Four Seasons Grille

Goat cheese, sun-dried tomatoes, roasted garlic & pine nut blend, caramelized suagr crust, toasted pita chips, balsamic glaze

Sliced fresh mozzarella, layered with heirloom tomatoes, fresh basil, and balsamic reduction glaze

mushroom caps stuffed with crab imperial

Gulf shrimp, crisp coconut breading, orange marmalade sauce

Thinly sliced raw tenderloin, mustard aioli, spring mix, capers, shaved parmesan

Hummus, baba ghanoush, grilled vegetables, fresh mozzarella and tomatoes, kalamata olives, toasted pita chips

Norwegian smoked salmon, capers, chopped hard boiled eggs, red onions, creamy dill coulis, toasted garlic crostini

Lightly breaded, flash fried, trio of dipping sauces

Spicy thai chicken, asian coleslaw, crispy almonds, served with Boston lettuce leaves. Topped with crispy wontons

Marinated beef skewered with fresh grilled mango and served with mango teriyaki sauce

Avocado, onions, fresh tomatoes, cilantro, lime juice, served with tortilla chips

Maryland style crab dip with a blend of 3 cheeses, crab meat, green onions, old bay seasoning, served with warm pita chips

Lightly roasted eggplant, tahini, pureed with garlic, olive oil, and spices, served with toasted pita chips

Puffed pastry, deep sea scallops, melted smoked mozzarella, sun-dried tomatoes, spinach, creamy sambuca sauce

Potato croquette filled with ham, mozzarella, parmesan cheese, served crispy

Homemade meatballs with marinara sauce, feta, garlic crostini. Topped with pesto and pine nuts

A dozen seasoned crispy shrimp tossed in a spicy cream of crab sauce

Thinly sliced steak, caramelized onions, mushrooms, american cheese, served with spicy ketchup

Guacamole, bacon, chicken grilled and seasoned, served with a spicy peppercorn ranch dipping sauce

Tomato and basil rice balls, filled with fire roasted peppers, parmesan, mozzarella, and provolone cheeses, served crispy with pesto peppercorn sauce

Roasted chick peas, Tahini pureed with olive oil, lemon juice, and garlic. Served with toasted pita chips

Fresh P.E.I. mussels with choice of spicy marinara sauce, scampi sauce, spicy creole sauce

A towering mix of yellowfin tuna seared medium rare, served with fresh guacamole, fresh cilantro, roasted red peppers, drizzled with a lemon aioli

Iceberg lettuce, tomatoes, bacon, smoked gouda cheese, warm gorgonzola dressing

Romaine lettuce, homemade caesar dressing, garlic parmesan croutons, parmesan crisp

Spring mix, roma tomatoes, cucumbers, red onions, kalamata olives, pepperoncini, diced feta, balsamic dressing

Fresh arugula, cherry tomatoes, crispy goat cheese, pine nuts, cucumbers, seasonal fresh fruit, delicate balsamic dressing

iceberg and romaine, avocado slices, chopped tomatoes, hard boiled eggs, Kalamata olives, crumbled bleu cheese, chargrilled chicken breast, balsamic vinaigrette

Slices of filet mignon, spring mix, pine nuts, red roasted peppers, crispy potatoes, gorgonzola cheese, balsamic vinaigrette

Blackened Norwegian salmon, baby spinach, dried cranberries, cucumbers, walnut raspberry vinaigrette, crumbled bleu cheese

Jumbo lump crab cakes, drizzled with remoulade sauce, spring mix, hearts of palm, fresh corn, mixed peppers, chipped tomatoes, lemon line vinaigrette

Gulf shrimp, field greens, tomatoes, cucumbers, pistachios, olives, feta, red wine vinaigrette

Grilled chicken breast, romaine lettuce, chilled pasta, bite size mozzarella, roasted red peppers, fresh tomatoes, shaved parmesan, basil, pesto peppercorn dressing

Sushi grade yellowfin Tuna, grilled medium rare, romaine lettuce, hearts of palm, artichoke hearts, cherry tomatoes, fresh cilantro, crispy wontons, Asian sesame ginger dressing

Arugula, beets, walnuts, red onions, carrot strips, goat cheese, tossed in a balsamic vinaigrette. Add chicken $2.99, add shrimp $4.99

Grilled Portobello mushrooms, roasted red peppers, pine nuts, spring mix, tossed in a balsamic vinaigrette, topped with onion strings and gorgonzola cheese. Add chicken $2.99, add shrimp $4.99

Baby spinach, bacon, eggs, green onions, carrot strips, and croutons tossed in raspberry vinaigrette. Add chicken $2.99, add shrimp $4.99

Romaine and iceberg lettuce, spicy thai chicken strips, asian cole slaw, crunchy almonds tossed in a sesame ginger dressing and crispy wontons

Iceberg and romaine lettuce, cucumbers, black beans, red onions, tomatoes, fresh corn, and chicken tossed in a BBQ ranch dressing. Topped with onion strings, and avocado

Pan fried eggplant, stuffed, rolled with spinach and 3 cheeses, tomato sauce, capellini pasta

Classic alfredo sauce with fettuccini pasta

Marinara sauce, basil, parmigiano cheese, rigatoni pasta

Chick peas, eggplant, roasted garlic, kalamata olives, red roasted peppers, marinara sauce, feta cheese

Olive oil, basil, garlic and fresh tomato, topped with parmesan and fresh mozzarella

Crispy bacon, mushrooms, eggs, in a creamy parmesan alfredo sauce. fettuccini pasta

Mignon tips, chopped onions & carrots, rigatoni pasta, Lombardo Marsala demi glaze, gorgonzola cheese

Wild mushrooms, sun-dried tomatoes, asparagus tips, creamy rose sauce, penne pasta, basil pesto

Homemade cheese ravioli, ground beef, creamy rose sauce and parmesan cheese

Stuffed petit mushroom ravioli, wild mushrooms, roasted garlic white wine sauce, gorgonzola cheese

Potato dumplings, rose cream sauce, mozzarella and ricotta cheese, shaved parmesan

Spinach, bacon bits, sauteed in creamy parmesan sauce

Penne pasta, creamy vodka rose sauce, ham, mushrooms, peas

Tomato ragu with meat sauce or meatballs. Topped with parmesan cheese

Grilled chicken, sundried tomatoes, mushrooms, pine nuts, in a creamy pesto sauce, rigatoni pasta

Potato dumplings, simmered in marinara sauce, with fresh mozzarella and basil

Rigatoni pasta tossed with ricotta, mozzarella, ground beef, and tomato sauce

Spiced chicken, julienne carrots, bean sprouts, green onions, penne pasta, peanut sauce

Color tortellini, spinach, grilled chicken, in a creamy rose sauce

Penne pasta tossed in a creamy rose sauce, arugula, and crab meat

Sliced roma tomatoes, mozzarella, feta, and shaved parmesan cheese, fresh basil extra virgin olive oil

Chicken, grilled onions, fresh tomato, gouda and mozzarella cheeses

Pepperoni, bacon, and ham, mozzarella cheese, tomato sauce

Ricotta, mozzarella, chicken, sun dried tomatoes, and pesto sauce

Mozzarella, grilled chicken marinated in spicy buffalo sauce, bleu cheese dressing

Crab dip spread, mozzarella and parmigiano cheese, dusted with old bay seasonings

Mozzarella and ricotta cheeses, spinach, chopped tomatoes

Pepperoni, mozzarella cheese, tomato sauce

Marinara sauce, fresh mozzarella, olive oil, basil

Fresh mozzarella and gorgonzola cheese, wild mushrooms, roasted garlic

Grilled chicken breast, caramelized onions, fresh tomatoes, smoked mozzarella, pesto peppercorn mayo sauce, toasted ciabatta bread

Sliced, grilled filet mignon, pancetta bacon, lettuce, tomatoes, smoked mozzarella, mayo, toasted ciabatta bread

Traditional jumbo lump crab cake, remoulade sauce, brioche bun

Cajun style yellowfin tuna grilled medium rare, with remoulade sauce, toasted ciabatta bread

Served with choice of fries or house salad

Covered in cajun seasonings and topped with bleu cheese crumbles, lettuce and tomato

Half pound of Kobe beef, lightly seasoned and grilled to perfection, lettuce and tomato

Basted with BBQ sauce and topped with bacon slices, american cheese, fried onions, lettuce and tomato

Simply seasoned and grilled with choice of cheese. lettuce and tomato

Served with smoked mozzarella and topped with guacamole. lettuce and tomato

Portobello mushroom cap seasoned with herbs and spices, roasted red peppers, fresh mozzarella, field greens, balsamic vinaigrette

Gulf shrimp, crab imperial, baked to perfection. Basmati rice & vegetables. Topped with seafood bisque

Stuffed with crab imperial, broiled, resting on a seafood bisque sauce, basmati rice & vegetables

Pan seared and served with a lemon basil buerre blanc sauce. Served with basmati rice and vegetables

With choice of picatta style, francese style, or lemon basil buerre blanc sauce. Basmati rice and vegetables

Fresh salmon served Cajun style, picatta style or miso glazed, with Basmati rice and vegetables

Mahi Mahi lightly coated in olive oil and Panko breadcrumbs, baked until golden brown, served with basmati rice and vegetables. Garnished with white wine sauce

Fresh deep sea scallops wrapped in bacon with a roasted red pepper and parmesan breadcrumb stuffing, broiled with a sherry cream of crab risotto

Fresh filet of orange roughy, stuffed with crab imperial, baked to perfection, chef's choice of Basmati rice & vegetables

Sea scallops, gulf shrimp, oven-roasted tomatoes, delicate creamy seafood bisque sauce, fettuccini pasta, lump crab meat

Fresh shrimp, crawfish, mussels, clams, chicken, chorizo sausage, garlic, white wine, hint of creole seasoning, penne pasta, sherry cream sauce

Homemade ravioli filled with lobster mousse, delicate seafood bisque sauce, topped with lump crab meat

Black and white sesame seed encrusted sushi grade yellowfin, brandy dijon mustard sauce, basmati rice and vegetables

Oil, garlic, chopped tomatoes, white wine sauce, capellini pasta

Large shrimp, sauteed with asparagus tips, fresh tomatoes, garlic, and basil in a white wine lemon garlic sauce. Capellini pasta

Shrimp, mussels, clams, chorizo sausage, chicken, roasted peppers, peas, trebbiano white wine sauce, spanish saffron rice

Jumbo lump crab cake, broiled, with a remoulade sauce, served with chef's choice vegetables & potatoes

Jumbo lump crab cake, broiled, with a remoulade sauce, served with chef's choice vegetables & potatoes

Choice N.Y. strip steak, served with chef's choice of vegetables and potatoes

House center cut filet mignon, stuffed with gorgonzola cheese, wrapped with prosciutto, marsala sauce, roasted garlic mashed potatoes, chef's choice vegetables

Fork tender veal scallopini, wild mushrooms, creamy rose sauce, crab meat, capellini pasta

Cubed chicken, mignon tips, chorizo sausage, caramelized carrots, onions and fresh peas, parmesan

Pan seared slices of filet mignon, brandy green peppercorn sauce, chef's choice vegetables & potatoes

Tender filet mignon tips sauteed with caramelized onions and carrots, peas, mushrooms, demi glace gravy, served on a bed of cheesy polenta

House center cut filet mignon grilled to perfection, served with chef's choice of vegetables and potatoes

Homemade meatloaf with a blend of herbs and spices, served with demi glace gravy, mashed potatoes, and chef's choice of vegetables

Choice top sirloin grilled to perfection, chef's choice of vegetables and potatoes

Stuffed with caramelized cinnamon pears & gorgonzola, wrapped with prosciutto, baked, brandy cream sauce, chef's choice of vegetables and potatoes

Seasoned and grilled to perfection, chef's choice of vegetables and potatoes

Imported ham, swiss, fontina & Parmesan cheeses, brandy cream mushroom sauce. Chef's choice of vegetables and potatoes

Chicken breast, sauteed with mushrooms, marsala wine sauce, over capellini pasta

Cajun seasoned chicken, sauteed with asparagus, sundried tomatoes, and mushrooms, in a parmesan alfredo cream sauce, over capellini pasta

Chicken breast sauteed and topped with spinach, crab meat, fontina cheese, lemon wine sauce with fresh tomatoes, capellini pasta

Parmesan crusted chicken breast topped with tomato sauce, mozzarella cheese, capellini pasta

Fork tender veal scallopini sauteed with mushrooms, marsala wine sauce, over capellini pastaFork tender veal scallopini sauteed with mushrooms, marsala wine sauce, over capellini pasta

Fork tender veal scallopini topped with prosciutto, spinach and fontina cheese, in a marsala wine sauce. capellini pasta

Chicken and shrimp sauteed with mushrooms in a sambuca infused creamy rose sauce

Chicken breast sauteed with spinach, roasted peppers, grilled portobello mushrooms, white wine garlic sauce, capellini pasta