- Maryland
- Halethorpe
- 1817 at Guinness Open Gate Brewery & Barrel Hous
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1817 at Guinness Open Gate Brewery & Barrel Hous
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- 5001 Washington Boulevard, Halethorpe, MD 21227
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No cuisines specified
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1817 at Guinness Open Gate Brewery & Barrel Hous
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We make ordering easy.
- Menu
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Starters
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Blonde Steamed Pei Mussels $16.00
Old bay butter, crab & corn relish grilled baguette.
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Crispy Heritage Pork Belly $13.00
Apple butter, white bean ragoût sweet potato, cider demi-glace.
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Crab Toast $16.00
Crab salad, shaved fennel, lemon aïoli grilled rustico.
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Charcuterie & Cheese $18.00
Locally cured meats, rotating international cheese selection, whole grain mustard and baguette.
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Signature Guinness Brown Bread $7.00
Served with whipped Kerry gold butter.
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Crispy Fried Brussels Sprouts $10.00
Bacon vinaigrette, Gorgonzola fondue.
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Appetizers
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Roasted Veggie Flatbread $15.00
Wild mushrooms, peppers, onion, feta mozzarella, harissa crema and arugula.
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Chesapeake Crab Bisque $11.00
Blue crab, leeks, sherry and grilled bread.
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House Green Salad $9.00
Baby greens, roasted tomatoes, cucumbers, radish, red onion and lemon vinaigrette.
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Harvest Panzanella $12.00
Brown bread crouton, arugula, white balsamic fall vegetables, dried figs and roasted pepitas.
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Chef's Soup Bowl $10.00
Daily selection.
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Spicy Shrimp Flatbread $16.00
Arrabbiata sauce, chorizo spread, mozzarella and provolone.
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Wild Boar Sausage Flatbread $16.00
Fig BBQ, stout braised mushroom & onions, crispy sage, mozzarella and provolone.
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Hand Cut Steakhouse Tartare $13.00
Traditional accompaniments: egg yolk, capers, Dijon mustard, shallots and grilled rustico.
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Entrees
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Bangers & MAsh $18.00
Onion gravy, Brussels sprouts and bacon vinaigrette.
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Roasted Brick Chicken $24.00
1/2 chicken, Irish mashed potato, spoon bread, cider braised greens and natural jus.
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Chesapeake Crab Cakes $34.00
Old bay aioli, cole slaw and lemon.
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Seared Sea Scallops $32.00
Apple butter, cheddar grits, bacon grilled corn and sweet peppers.
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Grilled New York Strip $39.00
Wedge fries, stout au poivre and simple greens.
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Traditional Guinness Beef Stew $18.00
Recipe from St. James's gate, mashed potatoes and warm bread.
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1817 Heritage Burger $18.00
Grass-fed beef, dubliner cheddar, bacon aioli, lettuce, tomato, braised onion and wedge fries.
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Mussels & Fries $20.00
Old bay butter. crab & corn relish, grilled bread, wedge fries and lemon herb aïoli.
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Vegan Carbonara $20.00
Smoked mushroom, arugula, roasted tomatoes and coconut milk.
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SeedlipThe World's first distilled non-alcoholic spirit.
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Garden 108 $8.00
A complex, herbal blend of indiviually copper pot distilled hand picked peas, homegrown hay & traditional English herbs based on methods & botanicals documented in the art of distillation, published in London in 1651. Served tall over ice with choice of fevertree tonic or fevertree ginger beer.
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Grove 42 $8.00
Orange & mandarin peel & pith top notes, with juicy blood orange undertones open up to a stalky, grassy character. Clean, fresh notes of ginger & lemongrass with a dry finish from a subtle peppercorn prickle. Served tall over ice with choice of fevertree tonic or fevertree ginger beer.
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Sweets
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Guinness Draught Shake $9.00
House made vanilla whipped cream, ice cream with bulleit bourbon and guinness draught.
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Cinnamon Apple Bread Pudding $10.00
Crème fraiche ice cream, warm spiced cider sauce.
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Pumpkin Cheesecake Mousse $10.00
Gingersnap crust, pumpkin spiced caramel and candied pumpkin seeds.
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Seasonal Sorbet $6.00
Gluten free and vegan, served with fresh berries.
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Flourless Chocolate Cake $10.00
Warm caramel, bourbon ice cream.
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Dessert Tasters $4.00
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Flight of 4 $15.00
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Vent Coffee $3.50
Regular drip of nitro.
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Menu for 1817 at Guinness Open Gate Brewery & Barrel Hous provided by Allmenus.com
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