Rainbow chips piled high with black beans, cheddar and monetary jack cheese, shredded lettuce, sliced jalapenos, tomatoes, black olives and sour cream, topped with scallions.
Monetery jack and cheddar cheese, tomatoes, black beans, bacon and red onions stuffed in a chipotle wrap, topped with tomatoes and chopped green onions, served with a side of sour cream and salsa.
Boneless buffalo wings with your choice of sauce, served with celery and ranch dressing for dipping.
Fresh spinach, Parmesan, Romano and mozzarella cheese with artichoke hearts blended together in a creamy Alfredo sauce with a hint of roasted garlic and nutmeg, topped with cheddar and monetary jack cheese. Served with rainbow chips and salsa.
Thin potato wraps filled with spicy chicken, black beans, corn, spinach, peppers, onions and melted cheese. Served with poblano sauce for dipping.
Hand battered chicken tenders covered in a delicious Newcastle brown ale batter and perfectly cooked. Served with your choice of honey mustard or BBQ sauce.
Golden steak fries, topped with melted cheddar and cheddar monetery jack cheeses, bacon and green onions, served with a side of ranch dressing.
Mozzarella cheese lightly seasoned, breaded and fried, served with pomodoro sauce.
Crisp rainbow chips and blistered onion salsa.
Topped with melted monterey jack and cheddar cheese, bacon bits and chopped green onions, served with a side of sour cream.
Giant pretzels served with a side of queso.
Grand champion wings, mozzarella sticks, baked Bavarian pretzels and classic potato skins.
Lightly fried pretzel pieces seasoned with pretzel salt, served with a side of spicy queso and horseradish mustard.
Three mini burgers smothered with cheddar cheese and topped with pickles, served with a side of pretzel dunkers and spicy queso.
Crisp popcorn chicken served over a refreshing mix of lettuce, tomato wedges, cheese, cucumber slices, red onions, bell peppers, seasoned croutons, and diced bacon. Served with your choice of dressing.
Crisp romaine lettuce with Caesar dressing, topped with Parmesan cheese and croutons.
Greens or Caesar salad.
A refreshing mix of lettuce, tomatoes, cheese, cucumbers, red onions, bell peppers, seasoned croutons and bacon, served with your choice of dressing.
Fresh spinach tossed in pinot noir shallot vinaigrette with grilled chicken, crisp bacon, granny smith apples, red onions and sliced mushrooms. Topped with feta cheese crumbles, sun-dried cranberries, candied pecans and tomato wedges.
Romaine lettuce, tomatoes, bacon, cucumbers, bleu cheese crumbles, egg, black olives and onions. Topped with avocado and served with a side of cider Cobb dressing.
Topped with mixed cheese, onions, jalapenos and tomatoes.
Blend of grilled, fire-roasted tomatoes, peppers, onions, garlic, ancho chlies, chipotle peppers and cilantro. Topped with tumbleweed tortilla strips and sour cream.
A chipotle tortilla filled with grilled marinated chicken, fresh avocado, pepper jack cheese, onions, tomatoes, peppers, black beans and poblano sauce. Served with a side of black beans, seasoned rice and salsa.
A giant Bavarian pretzel roll topped with grilled turkey, applewood bacon, monterey jack cheese, lettuce, tomatoes and honey mustard dressing, served with crispy fries.
Thinly sliced steak, peppers, onions, mushrooms and a special blend of cheese on a hoagie roll, served with crispy fries and a side of creamy horseradish sauce.
Fresh filet of mahi mahi seasoned and blackened, served on toasted sesame seed bun with creamy coleslaw, poblano remoulade sauce and a side of crispy fries.
London broil on a toasted ciabatta roll, served with piping hot Au jus and crispy fries.
Roasted turkey, applewood bacon, tomatoes and monterey jack cheese piled high on toasted sourdough bread, served with pickle chips and crispy fries.
Smoked ham, applewood bacon, roasted turkey and melted monterey jack cheese piled high on toasted sourdough. Topped with lettuce, spicy mayo and tomatoes and served with crispy fires.
A hand battered chicken breast tossed in our signature buffalo sauce and served with lettuce and tomato on a sesame bun with as side of crispy fries.
Grilled chicken breast with melted Swiss cheese on a ciabatta roll with spinach, basil pesto, tomato and sun-dried tomato mayonaise, served with crispy fries.
A tender juicy, grilled chicken breast served atop a sesame seed bun with lettuce, tomato, red onion, pickles and crispy fries.
Tender char-grilled chicken, BBQ sauce, red onions, cilantro and pepper jack cheese.
Roasted pomodoro sauce topped with mozzarella and Parmesan cheese.
Marinara sauce, mozzarella and Parmesan cheese topped with pepperoni.
Sweet basil pesto sauce topped with mozzarella and feta cheese, mushrooms and char-grilled chicken.
Marinara topped with jalapeno sausage, pepperoni and spicy jalapeno slices in blend of pizza cheeses.
Tender char-grilled chicken, layered over buffalo bleu cheese sauce and topped with green onions and freshly shredded Parmesan.
Two grilled chicken breasts, marinated in sweet soy sauce, pineapple and ginger, served with black beans, rice and fresh steamed broccoli.
Slow-smoked hickory flavored baby back ribs served with crispy fries and Texas toast.
Half rack of ribs and your choice of chicken, served with Texas toast, crispy fries and your choice of sauce.
Mahi mahi seasoned with Cajun spice then grilled and topped with poblano sauce, fresh tomatoes, green onions and cilantro, served with spicy jambalaya rice.
Newcastle brown ale beer battered fish fried golden brown and served with crispy fries, coleslaw and tartar sauce.
Hand battered chicken tenders covered in Newcastle brown ale beer batter and served with your choice of sauce and crispy fries.
Two lightly seasoned flame-grilled chicken breasts topped with applewood bacon and melted monterey jack and cheddar cheese, served with a side of Alfredo sauce and fresh steamed broccoli.
A 12 oz. USDA choice center cut sirloin, char-grilled and served with a side of garlic mashed potatoes and crisp thin onion straws.
Sauteed onions, applewood bacon, cheddar cheese and BBQ sauce.
Peppercorn seasoned and topped with melted bleu cheese butter and applewood bacon.
Two slices of melted cheddar cheese and applewood bacon.
Pepper jack cheese, applewood bacon, fried onion straws and ranch dressing.
A six-inch chocolate chip cookie topped with chocolate syrup and two scoops of ice cream.
A slice of warm chocolate cake topped with a rich chocolate sauce.
Traditional new york style cheesecake served with freshly sliced strawberries, rich whipped cream and strawberry puree.
Menu for Bailey's Pub & Grille provided by Allmenus.com
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