Shrimp sauteed with fresh garlic, spanish herbsand white wine. Served with French bread.
Chile con queso with seasoned ground beef and beans, topped with chopped onions and sour cream. Served with corn tortilla chips.
Cheese dip. Served with corn tortillas chips.
A generous portion of fresh, tender squid lightly floured then deep fried, served with lemon wedges, homemade garlic and aioli sauce.
3 crispy corn tortillas stuffed with shredded beef or chicken and Monterrey Jack Cheese. Served with guacamole, sour creamand pico de gallo.
Two fresh flour tortillas stuffed with monterrey jack and cheddar cheese. Served with lettuce, pico de gallo, guacamole, and sour cream.
Sweet fried plantains, served with sour cream.
Crispy corn chips covered with refried beans, melted cheese, and jalapeño peppers. Served with guacamole, sour cream, and pico de gallo on the side.
Sweet corn cake slowly cooked in a corn husk. Served with sour cream.
Mexican style chicken broth simmered with mixed vegetables. Served with crispy tortilla strips, cilantro, cheeseand avocado on the side.
A delightful combination of scallops, shrimpand clams in a savory saffron broth topped with fresh cilantro.
Chicken or steak fajitas smothered with barbecue sauce over a bed of romaine lettuce, monterrey jack cheese, flour tortilla chips, red onionsand tomatoes. Tossed in honey mustard.
Romaine lettuce, avocado, tomatoes and red onions. Served with our house dressing on the side.
Mixed baby greens topped with fajitas, corn, tomatoes, avocado, black olives, sliced almonds, shredded monterrey jack cheeseand house raspberry vinaigrette.
A large crispy flour tortilla shell filled with romaine lettuce, mixed with tomatoes, red onions, refried beans and our house dressing. Topped with avocado, sour creamand shredded cheese.
Chicken or steak fajitas over a bed of romaine lettuce, red onions, avocado, tomatoes, mushrooms, black olivesand hearts of palm. Served with our house dressing on the side.
Marinated mixed Octopus, Fish and Shrimp in a touch of Rocotto pepper sauce, Mango, Cilantro, Fresh Lime juice mixed with Arequipa Onions.
Grilled marinated Octopus tentacles in a fresh salsa criolla, Cilantroand Lime juice mixed with Arequipa Onions.
Marinated Fish in fresh Lime, Ginger and Garlic mixed with Arequipa onionsand Cilantro.
Marinated Fish, Calamari, Shrimp and Octopus breaded and fried, Served with Arequipa Onions, leche de tigre on the side.
Marinated Calamari, Fish, Octopusand Shrimp in a rocotto pepper sauce, cilantro and fresh lime juice mixed with Arequipa onions.
With (3) choices this is our best option to enjoy your favorite ceviche at the same time.
Our version of a popular Central American dish! Mixed Shrimp and Octopus in Clamato Juice with chopped Red onions, Ginger, Garlic and garnished with Green Plantains.
Marinated Fish, Shrimp and Octopus in a touch of yellow pepper cream and fresh lime juice mixed with cilantro and Arequipa onions.
A fresh combination of shrimp, calamari and scallops marinated in fresh lemon juice, red onions, cilantro, gingerand jalapeno peppers.
Marinated Fish and shrimp in fresh Lime juice, mixed with Teriyaki sauce, Garlic, Ginger, Arequipa Onionsand Cilantro.
Pork shoulder slowly roasted.
Roasted pork, sliced and topped with fresh pineapple.
Sauteed zucchini, cauliflower, broccoliand red pepper.
Chicken chargrilled over open flames.
Steak chargrilled over open flames.
Beef tongue braised tender.
Battered fish with cabbage and Patron sauce.
With red chili sauce.
Shrimp and scallop with cancun sauce.
With green tomatillo sauce.
With green tomatillo sauce.
With green tomatillo sauce.
With red chili sauce.
With green tomatillo sauce.
(black or refried )w- ranchera sauce.
With ranchera sauce.
Shrimp and scallop with cancun sauce.
3 crispy slightly fried corn tortillas stuffed with steak and monterrey jack cheese. Served with guacamole, sour creamand pico de gallo.
Two fresh roasted poblano peppers filled with your preference of ground beef or a blend of monterrey jack and cheddar cheese. Covered with ranchera sauce topped with melted cheese.
3 homemade crispy tacos filled with beef or chicken.
Two large chicken tamales covered with melted cheese and ranchera sauce. Served with Mexican rice, refried beans, guacamole, pico de galloand sour cream.
3 tortillas filled with chicken or steak Fajitas.
Two large chicken tamales covered with melted cheese. Served with mexican rice, refried beans, guacamole, pico de galloand sour cream.
Strips of grilled chicken breast sauteed with tomatoes, red onions, scallions and Tres amigos peppers topped with home fries potatoes, cilantro and fresh jalapeno. Served with white rice and black beans on the side.
Grilled chicken breast topped with cheese, mushroom and spinach sauce. Served with white rice, black beans and sauteed vegetables.
Grilled chicken breast topped with shrimp and fresh picadillo de cilantro. Served with white rice and black beans on the side.
Tender morsels of pork, slowly roasted in spanish style sauce, topped with sauteed onions. Served with white rice, black beansand fried plantains on the side.
Grilled New York strip steak. Served with garlic sauce, homemade fried yucca, white rice, black beansand salad on the side.
Shredded beef sauteed with green peppers. onion. cilantro. Served with white rice topped fried plantains. black beans on the side.
Strips of steak sauteed with tomatoes, red onions, scallions and Tres amigos peppers topped with home fries potatoes, cilantro and fresh Jalapeno. Served with white rice and black beans on the side.
Grilled New York strip steak topped with sauteed spanish onions, green peppersand tomatoes. Served with mexican rice, refried beansand salad.
Spanish style, seafood stew of scallops, shrimp, fresh salmon, squidand clams cooked with saffron. Served with white rice on the side.
A generous portion of jumbo shrimp sauteed with spring onions, roasted poblano peppers, tomatoesand garlic, then glazed with tequila. Served with white rice and black beans on the side.
A generous portion of shrimp and scallops, sauteed with tomatoes, French fries, red onions, green peppersand cilantro. Served with white rice and black beans on the side.
Grilled fillet of salmon topped with shrimp and scallops, covered with cancun sauce. Served with white rice and black beans on the side.
Two quails marinated in our special guapo's style sauce.
Hickory smoked baby back ribs smothered with Barbeque sauce.
Jumbo shrimp stuffed with cheese and jalapeno peppers, wrapped in baconand grilled to perfection.
Jumbo shrimp seasoned with mexican spices, butterfieldand grilled shell-on.
Combination of zucchini, mushrooms, tomatoes, broccoliand carrots.
A 10 oz. Marinated skirt steak.
Baby back ribs and camarones diablo.
Steak or chicken fajitas with camarones diablo.
Steak or chicken fajitas with grilled quail.
Steak fajitas, quailand camarones diablo.
Steak or chicken fajitas with baby back ribs.
Grilled chicken, steak, camarones diablo, baby back ribsand quail.
Steak and chicken fajitas with camarones brochette.