Rockafellas

Lettuce, tomato, onion, relish, pickle, pico de gallo, hot peppers, banana peppers

American, Swiss, cheddar, buffalo mozzarella, bleu, pepperjack, provolone

Bourbon sauteed mushrooms, grilled onions, bacon, onion ring, guacamole, chili, sliced ham, fried egg, macaroni and cheese

Fresh mixed greens with fresh tomatoes, cucumber, hard boiled egg, bacon, and shredded cheddar with choice of dressing.

Romaine lettuce with croutons, parmesan cheese, and a creamy caesar dressing.

Grilled chicken on fresh mixed greens with shredded carrots, scallions, mandarin oranges, toasted almonds, and a splash of sesame ginger dressing.

Tomato, cucumber, red onion, kalamata olives and crumbled feta cheese, romaine lettuce tossed in a greek dressing.

Bowtie pasta, tomato, parmesan, basil, spinach, kalamata olives, pesto, green onions, vidalia onion dressing, served cold.

Iceberg lettuce with fillet mignon tips, bacon, tomatoes, cucumbers, red bell peppers, red onion, hard boiled egg, parmesan cheese and croutons with choice of dressing.

Grilled chicken, fillet mignon tips or tilapia with pico de gallo, guacamole, sour cream, cheddar cheese, black olives and garlic torrilla points with spicy ranch dressing.

Steamed soy beans served in the pod with a pinch of sea salt

Fillet megnon medallions topped with creamy jumbo lump crab and artichoke sauce.

Creamy spinach dip with artichoke hearts, topped with bacon and served with tortilla chips.

Beer bartered tilapia with french fries and chipotle mayo dipping sauce

Creamy baked three cheese pasta shells with roasted bell peppers.

Thin-cut steak with provolone cheese and onions, hand stuffed inside an egg roll, served with asian style dipping sauce.

Torilla chips covered in melted cheese, pico de gallo, jalapeno, banana peppers, and choice of roasted chicken, ground beef, or chili, built to scoop

steamed mussels in garlic butter sauce

Filet mignon, and shrimp marinated in teriyaki sauce on a bed of sauteed bell peppers & onions.

Roasted chicken, cheese, pico de gallo and roasted bell peppers sandwiched in a crispy tortilla grilled chicken breast add $1

Roasted chicken, black beans, fresh green pepper and corn salsa, pepper jack cheese served with homemade guacamole

Sweet potato or straight cut fries or onion rings

Crispy fried jalapenos with cool ranch sauce

Toasted garlic bread topped with fresh mozzarella cheese, tomatoes, basil, and onions

Brussel sprouts braised in stella artois, butter, garlic, bacon and red onion

Deviled eggs with spicy bacon pesto

Hand-breaded calamari with marinara sauce

7 sticks with marinara sauce

5 breaded chicken tenders with fries

Our standard burger comes from young cattle raised specifically for its meat and is ground butcher fresh, never frozen.

Very lean, high in protein and iron low in cholesterol

For the vegetarian

Creamy mac & cheese, fire roasted bell peppers, diced tomato, and sriracha sauce served bunless

Sharp cheddar, pepper jack, and swiss cheese

Guacamole, bacon, and pepper jack cheese

Sharp cheddar, bacon, and chipotle BBQ sauce

Homemade coleslaw, thousand island dressing, and swiss cheese

Black pepper crusted burger, crumbled bleu cheese, balsamic onions, and bacon

Over easy egg, bacon, and sharp cheddar

Choose any of our house burger or chicken sliders

Pulled pork slider, mac daddy slider, chesapeake chicken slider

Hand-pulled pork, sliced ham, swiss cheese, pickles, and dijon mustard

Philly-style thin sliced steak, diced tomatoes and onions, mayonnaise and provolone cheese. Loaded with hot and sweet peppers, sauteed mushrooms, roasted bell peppers and cheese sauce for $1, make it double meat for an additional $2

Roasted Chicken, diced tomato and onion mayonnaise, and provolone cheese. Loaded with hot and sweet peppers, roasted bell peppers & sauteed mushrooms for $1

Ham, salami, mortadella, provolone, lettuce, tomatto, onion, hot peppers, oil & vinegar, and mayonnaise

Spiral cut hot dog, bacon, lettuce, tomato, onion on a garlic toasted sub roll with mayo and roasted pepper sauce

Smoked polish sausage served with chili, fried jalapenos, melted cheddar and monterey jack cheese

8 ounces of jumbo lump crab meat sauteed in butter and herbs with a hint of lemon

Choice of comed beef, roasted turkey or pastrami with swiss cheese, sauerkraut, and russian dreessing on toasted rye bread . To substitute cole slaw for sauerkraut.

Triple decker sandwich with ham, turkey, bacon, lettuce, tomatoes, mayonnaise and cheddar cheese on toasted white bread with a deli pickle

Homemade pulled pork smothered in our signature BBQ sauce, piled high on a brioche roll

Thick cut liverwurst on rye bread with onion and deli musted and a deli pickle

Roasted chicken tossed in buffalo sauce with blue cheese and romaine lettuce

Crispy chicken breast with a splash of marinara sauce and provolone cheese

Grilled chicken topped with a buttery saute of jumbo lump crab meat with a touch of old bay lemon and herbs.