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Locally smoked whitefish salad served with celery, carrots and crostini.
Marinated shrimp tossed with shallots, cilantro and lime stacked over avocado, drizzled with honey sriracha and topped with sesame seeds. served with tortilla chips.
Cream cheese, jalapenos, and cheddar jack cheese baked and topped with lump crab meat. served with carrots, celery and a warm baguette.
Hoffman's bratwurst prepared with locally brewed fordham and dominion copperhead ale and wrapped in pretzel dough. served with a side of sauerkraut and housemade honey mustard.
Tater tots topped with crab dip, cheddar jack cheese and old bay seasoning. baked and finished with scallions.
Jumbo sauteed shrimp, shallots and crushed red peppers tossed in a creamy seafood sauce. served over crostini.
Sesame seed crusted, pan seared ahi tuna steak served very rare with a chilled seaweed salad, pickled ginger, wasabi and soy sauce.
Tortilla chips layered with a three cheese sauce, black beans, shredded cheddar jack cheese, lettuce, tomato, sour cream and jalapenos. topped with salsa and scallions
Flatbread topped with cheddar jack cheese, crispy chicken tenders, lump crab meat, bacon and Old Bay seasoning.
Fried green tomatoes served over fire roasted corn salsa and topped with a cilantro lime cabbage slaw and Cajun rémoulade.
Ten wings fried crisp and tossed with your choice of sauce. served with celery and bleu cheese.
Fresh romaine hearts tossed with roman caesar dressing, parmesan cheese and croutons.
Mixed greens topped with grilled chicken, egg, bacon, bleu cheese crumbles, shredded cheeses and tomatoes.
Mixed greens tossed in jalapeno cilantro vinaigrette, topped with blackened shrimp, roasted corn salsa and sliced avocado.
Chopped romaine, crispy bacon, Peppadew peppers, cucumbers, diced tomatoes and shaved Parmesan tossed in a creamy Italian dressing.
Mixed greens with marinated chicken, black beans, sweet yellow corn, diced tomato, red onion and topped with cheddar jack cheese and crushed tortilla chips. served with chipotle ranch dressing.
Mixed greens with marinated chicken, sliced red onion, Granny Smith apples, bleu cheese crumbles, dried cranberries and toasted pecans. served with raspberry honey vinaigrette.
Topped with cheddar jack cheese, scallions and tortilla chips.
Topped with scallions and rice.
Topped with lump crab meat and sherry.
Fried chicken breast dipped in our cracked pepper and honey hot sauce. topped with lettuce, tomato and sliced pickles. served on toasted brioche.
Fried oysters served on a toasted sub roll with shredded lettuce, diced tomatoes, sliced pickles and Cajun remoulade.
Sliced blackened chicken breast wrapped in a flour tortilla with corn salsa, avocado, lettuce, tomato and jalapeno cilantro vinaigrette.
Lump crab mixed with Maryland spices and dressing, broiled and served on toasted brioche.
Chopped sirloin seared and topped with white American cheese, lettuce, tomato and mayonnaise.
Alaskan pollock dipped in locally brewed fordham and dominion beer batter and fried crisp or blackened and seared on our flat top grill. served in two flour tortillas with black beans, rice, housemade salsa and guacamole. topped with cilantro lime cabbage slaw and chipotle mayo.
Slow cooked pulled pork in our very own dominion root beer and BBQ sauce, topped with a cilantro lime cabbage slaw on a brioche bun.
Corned beef, 1000 island dressing, sauerkraut and Swiss cheese grilled on marble rye. Or, try it with turkey, coleslaw and muenster cheese!
Chopped chicken seared and topped with melted provolone cheese, jalapenos, lettuce, tomatoes and chipotle mayonnaise.
Whole large shrimp tossed in a spicy seafood dressing with chopped celery and garlic. served on brioche.
Smoked whitefish salad served on toasted white bread with lettuce, tomato and sliced red onion.
Oven roasted turkey breast, crispy bacon, Swiss cheese, lettuce, tomato and mayo piled high between three slices of toasted white bread.
Angus beef burger topped with lettuce and tomato.
Angus beef burger topped with a whiskey and bleu cheese sauce, bacon, lettuce, tomato and fried onion straws.
Angus blackened beef burger topped with candied cayenne bacon, lettuce, tomato, chipotle aioli, American cheese and a fried jalapeno on top
Chipotle seasoned vegetarian black bean burger topped with fresh spinach, sliced red onion and avocado.
Unique blend of ground bacon and beef burger topped with lettuce, tomato, cheddar cheese and fried onion straws.
Angus beef burger topped with melted cheddar jack cheese, crispy bacon, lettuce, tomato, sauteed mushrooms and chipotle BBQ sauce.
Jumbo lump crab cake over fried green tomatoes and fire roasted corn salsa. served with a Cajun rémoulade.
Hand cut ribeye topped with fried onion straws. served with garlic mashed potatoes and grilled asparagus.
Blackened and grilled chicken breast served over cavatappi pasta tossed with grilled asparagus and diced tomatoes in a creamy Parmesan sauce.
A generous slice of bacon wrapped meatloaf topped with whole grain mustard gravy and served with mashed potatoes and fried green beans.
Alaskan pollock dipped in locally brewed Fordham and Dominion beer batter and fried crisp. served with fries and tartar sauce.
Four savory cheeses blended with cavatappi pasta, topped with panko and baked golden brown.
Hoffman's bratwurst prepared with locally brewed Fordham and Dominion Copperhead Ale and chargrilled. Served over mashed potatoes with sauerkraut, whole grain mustard gravy and topped with pickled red cabbage.
Jumbo shrimp tossed with linguine noodles in a seafood cream sauce. topped with Parmesan and Italian parsley.
Crispy skin-on rockfish filet seasoned with jerk spices, served over rice and black beans and topped with cilantro lime cabbage slaw.
A family home favorite. simply delicious.
Our locally brewed root beer with vanilla bean ice cream, topped with whipped cream.
The official dessert of Maryland, this sweet treasure is made of thin layers of cake and frosting. seasonal selection.
House made brownie topped with a scoop of vanilla bean ice cream and drizzled with dulce de leche.
A personal sized cheesecake with seasonal toppings and whipped cream.
Menu for Ram's Head Dockside provided by Allmenus.com
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