Broiled shrimp, broiled scallops, crab balls, beef sirloin tips, feta cheese, olives, tomatoes, cucumbers, and pepperoncini.

Chopped tomatoes, red onionand feta cheese in our special marinade, served with toasted baguette.

Seared beef, served with mixed greens and lemon vinaigrette dressing.

(1 lb.) u-15.

(1 lb.) u-26.

Served with spicy mustard and sweet chili sauce.

Hand rolled, filled with shrimp, and vegetables, fried to golden perfection.

Fresh beef patties topped with American cheese on mini buns.

Mussels steamed in a classic red Thai curry sauce and coconut milk.

Our secret blend of seasonings and jumbo lump crabmeat, served with toasted baguette.

Served with sweet corn remoulade and cocktail sauce.

Served with cocktail sauce and tartar sauce.

Spicy hot or BBQ, served with blue cheese dressing and celery sticks.

Served with toasted baguette.

Served with toasted baguette.

Topped with imported cheese.

Generous amount of cod deep fried and served on ciabatta roll, topped with aioli sauce, crunchy cole slaw and American cheese.

Homemade with large shrimp.

Angus ground beef grilled, served on a Kaiser roll.

Large shrimp gently battered and deep fried.

Broiled jumbo lump crab meat, served on Kaiser roll.

Aged tender beef, slowly roasted to preserved all the luscious natural juices.

Extra thick cut, u. S. Choice beef.

Extra large cut of choice filet mignon.

Extra thick cut, u. S. Choice beef.

Boneless tender cut of u. S. Choice beef, broiled to your specifications.

Our blend of spices, hand rubbed on the ribs and slathered in BBQ sauce.

Extra thick cut of aged tender beef, slowly roasted.

Lean and tender lamb served with a raspberry demi-glace sauce.

Tender cut of u. S. Choice beef, broiled to your specifications.

Char grilled with sauteed onions, mushrooms, spinach, and bearnaise sauce.

Thick and juicy center cut chops broiled to peak of perfection.

Chicken breast sautéed in butter and topped with tomato sauce and Parmesan cheese. Baked to golden perfection.

Breast of chicken stuffed with ham, swiss cheese and topped with mushroom sauce.

Filet of chicken sautéed in butter with lemon and wine sauce.

Tender chicken sautéed in butter and marsala wine.

Sautéed chicken, spinach, and mushrooms in a creamy wine sauce. Served over linguini pasta.

Stuffed with jumbo lump crabmeat and cheese. Topped with brandy sauce.

Sautéed seafood with a creamy alfredo sauce.

Sautéed shrimp with tomatoes, feta cheese and wine served over linguini.

Homemade baked lasagna.

Spaghetti with fresh basil marinara sauce.

Stuffed with ricotta cheese and baked. Topped with fresh basil marinara sauce.

A blend of 5 cheese ravioli.

Jumbo shrimp sautéed in butter with a white wine garlic sauce, served over spaghetti.

Our famous crab cake and baby back ribs.

New York strip and a crab cake.

Two stuffed shrimp and New York strip, broiled to order.

Three jumbo fried shrimp and a crab cake.

Crab cake, scallops and shrimp fried to a golden brown.

Lobster tail and filet mignon, broiled to perfection.

Two tails broiled to perfection, served with butter.

Filet, broiled in lemon and butter.

Stuffed with jumbo lump crabmeat and broiled to perfection.

Sautéed shrimp, scallops, mussels, crabmeat, and clams over linguini pasta, served with crostini bread.

Filet and fried.

Three jumbo shrimp stuffed with crab imperial and baked to perfection.

The finest jumbo lump crabmeat seasoned and broiled or fried.

Gently dipped in a tasty batter and deep fried to a rich golden brown.

An assortment of delicious shrimp, scallops, stuffed oyster, crab cake and filet of flounder. Served with lemon and butter.

Dipped in a tasty batter and deep fried to a rich golden brown.

Filet, broiled in lemon and butter.

Stuffed with jumbo lump crabmeat and broiled to perfection.

Filet, broiled in lemon and butter.

Filet.

Filet, broiled in lemon and butter.

Flounder filet, stuffed with jumbo lump crabmeat and broiled.

Stuffed with jumbo lump crabmeat.

Luscious lumps of crabmeat seasoned to perfection.

An assortment of delicious shrimp, scallops, stuffed oyster, crab cake and filet of flounder. Served with lemon and butter.

With crab imperial.

Perfectly broiled, served with lemon and butter.

With garlic, fetaand olive oil.

Espresso, steamed milk, chocolate syrup, raspberry syrup, and whipped cream on top.

Fresh roasted coffee that is brewed in an espresso machine.

Chocolate flavored latte topped with whipped cream.

Two full ounces of espresso.

Espresso, steamed milk, banana syrup, and hazelnut syrup.

Espresso, steamed milk, chocolate syrup, almond syrup, and whipped cream.

Espresso in steamed milk and topped with foamed milk.

Espresso with a little steamed milk and topped with foamed milk.

Espresso, steamed milk, caramel syrup, and almond syrup.

Hand rolled, filled with shrimp, and vegetables, fried to golden perfection.

Our secret blend of seasonings and jumbo lump crabmeat, served with toasted baguette.

Spicy hot or BBQ, served with blue cheese dressing and celery sticks.

Seared beef, served with mixed greens and lemon vinaigrette dressing.

Sesame crusted tuna with ponzu sauce and wasabi cream, served with an Asian spring roll.

Chopped tomatoes, red onion, and feta cheese in our special marinade, served with toasted baguette.

1 lb. u-15.

Served with spicy mustard and sweet chili sauce.

1 lb. u-26.

Broiled shrimp, broiled scallops, crab balls, beef sirloin tips, feta cheese, olives, tomatoes, cucumbers, and pepperoncini.

Mussels steamed in a classic red Thai curry sauce and coconut milk.

Topped with imported cheese.

Crispy romaine lettuce, avocado, pico de gallo, corn relish and tri color tortilla chips.

Chopped lettuce, bacon, avocado, grilled chicken, tomatoes, chopped egg and blue cheese with your choice of dressing.

Lettuce, sliced steak, tomatoes, blue cheese, and crispy onions with balsamic vinaigrette dressing.

Crisp lettuce, grilled chicken, oranges, and almonds with sesame vinaigrette dressing.

Baby spinach, bacon, mushrooms, and sliced egg with our house dressing.

Crisp wedge of lettuce laced with blue cheese crumbles and fresh homemade blue cheese dressing.

Potatoes, green beans, tomatoes, onions, and kalamata olives with olive oil.

Lettuce, tomatoes, cucumbers, feta cheese, olives, anchovies, and red onions with our homemade Greek salad dressing.

Lettuce, ham, turkey, cheese, tomatoes, and hard boiled eggs with your choice of dressing.

Crisp lettuce, turkey, apples, cranberries, and walnuts with raspberry vinaigrette dressing.

Unending bowl of crisp greens tossed with fresh vegetables, feta cheese, shaved Parmesan, and house dressing. Served with breadsticks.

A fried tortilla basket stuffed with chopped romaine lettuce, pico de gallo, sour cream, blend of special cheeses and salsa on the side.

Crisp romaine lettuce, Parmesan cheese, and croutons with caesar dressing.

Homemade with large shrimp.

Angus ground beef grilled, served on a Kaiser roll.

Large shrimp gently battered and deep fried.

Generous amount of cod deep fried and served on ciabatta roll, topped with aioli sauce, crunchy cole slaw and American cheese.

Broiled jumbo lump crab meat, served on Kaiser roll.

Tender cut of u. S. Choice beef, broiled to your specifications.

Char grilled with sautéed onions, mushrooms, spinach, and bearnaise sauce.

Aged tender beef, slowly roasted to preserved all the luscious natural juices.

Extra large cut of choice filet mignon.

Extra thick cut of aged tender beef, slowly roasted.

Extra thick cut, u. S. Choice beef.

Extra thick cut, u. S. Choice beef.

Our blend of spices, hand rubbed on the ribs and slathered in BBQ sauce.

Thick and juicy center cut chops broiled to peak of perfection.

Boneless tender cut of u. S. Choice beef, broiled to your specifications.

Lean and tender lamb served with a raspberry demi-glace sauce.

Veal sautéed in butter with lemon and wine sauce.

Veal stuffed with ham and swiss cheese and topped with mushroom sauce.

Veal sautéed in butter with mushrooms and marsala wine.

Veal sautéed until golden brown and topped with imported Italian cheese and served with tomato sauce.

Sautéed veal with scallops and crabmeat in a lemon wine sauce.

Stuffed with jumbo lump crabmeat and cheese. Topped with brandy sauce.

Sautéed chicken, spinach and mushrooms in a creamy wine sauce. Served over linguini pasta.

Tender chicken sautéed in butter and marsala wine.

Breast of chicken stuffed with ham, swiss cheese and topped with mushroom sauce.

Filet of chicken sautéed in butter with lemon and wine sauce.

Chicken breast sautéed in butter and topped with tomato sauce and Parmesan cheese. Baked to golden perfection.

Jumbo shrimp, scallops and jumbo lump crab meat sautéed in a lightly spicy marinara sauce, served over spaghett.

Sautéed chicken in a cream sauce with sun-dried tomatoes over penne pasta.

Stuffed with ricotta cheese and baked. Topped with fresh basil marinara sauce.

A blend of five cheese ravioli.

Sautéed shrimp with tomatoes, feta cheese and wine served over linguini.

Sautéed seafood with a creamy alfredo sauce.

Spaghetti with fresh basil marinara sauce.

Homemade baked lasagna.

Jumbo shrimp sautéed in butter with a white wine garlic sauce, served over spaghetti.

Two stuffed shrimp and New York strip, broiled to order.

Our famous crab cake and baby back ribs.

Lobster tail and filet mignon, broiled to perfection.

Three jumbo fried shrimp and a crab cake.

Crab cake, scallops and shrimp fried to a golden brown.

New York strip and a crab cake.

Three jumbo shrimp stuffed with crab imperial and baked to perfection.

Sautéed shrimp, scallops, mussels, crabmeat, and clams over linguini pasta, served with crostini bread.

Filet, broiled in lemon and butter.

Stuffed with jumbo lump crabmeat and broiled to perfection.

Seasoned and sautéed in butter to a crisp brown.

Filet, broiled in lemon and butter.

Dipped in a tasty batter and deep fried to a rich golden brown.

Stuffed with jumbo lump crabmeat.

Luscious lumps of crabmeat seasoned to perfection.

An assortment of delicious shrimp, scallops, stuffed oyster, crab cakeand filet of flounder. Served with lemon and butter.

Filet with fresh spinach, olive oil and cherry tomato relish.

Flounder filet, stuffed with jumbo lump crabmeat and broiled.

Filet and fried.

Filet, broiled in lemon and butter.

The finest jumbo lump crabmeat seasoned and broiled or fried.

Five fresh oysters on a half shell, stuffed with imperial lump crab.

Stuffed with jumbo lump crabmeat and broiled to perfection.

Perfectly broiled, served with lemon and butter.

Filet.

Gently dipped in a tasty batter and deep fried to a rich golden brown.

Filet, broiled in lemon and butter.

Two tails broiled to perfection, served with butter.

Filet, broiled in lemon and butter.

Stuffed with crab imperial and baked to perfection.

With garlic, feta and olive oil.

Chocolate flavored latte topped with whipped cream.

Espresso with a little steamed milk and topped with foamed milk.

Espresso, steamed milk, banana syrup, and hazelnut syrup.

Espresso in steamed milk and topped with foamed milk.

Espresso, steamed milk, chocolate syrup, raspberry syrup, and whipped cream on top.

Espresso, steamed milk, caramel syrup, and almond syrup.

Two full ounces of espresso.

Espresso, steamed milk, chocolate syrup, almond syrup, and whipped cream.

Fresh roasted coffee that is brewed in an espresso machine.