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Spicy Thai soup w. all the essential spices.
Shrimp, lemongrass, kaffir lime leaves, galangal root, you name it, it's there in this authentic Thai Tom Yum Goong Soup.
This is a must try if you're adventurous.
Grilled beef sprinkled with crushed peanuts .
Grilled chicken sprinkled w. crushed peanuts
Grilled shrimp sprinkled w. crushed peanuts.
Grilled duck sprinkled with crushed peanuts.
Vegetables wrapped in a delicate pancake then fried.
Fried tofu with tempura sauce.
Packed with protein and fun to eat.
Open-faced dumplings filled with shrimp.
Krab & cream cheese filled wontons fried till golden brown.
Pork, vegetables and vermicelli noodles wrapped in rice paper then fried, served with chili-lime sauce. b
Served with Thai peanut sauce.
Chicken sautéed w. sweet basil, red and green peppers, garlic & crispy lettuce.
Grounded chicken sautéed with sweet basil, red and green peppers and garlic.
Crispy chicken nuggets tossed in sweet and spicy sesame sauce. Served on a bed of steamed vegetables.
Wok-tossed chicken and fresh vegetables in a spicy garlic sauce.
Thai version of cashew, sautéed w. cashews, red & green peppers, asparagus & onions.
This is truly one of the favorite hot chicken dishes.
Hot chicken w. seared chilies, peanuts & vegetables.
Grilled marinated chicken w. steamed vegetables, served w. teriyaki sauce.
Shrimp, chicken, beef w. vegetable.
Boneless slices of duck and mushrooms sautéed in a brown sauce.
Duck marinated with all the authentic Chinese spices then fried, served with steamed vegetables.
Shrimp w. peas & carrots in a lobster sauce.
Grilled shrimp covered with sweet and tempting teriyaki sauce.
This is truly one of the favorite hot jumbo shrimp dishes.
Breaded fried shrimp w. shredded ginger, shredded green onion and egg over mix vegetable from a beautiful dish.
Fried scallop stir fried in hot and spicy tomato sauce.
Grilled fish fillet w. just the right amount of black bean to make this Chinese dish a must try
Shrimp, scallop stir fry w. mix vegetables in black bean sauce.
Shrimp, scallop, chicken & beef stir fry in chef's special sauce.
Breaded soft shell crab sautéed with karee curry, a dish that haven't had before and simply must try.
Japanese style fried vegetables in a light & crispy batter, served w. tempura sauce.
An array of vegetables and tofu in brown sauce.
In a light sauce.
Golden tofu tossed in sweet & spicy sesame sauce, served w. steamed vegetables.
Brown sauce on the side.
Spicy green curry w. tomato, red and green peppers, broccoli, asparagus, onions, mixed vegetable & sweet basil.
Rich thick panang curry sauce, cooked w. coconut milk, basil leaves and mixed vegetable.
Delicate curry flavor enhanced by pineapple and mixed vegetable.
Slow cooked w. broccoli, tomato, asparagus and bell peppers, mixed vegetable and sweet basil in thick peanut curry sauce.
Eel over bed of rice.
12 pcs tuna over bed of rice.
15 pcs variety of fish on a bed of sushi rice.
10 pcs of sushi & California roll.
18 pcs sashimi.
5 pcs sushi, 10 pcs sashimi, 1 Christmas roll.
15 pcs sushi, 1 dragon roll & 1 spicy tuna roll.
6 pcs sushi, 18 pcs sashimi w. 1 dragon roll & 1 rainbow roll.
Salmon, cucumber, avocado.
Shrimp, cucumber, lettuce, mayonnaise.
Smoked salmon, cream cheese, avocado.
Salmon, tuna, avocado, outside w. fish egg.
Egg, crab, vegetable.
Shrimp tempura, cucumber, avocado, asparagus, fish egg.
Spicy salmon roll fried, cover w. masago, scallion & fish egg.
Tuna tempura rolled up w. cucumber, avocado and lettuce.
Eel w. cucumber, avocado outside w. fish egg on top.
Fried roll w. spicy tuna & avocado inside, topped w. tobiko & scallion.
Soft shell crab w. cucumber, avocado & lettuce.
Shrimp tempura & crabmeat wrap w. cucumber.
California roll cover w. 4 pcs of fish.
Spicy crabmeat inside, outside w. tuna & salmon.
Spicy tuna, tempura crunch inside, w. tuna, yellowtail and avocado outside.
Spicy crabmeat, cucumber inside, outside w. spicy tuna.
Lobster tempura rolled up w. cucumber, avocado and lettuce, top w. tobiko.
Shrimp tempura inside, w. eel, avocado outside.
Fry roll, spicy lobster salad, asparagus w. avocado outside.
Eel, asparagus, crabmeat w. shrimp crunch & avocado outside.
Spicy shrimp tempura, lettuce, cucumber, scallion & jalapeno.
Shrimp tempura & avocado inside, cover w. fresh mango.
Spicy salmon, tempura crunch w. 4 kinds of fish egg.
Fried roll w. shrimp, crabmeat, avocado inside, outside spicy tuna, crunch and scallion.
Spicy tuna, avocado w. tuna outside.
Fried roll filled w. spicy yellowtail inside, each pcs top of w. real lump crab meat mixed w. spicy mayo & fish egg.
Coke, diet coke, sprite, orange soda, lemonade.
Strawberry, Lychee, Melon.
Thai ice tea, mango tea, peach tea, raspberry tea, blackberry tea, half and half.
Lobster tail, shrimp and scallop.
Real blue crabmeat mix with spicy mayo and crunchy inside, top with steamed shrimp & avocado, finished with Old Bay seasoning.
Spicy crabmeat & avocado inside, with sear salmon on top, finished with eel sauce & spicy mayo.
Shrimp tempura inside, spicy white tuna on top.
Spicy white fish, avocado, cream cheese, deep fried, with masago, scallion, sirach, eel sauce on top.
Jalapeno with spicy crab, tuna, avocado and cream cheese in tempura style, top with fish egg and scallions.
Spicy crunch tuna inside, spicy salmon on top with spicy mayo sauce.
Avocado, asparagus, cucumber.
This traditional dish is for one who loves spice and basil loves. Stir fried rice with choice of meat, egg, chopped jalapeno pepper and basil leaves.
Curry flavored rice with peas, raisin, carrots, eggs, cashews, pineapple, chicken and shrimp.
Thailand's best known noodle dish, rice flour noodles, egg, green onions, red onion, bean sprouts and chopped peanuts.
Stir-fried wide rice noodles w. spicy chili sauce, basil leaves and bean sprouts.
Chinese egg noodle, stir fried w. vegetable.
Japanese soft noodles w. stir-fried vegetables.
Curry flavored rice noodles stir fried w. mixed vegetable.
Rice noodles stir fry w. mixed vegetables
Menu for East Moon Asian Bistro provided by Allmenus.com
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