Two pieces. Fresh mix vegetable, shiitake mushroom and duck mustard sauce.
Two pieces. Ground chicken and pork, shiitake mushroom, carrot and vermicelli noodle, dipping with nuoc mam sauce.
2 pieces. Soft rice paper wrap with steam shrimp and crab stick, vermicelli noodle and fresh vegetable, serve with hoisin peanut sauce.
Soft rice paper wrap with vermicelli noodle and fresh vegetable, serve with hoisin peanut sauce.
2 pieces. Shrimp and beef inside.
Japanese soy bean.
Six pieces.
Six pieces.
Squid.
Four pieces.
Six pieces.
Four pieces.
Four pieces. Dumplings with ground pork, carrot and shiitake mushroom.
Six dumplings.
Three pieces. Spicy.
Spicy.
Spicy.
Ground pork wrap in wonton skin.
Tofu, enaki mushroom, tree mushroom and egg. Hot and spicy.
Hot and spicy.
Thai style lemongrass soup with lime leaf, tomato and straw mushroom. Hot and spicy.
Ground chicken, sweet corn and egg white.
Tofu and seasonal vegetable.
Eye round steak, well-done flank, fat brisket, soft tendon, tripe and meatball.
Slice eye round steak.
Shrimp, squid, scallop, fish fillet and crab stick.
Slice white meat chicken.
Fried tofu and vegetable.
Rice noodle, egg, scallion, carrot, bean sprout and basil in Thai sweet and sour sauce, topping with crush peanuts.
Thin vermicelli noodle, sauteed with egg, onion, bean sprout and bell pepper in light curry sauce. Hot and spicy.
Stir-fried flat rice noodle with beef and basil in house special tasty sauce. Hot and spicy.
Stir-fried flat rice noodle with onion, scallion and bean sprout in chef spicy brown sauce.
Sauteed bell pepper, onion and basil in brown sauce over flat rice noodle, topped with fried onion.
Sauteed snow pea, carrot, napa, straw mushroom and baby corn in oyster sauce over crispy noodle.
Beef, chicken and shrimp.
Flat rice noodle with eggs, broccoli, onion, basil and choice of meat.
4 pieces.
6 pieces.
6 pieces.
Crystal shrimp dumpling.
Sliced chicken, sauteed with mango, asparagus, bell pepper and basil in flavor mango sauce. Served with jasmine rice or brown rice. Medium spicy.
Dark meat.
Dark meat.
Shrimp, scallop, squid, peas and carrot, egg and basil. Hot and spicy.
Roast pork, shrimp, egg, peas, carrot and scallion.
Egg, peas and carrot and onion pineapple with light curry sauce. Hot and spicy.
Sliced tender beef, sauteed with green pepper and onion in brown sauce. Served with jasmine rice or brown rice.
Sliced tender beef, sauteed with broccoli in brown sauce. Served with jasmine rice or brown rice.
Sliced tender beef, sauteed with string bean and onion in brown sauce. Served with jasmine rice or brown rice.
Sliced tender beef, sauteed with seasonal vegetable in brown sauce. Served with jasmine rice or brown rice.
Sliced tender beef, straw mushroom and basil in chilling pepper brown sauce, serve with broccoli. Served with jasmine rice or brown rice. Extra spicy.
Sliced tender beef, sauteed with napa, onion and scallion in spice brown sauce. Served with jasmine rice or brown rice.
Jumbo shrimp sauteed with broccoli in brown sauce. Served with jasmine rice or brown rice.
Jumbo shrimp sauteed with snow peas, straw mushroom, carrot, napa, baby corn and broccoli in light wine sauce. Served with jasmine rice or brown rice.
Jumbo shrimp sauteed with mango, asparagus, bell pepper and basil in flavor mango sauce. Served with jasmine rice or brown rice. Medium spicy.
Fresh squid, sauteed with bell pepper, celery, snow peas and baby corn in Thai basil sauce. Served with jasmine rice or brown rice. Spicy.
Deep fried fish filet, sauteed with bell pepper, onion and mushroom in chef's black pepper sauce serve in hot plate. Served with jasmine rice or brown rice. Medium spicy.
Jumbo shrimp, sauteed asparagus, carrot and straw mushroom in crystal tasty sauce. Served with jasmine rice or brown rice.
Deep fried jumbo shrimp, garlic, scallion and hot pepper, serve with cucumber, tomato and lettuce. Served with jasmine rice or brown rice. Spicy.
Jumbo shrimp, fresh scallop and squid sauteed with bell pepper, celery, snow peas and baby corn in Thai basil sauce. Served with jasmine rice or brown rice. Spicy.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
Sauteed seasonal vegetable light wine sauce. Served with jasmine rice or brown rice.
Stir fried string bean with onion in spicy Szechuan sauce. Served with jasmine rice or brown rice. Middle spicy.
Sauteed with snow peas, string bean, broccoli and asparagus in garlic brown sauce. Served with jasmine rice or brown rice.
Sauteed eggplant with bell pepper and scallion in spicy garlic sauce. Served with jasmine rice or brown rice. Middle spicy.
Golden crispy tofu, garlic, scallion and hot pepper. Served with jasmine rice or brown rice. Middle spicy.
Fried tofu, sauteed with onion and tomato in five flavor house spicy sauce. Served with jasmine rice or brown rice. Middle spicy.
Fried battered soy chicken, sauteed with carrot, bell pepper and napa in classic sauce. Served with jasmine rice or brown rice. Middle spicy.
String bean, carrot, potato and pineapple in coconut milk curry sauce. Hot and spicy.
Onion, bell pepper, straw mushroom, carrot, sweet and spicy red curry sauce, served with rice. Hot and spicy.
Hot and spicy.
Chicken, shrimp, scallop, roast pork, beef with mixed vegetables in brown sauce.
Shrimp, scallop, and mixed vegetables in white sauce.
Chicken, beef, shrimp with mixed vegetable in brown sauce.
Battered shrimp, carrot, pepper, Chinese vegetable with General Tso's sauce with steamed broccoli.
Chunks of beef, deep fried with steamed broccoli in orange sauce.
Chunks of beef with steamed broccoli in sesame sauce.
Battered white meat chicken, carrot, pepper, Chinese vegetable in General Tso's sauce.
Battered white meat chicken with steamed broccoli in orange sauce.
Battered white meat chicken with steamed broccoli in sesame sauce.
Crispy shredded beef, carrot, celery, scallion in spicy and slightly sweet sauce.
Crispy shredded chicken, carrot, celery, scallion in spicy and slightly sweet sauce.
Crispy eggplant, carrot, celery, scallion in and slightly sweet sauce.
Chicken, shrimp, green pepper, red pepper, peanut with Kung Pao sauce.
Chicken, shrimp, cashew nut with house special brown sauce.
Chicken, fresh pineapple, green pepper in sweet brown sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Grilled Atlantic salmon served with seasonal vegetable and teriyaki sauce on the side.
Cubed N.Y. steak sauteed with onion, mushroom, in garlic black pepper sauce, served with side steamed broccoli.
Tender NY cubed steak, sauteed bell pepper, onion, mushroom in chef's black pepper sauce served in hot plate. Hot and spicy.
Light battered jumbo shrimp fried to golden with pineapple in chef's honey sauce and sprinkled sesame. Served with broccoli.
Fried light breaded shrimp, scallop, squid sauteed with onion, tomato and mushroom in 5 flavor house spicy sauce. Hot and spicy.
Golden fried battered jumbo shrimp, squid, scallop, sauteed with garlic, scallion, hot pepper. Hot and spicy.
Jumbo shrimp, fresh scallop, fish and tofu mussels, sauteed with seasonal vegetable in special light wine sauce.
Battered white meat chicken with fresh pineapple, mango, and sweet spicy Thai basil sauce. Hot and spicy.
Jumbo shrimp, mussel, scallop, lobster tail, squid, tofu sauteed with vegetable in special oyster sauce.
Fried crispy soft shell crab topped with chili pepper, scallion, garlic, served with side spicy curry sauce. Hot and spicy.
Battered salmon sauteed with mango, asparagus, bell pepper, basil and mango sauce. Hot and spicy.
Fried breaded white meat chicken with onion, tomato, mushroom 5 five flavor house spicy sauce. Hot and spicy.
2 dish in 1, 1 side is General Tso's chicken, there other side is coconut shrimp. Hot and spicy.
Fish filet with fried tofu, shiitake mushroom and vegetables in house special sauce.
Shrimp, scallop and black pepper sauce. Fried light breaded shrimp, scallop, bell pepper, onion, mushroom in chef's black pepper sauce. Hot and spicy.
Chicken, shrimp, cashew nut, peanut, pepper, onion, mushroom and spicy Thai basil sauce. Hot and spicy.
Diced chicken with onion, bell pepper, and jalapeno pepper. Hot and spicy.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice. Middle spicy.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
With vegetables, spring roll and fried rice.
Sliced chicken, sauteed with mango, asparagus, bell pepper and basil in flavor mango sauce. Served with jasmine rice or brown rice. Middle spicy.
Fried battered chicken with pineapple in special asia's honey sauce. Served with jasmine rice or brown rice.
Sliced chicken and broccoli in brown sauce. Served with jasmine rice or brown rice.
Sliced chicken, peanuts, bell pepper, scallion and roast pepper corn in spicy kung pao sauce. Served with jasmine rice or brown rice. Middle spicy.
Sliced chicken sauteed with bell pepper, scallion and roast pepper corn in spicy kung pao sauce. Served with jasmine rice or brown rice. Middle spicy.
Sliced chicken, sauteed with seasonal vegetable in wine sauce. Served with jasmine rice or brown rice.
Golden and crispy serve with sweet and sour sauce. Served with jasmine rice or brown rice.
Sliced tender beef, sauteed with green pepper and onion in brown sauce. Served with jasmine rice or brown rice.
Sliced tender beef, sauteed with broccoli in brown sauce. Served with jasmine rice or brown rice.
Sliced tender beef, sauteed with string bean and onion in brown sauce. Served with jasmine rice or brown rice.
Sliced tender beef, sauteed with seasonal vegetable in brown sauce. Served with jasmine rice or brown rice.
Sauteed seasonal vegetable light wine sauce. Served with jasmine rice or brown rice.
Stir fried string bean with onion in spicy Szechuan sauce. Served with jasmine rice or brown rice. Middle spicy.
Sauteed with snow peas, string bean, broccoli and asparagus in garlic brown sauce. Served with jasmine rice or brown rice.
Sauteed eggplant with bell pepper and scallion in spicy garlic sauce. Served with jasmine rice or brown rice. Middle spicy.
Jumbo shrimp sauteed with broccoli in brown sauce. Served with jasmine rice or brown rice.
Jumbo shrimp sauteed with snow peas, straw mushroom, carrot, napa, baby corn and broccoli in light wine sauce. Served with jasmine rice or brown rice.
Jumbo shrimp sauteed with mango, asparagus, bell pepper and basil in flavor mango sauce. Served with jasmine rice or brown rice. Middle spicy.
Sliced tender pork with broccoli, carrot, baby corn, straw mushroom in spicy Hunan sauce. Served with jasmine rice or brown rice. Middle spicy.
String bean, napa, onion and scallion in spice brown sauce. Served with jasmine rice or brown rice.
Sliced tender pork, sauteed with eggplant, red bell pepper and scallion in spice garlic sauce. Served with jasmine rice or brown rice. Middle spicy.
12 count.
8 pieces.
8 pieces.