Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
No.1 Chinese Restaurant
8 pieces.
8 pieces.
A grain.
4 pieces.
6 pieces.
8 pieces.
4 pieces.
4 pieces.
12 pieces. Spicy.
Rice paper or crispy dough filled with shredded vegetables.
10 pieces.
Meat that has been boiled or roasted.
10 pieces.
A cut of meat from the bottom section of the ribs.
Fried potatoes.
Seasend broth with filled wonton dumplings.
Egg soup with filled wonton dumplings.
Soup with beaten eggs.
Soup that is made with chicken, broth, noodles, and vegetables.
Quart.
Quart.
Quart.
Poultry.
Spicy.
Poultry.
Quart.
Vegetables not the noodle with white rice and fried noodle.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Shellfish. Served with white rice.
Mild sweet meat that has been roasted. Served with white rice.
Mild sweet meat that has been roasted. Served with white rice.
Mild sweet meat that has been roasted. Served with white rice.
Mild sweet meat that has been roasted
Quart. Poultry. Served with white rice.
Quart. Served with white rice.
Quart. Spicy, sweet, and salty sauce made from fermented black beans. Served with white rice.
Quart. Stir-fried chicken and vegetable dish. Served with white rice.
Quart. Served with white rice.
Quart. Poultry. Served with white rice.
Quart. Served with white rice.
Quart. Savory and spicy sauce. Served with white rice.
Quart. Served with white rice.
Quart. Served with white rice.
Quart. Sauce is made from delicate and buttery mollusk. Served with white rice.
Quart. Served with white rice.
Quart. Served with white rice.
Cooked with or incorporating both sugar and a sour substance. Served with white rice.
Cooked with or incorporating both sugar and a sour substance. Served with white rice.
Vegetable stir fry.
Spicy.
Tofu.
Spicy.
Spicy.
Spicy.
Tofu.
No rice.
Spicy.
Spicy.
Spicy.
Spicy.
Mongolian beef.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
No rice.
No rice.
No rice.
No rice.
Spicy.
Stir fried rice.
Mild sweet meat that has been roasted.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Mo.
Vegetables not the noodle with white rice and fried noodle.
Vegetables not the noodle with white rice and fried noodle.
Served with rice noodles.
Vegetables not the noodle with white rice and fried noodle.
Vegetables not the noodle with white rice and fried noodle.
No meat.
Chicken with broccoli in sesame sauce.
Crispy fried shrimp are coated in a creamy sweet sauce and topped with candied walnuts.
Mix of protein and stir fry vegetables.
Served in a sweet sauce served with sesame seeds.
Sliced chicken breast and jumbo shrimp sauteed in chef's special sauce. Spicy.
Beef with orange peel in spicy sauce. Spicy.
Chungks of tender beef with chef's special sauce.
Beef in chef’s special sauce with crispy rice noodles.
Deep fried chicken with broccoli in spicy brown sauce. Spicy.
Chicken that has been marinated in a Bourbon sauce.
Chicken with orange peel in spicy sauce. Spicy.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Stir fried steak with vegetables and a savory sauce.
Mild white sauce.
Mild sweet meat that has been roasted
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Spicy.
Served in a sweet sauce served with sesame seeds.
A cut of meat taken from the shoulder.
Menu for No.1 Chinese Restaurant provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.