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  • Maxwell's Kitchen

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Maxwell's Kitchen

(240) 651-3721

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  • 57 East Patrick Street, Frederick, MD 21701
  • No cuisines specified

  • Grubhub.com
  • Maxwell's Kitchen

  • (240) 651-3721

    We make ordering easy.

  • Menu
  • Hours d'oeuvres
    • Olives $4.00

    • Crawfish Gumbo $6.00

    • Cornbread $5.00

    • Duck Fat Popcorn $4.00

    • Pickled Beet Hummus $5.00

    • Jambalaya Fritters $5.00

    • Mac and Cheese $5.00

  • Appetizers
    • Ants on a Log $15.00

      Roasted bone marrow, escargot, cajun breadcrumb and grilled bread.

    • Beef Tartar $15.00

      Pickled pecans, chilled bearnaise and potato chips.

    • Duck Rillette $12.00

      Seared confit duck, pickled mushrooms banana pepper, soft boiled egg, cornbread crumb, create mustard and honey vinaigrette.

  • Salads
    • Field Green Salad $9.00

      Sun dried cherries, pine nuts, red onion blue cheese and cherry banyuls vinaigrette.

    • Beet Salad $12.00

      Apple cider vinaigrette, celery root, rye crumble pickled apples, pumpkin seeds and goat cheese.

    • Crispy Brussels Sprouts Salad $10.00

      Orange, red onion, almonds parmesan and dijon vinaigrette.

  • Entree Salads
    • Chef's Salad $16.00

      Romaine, farm egg, grilled chicken, bacon, cheddar, tomato, avocado and green goddess dressing.

    • Cajun Shrimp Caesar Salad $16.00

      Grilled shrimp, romaine, cornbread croutons and caesar dressing.

  • Sandwiches and Burgers
    • French Onion Grilled Cheese $9.75

      Brioche bread, gruyere cheese, caramelized onions and parmesan.

    • Beetstrami Sandwich $12.75

      Pastrami roasted beets, gruyere cheese, caramelized onions, creole mustard and rye bread.

    • Seafood Po'boy $16.00

      Red pepper remoulade, pickled peppers, tomato and lettuce.

    • Chicken Po'boy Sandwich $11.50

      Red pepper remoulade, pickled peppers, tomato and lettuce.

    • The Frenchie Burger $16.00

      Marbier cheese, caramelized onions, pickled banana pepper, truffle aioli and house made bun.

    • Dry Aged Double Stack Burger $10.00

      Brioche bun, american cheese, mayo, lettuce and tomato jam.

  • Avec Frites
    All served with hand cut French fries.
    • Steak Frites $21.00

      Sauce chasseur (mushrooms, tomato, fine herbs) - bordelaise (red wine demiglace sauce) - bearnaise (hollandaise, tarragon and shallot.)

    • Moules Frites $17.00

      French (saffron, white wine, garlic and butter.)

    • Duck a L'orange Frites $19.00

      Duck breast and orange demi-glaze.

  • Entrees
    • Coq Au Vin $19.00

      BBQ celeriac, cipollini onions, lardons, red wine sauce and shimeji mushrooms.

    • Oyster Mushroom Etouffee $18.00

      Rice, tomatoes, red peppers, onions, celery and cornbread.

    • Trout Almandine $17.00

      Brown butter roasted almonds citrus tomato vinaigrette, haricots verts and potato fondant.

    • Stuffed Quail $22.00

      Crawfish cornbread stuffing, brown butter kale and carrots.

    • Creole Ribs $21.00

      Served with corn bread.

  • Desserts
    • Lemon Tart $9.00

      Seasonal fruit jam.

    • Beignets $9.00

      Coffee cream and powdered sugar.

    • Chocolate Chip Cookie $2.00

    • Emma's Daily Cake $9.00

  • Young Ones
    • Chicken And Veggie Stir Fry $5.00

    • Mac & Cheese $5.00

    • Hawaiian Hot Dog Kabob $5.00

    • Grilled Cheese Sandwich $5.00

    • Chicken Nuggets $5.00

  • Beverages
    • Tractor Organic Fountain Soda $3.00

    • Boylan Ginger Ale $2.75

      Bottle.

    • Gassosa $2.75

      Bottle.

    • La Combo Caned Lattes $4.25

    • T By Relef $6.00

      10 mg cbd.

Menu for Maxwell's Kitchen provided by Allmenus.com

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