(301) 519-3638(301) 519-3638
9021 Gaither Rd, Gaithersburg, MD 20877
Crisp romaine lettuce, shredded parmesan cheese, crispy croutons and an added touch of parmesan-encrusted pine nuts, tossed with caesar dressing.
Mixed baby salad greens, roma tomatoes, candied pecans and gorgonzola cheese with raspberry black walnut vinaigrette
Crisp romaine and iceberg lettuce, cheddar cheese, fresh tomatoes, crispy croutons and sliced egg with your choice of peppercorn ranch dressing or our sweet and tangy house dressing
Fresh spinach, baby portobello mushrooms, red onion, chopped bacon and roma tomatoes with a warm burgundy shallot vinaigrette.
Our chef invites you to enjoy any of the individual entrées below by themselves or in a combination of three. All entrees include seasonal vegetables and signature dipping sauces. 2 Selections plus
Our chef invites you to enjoy any of the individual entrées below by themselves or in a combination of three. All entrees include seasonal vegetables and signature dipping sauces. Does not include a lobster tail
Edamame or onion rings, artichoke hearts, Portobello mushrooms, asparagus, Thai peanut-marinated tofu, spinach and artichoke ravioli and wild mushroom sacchetti. Not available with
Aged, medium-sharp cheddar and emmenthaler swiss cheeses, lager beer, garlic and seasonings. Per person
Gruyere and emmenthaler swiss cheeses, white wine, garlic, nutmeg, lemon and kirschwasser. Per person
Fontina, butterkase and buttermilk bleu cheeses with white wine, scallions and a hint of sherry. Per person
Cheddar cheese blend with lager beer, jalapeno peppers and salsa made as spicy as you like. Per person
Fontina and butterkase cheeses, spinach, artichoke hearts and garlic. Per person
Our most popular combination. Seasoned choice angus sirloin, memphis-style BBQ pork medallion, pacific white shrimp, herb-crusted all-natural breast of chicken and teriyaki-marinated sirloin.
A selection of fresh vegetables including edamame or onion rings, artichoke hearts, Portobello mushrooms, and asparagus served with Thai peanut-marinated tofu, spinach and artichoke ravioli and wild mushroom sacchetti.
Wild-caught mahi mahi, succulent pacific white shrimp, and atlantic salmon.
Premium filet mignon, all-natural breast of chicken, and Pacific white shrimp seasoned with cajun spices and accompanied by flavorful andouille sausage.
Teriyaki-marinated sirloin, honey orange duck breast, citrus-infused pork tenderloin, and chicken potstickers.
Premium filet mignon, herb-crusted chicken, and pacific white shrimp.
Premium filet mignon, teriyaki-marinated sirloin, and seasoned choice angus sirloin.
Cold water lobster tail accompanied by teriyakimarinated sirloin, memphis-style BBQ pork medallion, honey orange duck breast, and wild mushroom sacchetti
Premium filet mignon and a succulent cold water lobster tail paired with all-natural breast of chicken, Pacific white shrimp, and wild mushroom sacchetti.
A succulent cold water lobster tail paired with premium filet mignon and wild mushroom sacchetti.
Menu for Melting Pot provided by Allmenus.com
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