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General House Asian Cuisine & Sushi
Crab and cream cheese filled wontons fried until golden brown.
Grilled chicken and vegetables skewers, served in teriyaki sauce.
Chef choice raw fish on the rice.
Chef choice raw fish.
Sliced seared pepper tuna with chef special sauce.
Tuna, salmon, avocado and kani in chef special sauce.
Salmon wrap with lobster salad. Mango and avocado with sweet citrus sauce
Hot and spicy.
With ginger dressing.
Hot and spicy.
Sliced fresh tuna, white tuna, avocado and spring mix, served with Japanese dressing.
Assorted fresh raw fish with spring mix, served with traditional Japanese dressing.
Assorted fish.
Eel served on the sushi rice with eel sauce.
Assorted sushi with California roll.
Assorted sushi with tuna roll or salmon roll.
Assorted sashimi.
Assorted sashimi.
4 pieces sushi, 6 pieces sashimi and a California roll.
8 pieces sushi, 12 pieces sashimi and a rainbow roll.
Salmon sushi with salmon roll.
Tuna sushi with tuna roll.
Yellowtail sushi with yellowtail roll.
3 pieces tuna, 3 pieces salmon and 3 pieces yellowtail with a California roll.
4 pieces tuna, 4 pieces salmon and 4 pieces yellowtail.
15 pieces sushi, 15 pieces sashimi, rainbow roll and a California roll.
Served with rice, miso soup and green salad.
Served with rice, miso soup and green salad.
Served with rice, miso soup and green salad.
Served with rice, miso soup and green salad.
Served with rice, miso soup and green salad.
Salmon, shrimp and scallop. Served with rice, miso soup and green salad.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Rice noodles.
Rice noodles.
Rice noodles.
Rice noodles.
Rice noodles. Hot and spicy.
Hot and spicy. Chicken and shrimp
Served with jasmine white rice.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice.
Served with jasmine white rice.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice. Hot and spicy
Served with jasmine white rice.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice.
Served with jasmine white rice.
Amaebi. 2 Pieces.
Ebi. 2 Pieces.
Hamachi. 2 Pieces.
Hokkigai. 2 Pieces.
Hotategai. 2 Pieces.
Ika. 2 Pieces.
Inari. 2 Pieces.
Kani. 2 Pieces.
Masago. 2 Pieces.
2 Pieces.
Saba.
Sake.
2 Pieces.
Ikura. 2 Pieces.
Unagi. 2 Pieces.
Tamago. 2 Pieces.
Tako. 2 Pieces.
Maguro. 2 Pieces.
Shiro maguro. 2 Pieces.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Avocado, asparagus and cucumber. Vegetarian.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
With cucumber, avocado and eel sauce. Cooked.
With cucumber, avocado and eel sauce. Cooked.
Cooked.
Cooked.
Crabstick, avocado and cucumber. Cooked.
Cooked shrimp and cucumber with mayo. Cooked.
Avocado, cucumber and fish egg. Cooked.
Cream cheese, crab and crunchy. Cooked.
Shrimp tempura and cucumber, pepper tuna and avocado on top with sauce.
Shrimp tempura and avocado inside, topped with seared salmon, mayo, eel sauce and scallion.
Tempura shrimp with avocado and cheese inside, topped with spicy crab tempura and eel sauce.
Crunchy spicy tuna inside, topped with seared pepper tuna and avocado eel sauce.
Shrimp tempura, avocado, cucumber, crab and flying fish roe inside seaweed topped with eel sauce and spicy mayo.
Eel and cucumber inside, topped with sliced avocado and eel sauce.
Deep fried soft shell crab, spicy tuna, avocado and jalapeno wrapped in soy paper, served with chef special sauce.
Tuna, salmon, spicy crab, mango, avocado, spring mix wrapped in rice paper( NO Rice)
Salmon and avocado topped with salmon and tuna, white tuna, hot sauce and spicy mayo.
Assorted fish inside, deep fried with spicy mayo, eel sauce
Spicy tuna deep fried with spicy mayo, eel sauce, fish roe and scallion.
Spicy salmon topped with salmon and spicy mayo.
Shrimp tempura inside topped with lobster salad, mango and mango sauce.
Spicy tuna, avocado, steam shrimp and red tobiko inside wrapped with soy paper, side of chef special sauce.
California inside topped with white fish, tuna and salmon.
Crunchy spicy tuna topped with tuna and spicy mayo.
Spicy tuna, spicy salmon, avocado and tempura flake wrapped with soy paper topped with salmon, yellowtail, spicy mayo and wasabi mayo sauce.
Spicy salmon, spicy yellowtail and avocado inside, topped with spicy tuna and tempura flakes.
Avocado, cucumber, tempura soft shell crab and flying fish roe topped with eel sauce.
Seared paper tuna and avocado inside, topped with crunchy spicy tuna.
Salmon, yellowtail, asparagus inside, topped with seared white tuna, avocado, scallion, black tobiko and chef special sauce.
Crab meat and shrimp toasted on top of California. Hot and spicy.
Tuna, salmon, yellowtail and avocado wrapped with marble seaweed served with eel sauce, spicy mayo and wasabi mayo
Spicy crab, shrimp and avocado inside top with lobster salad and spicy tuna
Shrimp tempura and avocado inside top with spicy real crab w. Citrus mango sauce
Spicy scallops and avocado inside top with tuna and salmon with eel sauce and hot sauce
Tuna, salmon and avocado inside top with seared sashimi w. Japanese mayo and eel sauce
Spicy tuna, avocado inside top with white fish tempura with sweet chilly mayo.
Tuna, salmon, white fish, eel, kani, cucumber and asparagus topped with spicy mayo and eel sauce.
Kani, avocado and cream cheese deep fried with eel sauce and spicy mayo.
Served with California roll and shumai, miso soup or green salad.
Served with California roll and shumai, miso soup or green salad.
Served with California roll and shumai, miso soup or green salad.
Served with California roll and shumai, miso soup or green salad.
Served with California roll and shumai, miso soup or green salad.
Served with California roll and shumai, miso soup or green salad. Vegetarian.
Served with California roll and shumai, miso soup or green salad.
Served with jasmine white rice.
Served with jasmine white rice.
Served with jasmine white rice.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice.
Served with jasmine white rice.
Served with jasmine white rice. Hot and spicy.
Served with jasmine white rice. Vegetarian.
Menu for General House Asian Cuisine & Sushi provided by Allmenus.com
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