Shab Row Bistro & Wine Bar

Romaine, avocado, goat cheese, tomato, black pepper, grana padano, caesar dressing

Mission fig, pickled cherry, shallot, arugula, balsamic

Red mustard, brown butter vinaigrette, lemon

Sauce american, gulf shrimp, grana padano, chive

Austrian crescent potato, wilted spinach, cincinnati radish, 63 egg

Crispy fried phyllo, artisanal mushroom, bacon jam, parsley coulis

Coconut, caramelized compressed pineapple

Chicken liver mousse, cured speck, rabbit sausage, rosette de lyon

Cocktail sauce, fresh horseradish, red wine mignonette

Mussels with choice of: tomatoes diablo, garlic white wine or curry

Tarragon dijon mustard, agave nectar, fruit compote

Goat cheese, carrot veloute, pea shoots

Star anise seared, crispy duck roulade, lentils, cabbage, madeira sauce

Blue cheese and barley risotto, vegetable mélange, artisanal mushroom, bordelaise

Kohlrabi puree, broccoli rabe, sauce ravigote

17oz. Cheesy potato gratin, glazed artisinal mushroom, summer truffle butter

Dry aged, parsnip puree, broccoli rabe, roasted apple emulsion

Gratin of artisanal mushrooms, broccoli rabe, pomme puree, vegetable mélange

Crispy polenta frites, glazed white asparagus, white truffle vin blanc

Butternut squash and fuji apple "risotto", parsnip, kohlrabi, sauce robert

Seasonal preparation