mixed greens, drizzled with cucumber wasabi and sesame ginger dressings.
(6) served with horsey sauce.
Topped with crab dip and shredded cheese. Topped with crab dip and shredded cheese.
Served with a toasted baguette and flatbread crisps.
Crab dip, shrimp, shredded cheese, tomatoes, onions and scallions over tortilla chips.
(4) served with a sweet Thai chili sauce.
Chili, cheese, tomatoes, onions, jalapenos, black olives, salsa and sour cream over tortilla chips.
Stopped with bacon, cheddar cheese and mayo.
Blend of cheese, tomatoes and onions. Served with salsa and sour cream.
Bacon, cheese and scallions over crispy waffle fries. Served with a side of homemade ranch.
Cheese, onions and sour cream with a side of tortilla chips.
Crock.
Fresh blackened salmon over romaine lettuce and topped with Parmesan cheese.
Homemade shrimp salad served over mixed greens, cucumber, tomato and onions.
Mixed greens topped with bleu cheese crumbles, walnuts and gala apples. Served with raspberry vinaigrette.
Fresh romaine topped with cucumber wasabi dressing, rare blackened ahi tuna and Parmesan cheese.
Served grilled or blackened over our house salad.
Iceberg wedge topped with chunky bleu cheese dressing, bacon and tomato.
Grilled chicken breast, bacon, shredded cheese, tomato, onion and fresh sliced avocado with our homemade chipotle dressing on the side.
Crispy chicken over mixed greens with diced bacon, shredded cheese, cucumber, tomato and onions.
Cheddar cheese sauce, shredded cheese and scallions.
Swiss cheese, sauerkraut and 1000 Island dressing.
Homemade chili, nacho cheese and onions.
Crab dip, shredded cheese, baconand scallions.
Sauerkraut, fried onions and mustard.
Two topped with cheddar cheese, bacon and mayo.
Served open faced on grilled sourdough bread topped with homemade jameson Irish whiskey sauce and fresh parsley.
Grilled chicken topped with lump crab meat, crisp bacon and American cheese on grilled sourdough.
Our 1-2 lb. burger topped with sauteed mushrooms and melted swiss cheese.
Grilled chicken breast with bacon, BBQ sauce and cheddar.
Crisp bacon, melted sharp cheddar and Barbeque sauce.
4 Ounces char-broiled plant based burger that looks and satisfies like a beef burger. Served on white Texas toast with shredded lettuce, tomato and sliced onion.
Our chunky bleu cheese dressing, crisp bacon and melted sharp cheddar cheese.
Served on multi-grain toast with lettuce, tomato, bacon, chipotle mayo and American cheese.
Tradition turkey club with American cheese, lettuce, tomato, bacon and mayo. Served with chips.
A broiled petite crabcake served on grilled sourdough topped with tomato, bacon and melted cheddar cheese. Served with fries.
Ahi tuna steak served on grilled sourdough topped with lump crab meat, crisp bacon and American cheese. Served with fries. Try it blackened!
Served on a brioche roll with lettuce, tomato and onion. Served with fries and coleslaw.
Grilled turkey on sourdough with bacon, American and Swiss cheeses, tomato and mayo. Served with chips.
Delicious fried cod topped with our homemade coleslaw and melted American cheese. Served on a brioche roll with fries.
First cut corned beer, Swiss cheese, sauerkraut and Thousand Island dressing. Served on thick-cut rye bread with fries.
Char-broiled or blackened on a brioche roll with lettuce, tomato, onion and mayo. Served with fries.
Two topped with caramelized onions and horsey sauce, served with ranch fries.
Philly style served with fried onions and cheddar cheese.
Lettuce, tomato, fried onions, mayo and American cheese.
Grilled chicken, American cheese, lettuce, tomato, onion and ranch dressing.
Crispy diced chicken tossed in mild sauce and topped with shredded lettuce and bleu cheese dressing.
Crispy diced chicken, bacon, shredded cheese, lettuce, tomato, onion and honey mustard dressing.
Roast beef, lettuce, tomato, onions, provolone cheeseand horsey sauce.
Homemade shrimp salad, lettuce and tomato.
Turkey, avocado, shredded cheese, lettuce, tomato, onion and chipotle mayo.
Bleu cheese dressing, shredded cheese, crispy tenders tossed in buffalo wing sauce topped with bleu cheese crumbles and scallions.
Topped with alfredo sauce, shrimp, crab meat, tomatoes, scallions and a sprinkle of old bay.
Our white pizza topped with fresh broccoli, tomatoes, mushrooms, onions and black olives.
Topped with chipotle sauce, blackened chicken, shredded cheddar, tomatoes and scallions.
8 ounce filet paired with a 6 Ounces crabcake.
Topped with a lemon dill cream sauce.
Topped with homemade jameson Irish whiskey sauce. Served with mashed potatoes and vegetable.
6 Ounces ahi tuna steak blackened, served rare.
6 ounce broiled jumbo lump crabcake.
10 ounces, hand cut.
Sauteed gulf shrimp, scallops and jumbo lump crab tossed in our homemade Alfredo sauce in penne rigate pasta.
Blackened chicken breast tossed in our homemade Alfredo sauce and penne rigate paste with shredded Parmesan.
Gulf shrimp sauteed in a delicate blend of garlic, wine and butter over penne rigate pasta.
A creamy blend of cheeses topped with jumbo lump crab and shrimp, served over penne rigate.
Sauteed gulf shrimp, scallops and jumbo lump crab tossed in marinara sauce over linguini.
Menu for Coakley's Pub provided by Allmenus.com
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