Beverages

Beverages
- Soda $1.75+

Appetizers

Appetizers
- Shanghai Style Vegetarian Delight $6.25
  
  Mixed vegetables and gluten tossed with dried bean curd in a brown sauce served chilled.
- Smoked Fish $6.50
  
  Slices of smoked tilapia served chilled.
- Spiced Duck $6.50
  
  Slices of duck cold cuts flavoured with spiced salt.
- 6 Piece Shanghai Steamed Pork Buns $5.95
- 6 Piece Shrimp Shao Mai $5.95
- 6 Piece Pan-fried Dumplings $6.25
  
  Mixture of pork and cabbage dumplings pan fried.
- 6 Piece Steamed Dumplings $6.25
- 8 Piece Spicy Wontons $5.95
  
  Wonton filled with minced spicy meat. Spicy.
- Age Tofu $4.95
  
  Japanese fried tofu dipped in sweet soy sauce and scallions.
- Crispy Fried Calamari $6.95
  
  Slices of squid deep fried and served with sweet and spicy dipping sauce. Spicy.
- 6 Piece Pork Spare Ribs $7.95
  
  Spare ribs seasoned with hoisin sauce, ketchup, honey, soy sauce, rice vinegar, lemon juice, ginger, garlic, and five-spice powder.
- Lettuce Wraps $7.95
  
  Stir-fried minced chicken and vegetables served with lettuce cups.
- 2 Piece Vegetable Spring Rolls $3.00
  
  Shanghai style fried spring roll with cabbage, carrots, and mushrooms. Vegetarian.
- 4 Piece Beef Satay $5.95
  
  Thin cut steaks on a skewer.
- Baby Fish with Peanuts $7.95

Soup

Soup
- Hot and Sour Soup $1.95
  
  Szechuan style tofu soup. Spicy.
- Egg Drop Soup $1.95
  
  Vegetable stock and chopped mixed vegetables with egg drop.
- Wonton Soup $1.95
  
  Housemade Chinese dumplings with minced pork and shrimp filling in soup.
- Shepherd's Purse Soup for 2 $6.95
  
  Made with tofu.
- Tom Yum Soup $4.50
  
  Spicy.

Health Choice

Health Choice
- Steamed Mixed Vegetables $10.95
  
  Mixed vegetables. Vegetarian.
- Steamed Vegetables with Chicken $12.95
  
  Chicken stir-fried with mixed vegetables and special dark sauce.
- Steamed Vegetables with Beef $12.95
  
  Beef stir-fried with mixed vegetables and special dark sauce.
- Steamed Vegetables with Shrimp $14.95
  
  Shrimp stir-fried with mixed vegetables and special dark sauce.
- Steamed Vegetables with Scallop $15.95
  
  Scallop stir-fried with mixed vegetables and special dark sauce.

Lamb

Lamb
- Cumin Lamb $13.95
  
  Lamb with cumin. Spicy.
- Hunan Lamb $13.95
  
  Tender lamb in chef's special Hunan sauce with a variety of vegetables. Spicy.
- Mongolian Lamb $13.95
  
  Stir fried lamb with onions and black peppers sauce.

Lemongrass

Lemongrass
- Lemongrass Chicken $11.95
  
  Chicken with bell peppers in a lemongrass sauce.
- Lemongrass Beef $11.95
  
  Beef with bell peppers in a lemongrass sauce.
- Lemongrass Shrimp $11.95
  
  Shrimp with bell peppers in a lemongrass sauce.

Mango

Mango
- Mango Chicken $12.95
  
  Tender chicken stir fried with mango chunks, green bell peppers, and red bell peppers.
- Mango Shrimp $14.95
  
  Tender shrimp stir fried with mango chunks, green bell peppers, and red bell peppers.

Noodles

Noodles
- Noodle Soup with Sliced Beef Szechuan Style $9.50
  
  Spicy.
- Snow Cabbage with Pork Noodle Soup $8.75
- Pan-fried Noodle $10.95
  
  Chinese semi-crispy egg noodles stir-fried with vegetables.
- Snow Cabbage with Shredded Pork and Rice Cake $10.50
- Lo Mein $9.50
  
  Chinese style stir-fried thin egg noodle with soy sauce and vegetable.
- Singapore Noodle $9.50
  
  Asian vermicelli, curry powder, eggs, chili onion, and scallions.
- Chow Fun $10.50
  
  Chinese stir-fried wide rice noodle with scallion and bean sprouts.
- Pad Thai $10.50
  
  Thai stir-fried rice noodle with bean sprout, eggs, peanuts, and scallions.

Panang Curry

Panang Curry
- Red Curry $11.95
  
  Spicy red curry slow cooked with coconut milk and mixed vegetables.
- Green Curry $11.95
  
  Spicy green curry slow cooked with coconut milk and mixed vegetables.

Ajisen Ramen

Ajisen Ramen
- Ajisen Ramen $10.00
- Yaki Soba $9.95
- Yaki Udon $9.95

Fried Rice

Fried Rice
- Yang Chow Fried Rice $10.95
  
  Fried rice with sweet flavor of char-siu, peas, diced carrots, and egg.
- Chinese Fried Rice $9.50
  
  Fried white rice with soy sauce, eggs, peas, carrots, and green onions.
- Singapore Fried Rice $9.50
  
  Fried white rice with soy sauce, eggs, peas, carrots, and green onions.
- Thai Pineapple Fried Rice $9.50
  
  Fried white rice with soy sauce, eggs, peas, carrots, and green onions.

Pre-order Dishes

Pre-order Dishes
- 8 Treasure Duck $42.00
  
  Boneless duck stuffed with sticky rice, 2 kinds of sausage, 3 kinds of peanuts, and black mushrooms wrapped in a leaf and steamed.
- Broiled Pork Leg $32.00
  
  Rear pork leg deep fried and served with spinach.
- Braised Pork Belly $24.00
  
  Fatty pork belly braised in chef's special sauce.
- Sea Cucumber $36.00
- Rainbow Fish $30.00
  
  Strips from whole fish sauteed with a delectable white sauce.

Traditional Chinese Dish

Traditional Chinese Dish
- Fish Fillet with Black Bean Sauce $14.50
  
  Stir-fried fish fillet with onions and peppers in black bean sauce.
- Crispy Beef $14.95
  
  Crisp-golden butterflied beef. Spicy.
- Fish Fillet with Black Pepper in Hot Plate $14.50
- Beef with Black Pepper in Hot Plate $14.50
- Crispy Fish Fillet $14.95+
  
  Spicy.
- Shrimp with Minced Pork $15.95
- Crab Competitor $18.95
  
  Fish and scallops stir fried with egg white and topped with chef's sauce.
- Squid with Black Bean Sauce $14.95
  
  Stir-fried squid with onions and peppers in black bean sauce. Spicy.
- Pork Chop Peking Style $12.95
- Salt and Spicy Pork Chop $12.95
  
  Spicy.
- Shredded Pork with Dry Bean Curd $11.95
- Chinese Sausage with Garlic Leaves $12.95
- Stir Fried Pork with Hot Peppers $11.50
  
  Spicy.
- 1/2 Crispy Duck $14.95
- 1/2 Tea Smoked Duck $14.95
  
  Hot smoked marinated duck over tea leaves.
- Beef with Bitter Melon $12.95
- French Style Lemongrass Chicken $14.95
  
  Chicken with bell peppers in a lemongrass sauce.
- Spinach with Fried Bean Curd $12.95
- Mapo Tofu $10.95
  
  Spicy.
- Guo Ta Tofu $14.95
- Yellow Bird $15.95
  
  Vegetable.
- Double Cooked Pork $12.95
- Baby Bamboo with Pork $12.95
- Parchment Shrimp $16.50
  
  Spicy.
- Shredded Beef with Hot Pepper $13.95
  
  Stir-fried beef with hot peppers. Spicy.
- Salt and Spicy 3 Treasure $18.50
  
  Spicy.
- Snow Cabbage and Shredded Pork Rice Cake $11.50
- Bean Sprouts $14.95
- Fish Fillet with Sour Cabbage $14.50

Hot Pots

Hot Pots
- Cod Fish and Tofu in Hot Pot $16.50
  
  Chunks of cod fish, fried tofu, and vegetables in a brown gravy.
- 8 Treasure Hot Pot $15.50
  
  Assorted meat seafood and fried bean curd served in a brown gravy.
- Spicy Eggplant Hot Pot $12.50
  
  Eggplant and chicken in a spicy Szechuan sauce. Spicy.
- Ginger and Scallion Hot Pot $13.50
  
  Brown gravy with gingers and scallions.
- Beef Tendon Stew Hot Pot $15.50
  
  Spicy.

Vegetables

Vegetables
- Moo Shi Vegetables $9.95
  
  Vegetarian.
- Tofu with Chili Sauce $9.95
  
  Tofu with explosive chili pepper sauce. Vegetarian. Spicy.
- Braised String Beans $9.95
  
  An old, authentic Chinese dish. Vegetarian. Spicy.
- Home Style Tofu $9.95
  
  Vegetarian. Spicy.
- Snow Pea Leaves with Garlic $13.95
  
  Vegetarian.
- Sauteed Spinach $11.95
  
  Vegetarian.
- Bok Choy with Mushroom $11.95
  
  Stir fried bok choy with mushroom. Vegetarian.
- Black Mushroom with Fresh Bok Choy $11.95
  
  Vegetarian.
- Vegetable Sauteed $10.95
  
  Vegetarian.
- Snow Pea with Water Chestnuts $10.95
  
  Snow peas and water chestnuts cooked in a white sauce. Vegetarian.
- Stir-fried Asparagus $11.95
  
  Vegetarian.
- Kung Pao Tofu $9.95
  
  Spicy stir fried tofu with peanuts, green bell peppers, onions, and chili peppers. Vegetarian. Spicy.

Shanghai Chef's Specialties

Shanghai Chef's Specialties
- Salty Egg Shrimp $15.95
  
  Shrimp battered with a salty egg sauce and fried until golden.
- Seaweed Infused Fish $15.50
  
  Slices of fresh flounder breaded with a seaweed infused batter and deep fried.
- Bean Curd Puff $12.95
  
  Bean curd puffs sauteed with Chinese squash in a light white sauce.
- Chinese Meatball Stew $14.95
  
  Giant pork meatballs stewed with napa cabbage and vermicelli and served in a casserole.
- Chef's Famous Fish $13.95
  
  Slices of fresh flounder sauteed with wood ear mushrooms in a delicate white wine sauce.
- Bamboo Soup $15.95
- Scallion Baked Fish $14.95
  
  Whole fish fillet lightly fried, then baked and smothered with scallions in brown sauce.
- Cod Fish $22.95
- Shanghai Mixed Vegetables $11.95
  
  Dry bean curd, mushroom, bamboo shoots, and gluten sauteed with a shanghai style brown sauce. Vegetarian.
- Flounder with Pine Nuts $13.95
  
  Fresh fish sauteed with chopped peppers and pine nuts in a delicate white sauce.
- Dong Po's Braised Pork $23.95
- 8 Treasure Stir Fry $14.95
  
  Spicy stir fried tofu cubes, roast pork, rice cake, shrimp, and nuts. Spicy.
- Giant Hot Pot $22.50
  
  Assorted vegetables, dumplings, meats, and seafood cooked in a Chinese broth and served in a giant hot pot.
- Shrimp with White Nuts $15.50
  
  Shrimp sauteed with a bitter tasting white nuts in a delicate white sauce.
- Rice Wine Fish $16.50
  
  Breaded fish topped with a spicy rice wine sauce. Spicy.
- Bean Curd Sheets with Mustard Greens and Soy Beans $13.50
- Bean Curd Wraps $14.50
  
  Ground pork and vegetables wrapped with bean curd sheets and topped with a smooth and creamy white sauce.
- Fish Fillets Boiled in Hot Chili Oil $15.95
  
  Spicy.
- Beef Boiled in Hot Chili Oil $15.95
  
  Spicy.

Chef's Special

Chef's Special
- Crispy Duck $18.95+
- Happy Family $15.95
  
  A combination of different meat and seafood with mixed vegetables in a house special brown sauce.
- General Tso's Chicken $13.95
  
  Crispy chunks of chicken sauteed with steamed broccoli in a special tangy sauce. Spicy.
- Seafood Family Delight $15.95
- Sesame Chicken $13.95
  
  Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce.
- Orange Chicken $13.95
  
  Chicken tossed in a sweet and spicy orange sauce. Spicy.
- Lemon Chicken $13.95
  
  Pieces of chicken meat coated with a thick, sweet lemon-flavored sauce.
- Minced Pork with Diced String Beans $15.95
- Basil Chicken $13.95
  
  Stir-fried chicken with basil, ginger, and garlic.
- King Oyster Mushroom with Beef $14.95
- Lake Tung Ting Shrimp $14.95
- Orange Beef $13.95
  
  Beef tossed in a sweet and spicy orange sauce.
- Spicy Boiled Beef $16.95
  
  Spicy.
- Shredded Beef with Hot Pepper $13.95
  
  Stir-fried beef with hot peppers.
- Spicy Boiled Fish $16.95
  
  Spicy.

Pork

Pork
- Twice-Cooked Pork $10.95
  
  Tender slices of pork with cabbage and bell peppers in a savory spicy plum sauce. Spicy.
- Sweet and Sour Pork $10.95
  
  Pork in sweet and sour sauce.
- Pork with Hot Garlic Sauce $10.95
  
  Stir-fried pork with garlic sauce. Spicy.
- Pork with Black Bean Sauce $10.95
  
  Stir-fried pork with onions and peppers in black bean sauce. Spicy.
- Hunan Pork $10.95
  
  Tender pork in chef's special Hunan sauce with a variety of vegetables. Spicy.
- Moo Shi Pork $10.95
- Shredded Pork with Bean Curd $10.95
- Shredded Pork with Hot Pepper $10.95
  
  Stir-fried pork with hot peppers.

Seafood

Seafood
- Shrimp with Broccoli $14.95
  
  Stir fried shrimp and fresh broccoli in a ginger soy sauce.
- Shrimp with Hot Garlic Sauce $14.95
  
  Stir-fried shrimp with garlic sauce. Spicy.
- Hunan Shrimp $14.95
  
  Tender shrimp in chef's special Hunan sauce with a variety of vegetables. Spicy.
- Shrimp with Snow Peas $14.95
  
  Stir-fried shrimp with snow peas, carrots, and water chestnuts in a dark sauce.
- Moo Shi Shrimp $14.95
- Shrimp with Black Bean Sauce $14.95
  
  Stir-fried shrimp with onions and peppers in black bean sauce. Spicy.
- Shrimp with Mixed Vegetables $14.95
- Sweet and Sour Shrimp $14.95
  
  Shrimp in sweet and sour sauce.
- Asparagus Shrimp $14.95
  
  Stir-fried asparagus and shrimp.
- Szechuan Shrimp $14.95
  
  Shrimp stir fried with vegetable in spicy Szechuan sauce. Spicy.
- Coconut Shrimp $14.95
  
  Deep fried shrimp sauteed with coconut milk.
- Shrimp with Walnuts $14.95
  
  Stir fried shrimp and veggies with walnuts.
- Squid with Szechuan Sauce $14.95
  
  Squid stir fried with vegetable in spicy Szechuan sauce.
- Squid with Hunan Sauce $14.95
  
  Tender squid in chef's special Hunan sauce with a variety of vegetables.
- Squid with Garlic Sauce $14.95
  
  Stir-fried squid with garlic sauce.

Beef

Beef
- Moo Shi Beef $13.95
- Beef with Snow Peas $13.95
  
  Stir-fried beef with snow peas, carrots, and water chestnuts in a dark sauce.
- Beef with Hot Garlic Sauce $13.95
  
  Stir-fried beef with garlic sauce. Spicy.
- Szechuan Beef $13.95
  
  Beef stir fried with vegetable in spicy Szechuan sauce. Spicy.
- Beef with Broccoli $13.95
  
  Stir fried beef and fresh broccoli in a ginger soy sauce.
- Mongolian Beef $13.95
  
  Sliced tender beef seared with onions and scallions in special mongolian sauce.
- Hunan Beef $13.95
  
  Tender beef in chef's special Hunan sauce with a variety of vegetables. Spicy.
- Green Pepper Beef $13.95
  
  Sliced beef steak cooked with sliced peppers and other seasonings such as soy sauce and ginger.
- Asparagus Beef $13.95
  
  Stir-fried asparagus and beef.

Pacifica Classics Entrees

Pacifica Classics Entrees
- Crispy Beef $14.95
  
  Shredded beef deep fried and tossed in a sweet and spicy sauce sauteed with carrots. Spicy.
- Crispy Chicken $12.95
  
  Shredded chicken deep fried and tossed in a sweet and spicy sauce sauteed with carrots. Spicy.
- String Bean Szechuan Style $10.95
  
  Fresh string beans stir fried with Szechuan cabbage. Spicy.
- Spicy Eggplant $10.95
  
  Fresh Chinese eggplant stir fried with traditional garlic sauce. Spicy.
- Sauteed Spinach with Garlic $10.50
  
  Fresh spinach sauteed with fresh garlic.
- Moo Shi Chicken $11.95
- Crispy Shrimp with Walnut $15.95
  
  Stir fried shrimp and veggies with walnuts. Spicy.
- Thai Basil $10.95
  
  Thai brown sauce with fresh basil. Spicy.
- General Tao's $12.95
  
  Deep fried meat pieces sauteed in spicy and sweet brown sauce. Spicy.
- Kung Pao $10.95
  
  Stir fried with hot pepper sauce and peanuts.
- Hunan Style $10.95
  
  Stir fried with hot and spicy brown sauce with vegetable. Spicy.
- Orange Peel $12.95
  
  Stir fried meat in a spicy and sweet orange peel sauce.
- Cashew Nuts $10.95
- Sweet and Sour $10.95
  
  Breaded with pineapple, carrots, and green pepper.
- Szechuan Style $10.95
  
  Stir fried with hot Szechuan sauce with carrot and celery. Spicy.
- Mongolian Style $10.95
  
  Stir fried with scallion, mushroom, and onion.
- Vegetable $10.95
- Garlic Sauce $10.95
  
  Stir fried with hot garlic sauce and vegetable. Spicy.
- Black Bean Sauce $10.95
  
  Bell peppers in a lemongrass sauce. Spicy.
- Moo Shi Pork $11.95

Poultry

Poultry
- Moo Shi Chicken $11.95
- Moo Goo Gai Pan $11.95
  
  Sliced tender chicken sauteed with mushrooms and Chinese vegetables in white sauce.
- Hunan Chicken $11.95
  
  Tender chicken in chef's special Hunan sauce with a variety of vegetables. Spicy.
- Chicken with Hot Garlic Sauce $11.95
  
  Stir-fried chicken with garlic sauce. Spicy.
- Kung Pao Chicken $11.95
  
  A szechuan-inspired dish with chicken, peanuts, and vegetables in spicy chilli sauce. Spicy.
- Szechuan Chicken $11.95
  
  Chicken stir fried with vegetable in spicy Szechuan sauce. Spicy.
- Asparagus Chicken $11.95
  
  Stir-fried asparagus and chicken.
- Chicken with Snow Peas $11.95
  
  Stir-fried chicken with snow peas, carrots, and water chestnuts in a dark sauce.
- Sweet and Sour Chicken $11.95
  
  Chicken in sweet and sour sauce.
- Chicken with Broccoli $11.95
  
  Stir fried chicken and fresh broccoli in a ginger soy sauce.

Menu for Pacifica Cafe provided by Allmenus.com

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