Beef 'O' Brady's

Three crispy hand-breaded chicken tenders, three mozzarella planks, beer-battered onion rings, and a Cheese Quesadilla. Served with four dipping sauces. No substitutions, please.

Served with spicy dipping sauce.

Beef's signature items. Thinly sliced idaho potatoes topped with cheddar jack cheese and smoked bacon. Served with ranch dressing and sour cream.

Best value Baker's dozen, breaded and fried then tossed in boom boom sauce.

Six planks of whole milk Mozzarella coated with Italian-style breadcrumbs, lightly fried and served with marinara sauce.

Crispy tortilla chips smothered with queso and topped with Cheddar Jack cheese, lettuce, tomato, and grilled Angus skirt steak. Sour cream, signature salsa, and sliced jalapeños served on the side.

Crispy tortilla chips smothered with queso and topped with cheddar jack cheese, lettuce, tomato, and grilled chicken. Sour cream, signature salsa, and sliced jalapeños served on the side.

A creamy white cheddar cheese sauce blended with ground green chilies, diced onions, garlic and just the right amount of jalapeño to give it a kick. Served with crispy tortilla chips.

Shredded all-white chicken mixed with a spicy buffalo sauce and cream cheese, then drizzled with ranch dressing. Served with crispy tortilla chips.

Spinach and chunks of artichoke blended with a creamy cheese sauce and topped with Parmesan cheese. Served with crispy tortilla chips.

Grilled flour tortilla stuffed with Angus skirt steak and cheddar jack cheese. Served with sour cream and signature salsa.

Grilled flour tortilla stuffed with chicken and cheddar jack cheese. Served with sour cream and signature salsa.

Grilled flour tortilla stuffed with cheese and cheddar jack cheese. Served with sour cream and signature salsa.

Served with ranch dressing for dipping.

Crisp romaine lettuce, seasoned croutons and shredded Parmesan cheese tossed in a tangy caesar dressing. Topped with your choice of grilled or blackened chicken.

A large fillet of mild white fish grilled with lemon pepper, salt, and pepper or blackened on crisp salad greens with cucumbers, red onions, and tomatoes topped with Parmesan cheese. Served with fresh lemon

Crisp salad greens topped with cheddar jack cheese, cucumbers, tomatoes, red onions, and seasoned croutons.

Southwestern grilled chicken served over crisp salad greens topped with cheddar jack cheese, tomatoes and red onions in a crispy tortilla bowl with sour cream and our signature salsa.

Crispy fried chicken tossed in beef's® signature buffalo sauce and served over crisp romaine lettuce, topped with Parmesan cheese and croutons.

Sliced turkey and ham, smoked bacon, cheddar jack cheese, chopped tomatoes and cucumbers over crisp salad greens.

Beef's signature items. Seasoned grilled chicken and sautéed mushrooms on crisp salad greens with cheddar jack cheese, tomatoes, cucumbers, and red onions.

New! A seasoned 6 oz. usda choice cut sirloin on crisp salad greens with tomatoes and cucumbers, topped with bleu cheese crumbles and onion straws.

Seasoned grilled chicken, crisp romaine lettuce, tomatoes, red onions, cucumbers, kalamata olives and pepperoncini topped with feta cheese.

Crisp romaine lettuce, wonton strips and cabbage slaw. Served with steamed broccoli or zucchini.

Crisp romaine lettuce, wonton strips and cabbage slaw. Served with steamed broccoli or zucchini.

Seasoned chicken grilled with peppers and onions on a sizzling skillet. Served with warm soft flour tortillas, our signature salsa, cheddar jack cheese and sour cream.

Thinly shaved steak grilled with green peppers and onions, topped with provolone cheese on a hoagie roll. Loaded with flavor.

Beef's signature items. Thinly sliced Angus corned beef topped with swiss cheese, sauerkraut and 1000 island dressing on grilled rye.

Crispy hand-breaded chicken breast fried to perfection then tossed in beef's® signature buffalo sauce, served on our toasted brioche bun with pickles and ranch dressing.

Tender, flavorful and perfectly seasoned prime rib, sliced thin, topped with smoked gouda cheese and creamy horseradish sauce served on a ciabatta bun. served with a side of au jus.

Ham, salami and swiss cheese served on authentic Cuban bread with lettuce, tomato, pickle, mustard and mayo.

Sliced turkey with smoked bacon, swiss cheese, lettuce, tomato and guacamole on a ciabatta bun.

Crispy fried chicken tossed in beef's® signature buffalo sauce with Parmesan cheese, lettuce and tomatoes, pressed in a flour tortilla. Served with a side of bleu cheese.

Seasoned grilled chicken, cheddar jack cheese, smoked bacon, mayo, lettuce and tomatoes, pressed in a flour tortilla. Served with a side of ranch dressing.

Thinly sliced ham and turkey with smoked bacon, cheddar jack cheese, lettuce, tomatoes and mayo, pressed in a flour tortilla. Served with a side of ranch dressing.

New. Prime rib and swiss cheese on grilled rye with mayo, lettuce, tomato, pickle and onion.

New! Beef's signature items. Prime rib, sliced onions and provolone cheese served hot and pressed on garlic Cuban bread. Served with a side of au jus.

Angus served with your choice of lettuce, tomato, pickles, onions or mayo at no extra charge. Ask your server about menu items that are cooked to order or served raw. consuming raw or undercooked meats,

Angus covered with melted American, provolone, cheddar and Monterey jack cheeses between two slices of brioche bread grilled with a layer of shredded Parmesan. Garnished with a crunchy, melty mozzarella cheese plank.

Angus seasoned with a blend of herbs and spices, topped with melted provolone cheese and served with mayo, lettuce, tomato, pickle and onion.

Angus cooked to perfection, topped with four slices of smoked bacon, four slices of American cheese, lettuce and tomato. 1790 cal.

Angus covered with sweet baby ray's® bbq sauce, melted American cheese, smoked bacon and two onion rings. Served with lettuce and tomato.

Angus topped with smoked bacon, fried jalapeños, pepper jack cheese and sweet jalapeno aioli.

Beef's signature items. Angus with American cheese, mustard, pickle, mayo, and tomatoes, pressed in a flour tortilla.

Grilled Angus skirt steak topped with lettuce, cheddar jack cheese and creamy poblano sauce.

Grilled shrimp topped with fresh cabbage, cheddar jack cheese and creamy poblano sauce.

Mild white fish grilled, blackened or hand-breaded and topped with fresh cabbage, cheddar jack cheese and creamy poblano sauce.

A warm flour tortilla filled with grilled Angus skirt steak, seasoned rice, peppers, onions, cheddar jack cheese, and creamy poblano sauce.

Grilled peppers, onions, mushrooms, broccoli and chopped tomatoes over quinoa or rice. Topped with Cheddar jack cheese and creamy poblano sauce. Served with a side salad.

Beef's signature items. 8 of our famous buffalo-style chicken wings. Served with fries, creamy coleslaw and bleu cheese dressing for dipping.

Beef's signature items. 8 crunchy boneless breaded chicken pieces. Served with fries, creamy coleslaw and Bleu cheese dressing for dipping.

USDA Choice Cut Sirloin seasoned with kosher salt and pepper then grilled to your liking. Served with a side salad and choice of one side.

Two bone-in seasoned pork chops grilled to perfection. Served with a side salad and choice of one side.

Best value! 16 juicy shrimp grilled or blackened and served with steamed broccoli, seasoned rice, cocktail sauce and fresh lemon.

Beef's signature items. A large fillet of mild white fish prepared just how you like it - grilled with lemon pepper, salt, and pepper, blackened or hand-breaded. Served with seasoned rice, steamed broccoli, tartar sauce, and fresh lemon.

Two seasoned chicken breasts grilled or blackened and served with seasoned rice, steamed broccoli and your choice of honey mustard or BBQ sauce.

Ten tail-off shrimp fried to a delicious crunch, served with fries, coleslaw, cocktail sauce, and fresh lemon.

Beef's signature items. Four delicious beer-battered cod fillets fried golden brown and served with tartar sauce, fresh lemon, fries and coleslaw.

Four crispy chicken tenders, hand-breaded and fried to perfection. Served with fries, coleslaw and BBQ sauce or honey mustard dressing.

A trio of flavor on a sizzling skillet with juicy grilled shrimp, Angus skirt steak and seasoned chicken grilled with peppers and onions. Served with warm soft flour tortillas, our signature salsa, cheddar jack cheese, and sour cream. No substitutions, please.

Served with warm soft flour tortillas, our signature salsa, Cheddar Jack cheese, and sour cream.

A trio of flavor on a sizzling skillet with juicy grilled shrimp, Angus skirt steak and seasoned chicken grilled with peppers and onions. Served with warm soft flour tortillas, our signature salsa, cheddar jack cheese and sour cream. No substitutions, please.

A trio of flavor on a sizzling skillet with juicy grilled shrimp, angus skirt steak and seasoned chicken grilled with peppers and onions. Served with warm soft flour tortillas, our signature salsa, cheddar jack cheese and sour cream. No substitutions, please.

A trio of flavor on a sizzling skillet with juicy grilled shrimp, Angus skirt steak and seasoned chicken grilled with peppers and onions. Served with warm soft flour tortillas, our signature salsa, cheddar jack cheese, and sour cream. No substitutions, please.

New usda choice cut sirloin and eight grilled or five fried shrimp.

Served with chocolate and caramel dipping sauces.