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Guapos
For a light taste of Mexico, or to accompany a delicious margarita. Two fresh flour tortillas stuffed with Monterrey jack and cheddar cheese. Served with lettuce, pico de gallo, guacamole and sour cream.
For a light taste of Mexico, or to accompany a delicious margarita. Shrimp sauteed with fresh garlic, Spanish herbs, and white wine. Served with French bread.
For a light taste of Mexico, or to accompany a delicious margarita. Crispy corn chips covered with refried beans, melted cheese, and jalapeno peppers. Served with guacamole, sour cream and pico de gallo on the side.
A generous portion of fresh tender squid, lightly floured, then deep-fried. Served with lemon wedges, homemade garlic, and aioli sauce.
For a light taste of Mexico, or to accompany a delicious margarita. 3 crispy corn tortillas stuffed with shredded beef or chicken and Monterrey jack cheese. Served with guacamole, sour cream and pico de gallo.
For a light taste of Mexico, or to accompany a delicious margarita. Cheese dip. Served with corn tortillas chips.
Chile con queso with seasoned ground beef and beans, topped with chopped onions and sour cream. Served with corn tortilla chips.
Sweet fried plantains, served with sour cream.
Sweet corn cake slowly cooked in a corn husk. Served with sour cream.
Guerrero style. A delightful combination of scallops, shrimp, and clams in a savory saffron broth topped with fresh cilantro.
Las cruces style. Mexican style chicken broth simmered with mixed vegetables. Served with crispy tortilla strips, cilantro, cheese and avocado on the side.
Mixed baby greens topped with fajitas, corn, tomatoes, avocado, black olives, sliced almonds, shredded Monterrey jack cheese and house raspberry vinaigrette.
A large crispy flour tortilla shell filled with romaine lettuce, mixed with tomatoes, red onions, refried beans and our house dressing. Topped with avocado, sour cream and shredded cheese.
Chicken or steak fajitas smothered with barbecue sauce over a bed of romaine lettuce, Monterrey jack cheese, flour tortilla chips, red onions, and tomatoes. Tossed in honey mustard.
Chicken or steak fajitas over a bed of romaine lettuce, red onions, avocado, tomatoes, mushrooms, black olives and hearts of palm. Served with our house dressing on the side.
Romaine lettuce, avocado, tomatoes, and red onions. Served with our house dressing on the side.
Marinated fish, shrimp, and octopus in a touch of yellow pepper cream and fresh lime juice mixed with cilantro and Arequipa onions.
Marinated mixed octopus, fish and shrimp in a touch of rocoto pepper sauce, mango, cilantro, fresh lime juice mixed with Arequipa onions.
Grilled marinated octopus tentacles in a fresh salsa Criolla, cilantro and lime juice mixed with Arequipa onions.
Marinated fish in fresh lime, ginger, and garlic mixed with Arequipa onions and cilantro.
Marinated fish and shrimp in fresh lime juice, mixed with teriyaki sauce, garlic, ginger, Arequipa onions, and cilantro.
Marinated fish, calamari, shrimp and octopus breaded and fried, served with Arequipa onions, leche de Tigre on the side.
Marinated calamari, fish, octopus, and shrimp in a rocoto pepper sauce, cilantro and fresh lime juice mixed with Arequipa onions.
Our version of a popular central American dish. Mixed shrimp and octopus in clamato juice with chopped red onions, ginger, garlic and garnished with green plantains.
A fresh combination of shrimp, calamari, and scallops marinated in fresh lemon juice, red onions, cilantro, ginger, and jalapeno peppers.
2 corn tortillas rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole and sour cream. Shrimp and scallop with Cancun sauce.
2 corn tortillas rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole and sour cream. With red chili sauce.
2 corn tortillas rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole and sour cream. With green tomatillo sauce.
2 corn tortillas rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole and sour cream. With green tomatillo sauce.
2 corn tortillas rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole and sour cream. With green tomatillo sauce.
Large flour tortilla rolled with your preference and covered with cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole and sour cream. Shrimp and scallop with Cancun sauce.
With red chili sauce.
With green tomatillo sauce.
Black or refried with ranchera sauce.
With ranchera sauce.
A large flour tortilla rolled with your preference and lightly fried. Served with refried beans, Mexican rice, lettuce, pico de gallo, guacamole and sour cream on the side.
A large flour tortilla rolled with your preference and lightly fried. Served with refried beans, Mexican rice, lettuce, pico de gallo, guacamole and sour cream on the side.
A large flour tortilla rolled with your preference and lightly fried. Served with refried beans, Mexican rice, lettuce, pico de gallo, guacamole and sour cream on the side.
All tacos are served with Mexican rice, refried beans, guacamole, pico de gallo and sour cream. 3 fresh flour tortillas filled with chicken or steak fajitas.
3 homemade crispy tacos filled with beef or chicken.
2 fresh roasted poblano peppers filled with your preference of ground beef or a blend of Monterrey jack and cheddar cheese. Covered with ranchera sauce topped with melted cheese.
3 crispy slightly fried corn tortillas stuffed with steak and Monterey jack cheese. Served with guacamole, sour cream, and pico de gallo.
2 large pork tamales covered with melted cheese and red beef sauce. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.
2 large chicken tamales covered with melted cheese and ranchera sauce. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.
Choose 2 or 3 of the following items to make your own combination. Served with Mexican rice, refried beans, guacamole, sour cream and pico de gallo.
Grilled chicken breast topped with shrimp and fresh picadillo de cilantro. Served with white rice and black beans on the side.
Strips of grilled chicken breast sauteed with tomatoes, red onions, scallions and tres amigos peppers topped with home fries potatoes, cilantro, and fresh jalapeno. Served with white rice and black beans on the side.
Grilled chicken breast topped with cheese, mushroom and spinach sauce. Served with white rice, black beans, and sauteed vegetables.
Grilled New York strip steak. Served with garlic sauce, homemade fried yucca, white rice, black beans and salad on the side.
Grilled New York strip steak topped with sautéed Spanish onions, green peppers, and tomatoes. Served with Mexican rice, refried beans, and salad.
NY steak sautéed with tomatoes, red onions, scallions and tres amigos peppers topped with home fries potatoes, cilantro, and fresh jalapeno. Served with white rice and black beans on the side.
Tender morsels of pork, slowly roasted in Spanish style sauce, topped with sauteed onions. Served with white rice, black beans and fried plantains on the side.
Shredded beef sauteed with green peppers. Onion. cilantro. Served with white rice topped fried plantains. Black beans on the side.
Spanish style, seafood stew of scallops, shrimp, fresh salmon, squid and clams cooked with saffron. Served with white rice on the side.
A generous portion of shrimp and scallops, sauteed with tomatoes, French fries, red onions, green peppers, and cilantro. Served with white rice and black beans on the side.
A generous portion of jumbo shrimp sauteed with spring onions, roasted poblano peppers, tomatoes, and garlic, then glazed with tequila. Served with white rice and black beans on the side.
Grilled fillet of salmon topped with shrimp and scallops, covered with Cancun sauce. Served with white rice and black beans on the side.
All fajitas come on a sizzling platter over a bed of sautéed green peppers and Spanish onions. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.
All fajitas come on a sizzling platter over a bed of sauteed green peppers and Spanish onions. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.
All fajitas come on a sizzling platter over a bed of sauteed green peppers and Spanish onions. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side. Steak and chicken fajitas.
All fajitas come on a sizzling platter over a bed of sautéed green peppers and Spanish onions. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side. A 10 oz. marinated skirt steak.
All fajitas come on a sizzling platter over a bed of sautéed green peppers and Spanish onions. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side. Two quails marinated in our special Guapo's style sauce.
All fajitas come on a sizzling platter over a bed of sautéed green peppers and Spanish onions. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side. Combination of zucchini, mushrooms, tomatoes, broccoli, and carrots.
All fajitas come on a sizzling platter over a bed of sauteed green peppers and Spanish onions. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side. Sinaloa style. Hickory smoked baby back ribs smothered with BBQ sauce.
All fajitas come on a sizzling platter over a bed of sautéed green peppers and Spanish onions. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side. Jumbo shrimp stuffed with cheese and jalapeno peppers, wrapped in bacon, and grilled to perfection.
All fajitas come on a sizzling platter over a bed of sautéed green peppers and Spanish onions. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side. Jumbo shrimp seasoned with Mexican spices, butterflied and grilled shell-on.
For 2. Grilled steak, chicken, baby back ribs and Camarones brochette. Served with Mexican rice, frijoles a la charra, pico de gallo, guacamole, sour cream, and fresh flour tortillas.
For 3. Grilled steak, chicken, baby back ribs and Camarones brochette. Served with Mexican rice, frijoles a la charra, pico de gallo, guacamole, sour cream, and fresh flour tortillas.
Steak and chicken fajitas with camarones brochette.
Steak fajitas, quail and camarones diablo.
Baby back ribs and Camarones diablo.
Steak or chicken fajitas with baby back ribs.
Steak or chicken fajitas with Camarones diablo.
Grilled chicken, steak, Camarones diablo, baby back ribs, and quail.
Menu for Guapos provided by Allmenus.com
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